What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 zeppole recipe using pizza dough that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Zeppole Recipe Using Pizza Dough
Air Fryer Zeppole Fried Dough Balls (From Pizza Dough)
Fried Dough (Zeppole)
Italian Pizza Fritta Fried Dough
Pizza Dough Doughnuts with Powdered Sugar
Zeppole Recipe
Chocolate Hazelnut Zeppole
Air Fryer Zeppole Fried Dough Balls (From Pizza Dough)
Air Fryer Zeppole Fried Dough Balls (From Pizza Dough)
Is fried dough made from pizza dough?
Using some store-bought pizza dough, you can easily make and enjoy a simple fried dough from the comfort of your home – carnival style! It might not be exactly the same as you’re used to getting at the fair, but this is a quick fix for your fried dough craving and takes no time at all to make.
What is zeppole dough made of?
Zeppole are Italian doughnuts. They are made from pate choux dough, the same one used for cream puffs and eclairs, made from cooking water/milk with butter and flour and then beating in eggs. The dough is then fried. The little balls cook up golden, crisp and really tender.
How do you make a zeppole Laura Vitale?
What is the difference between zeppole and beignet?
Beignets originally come from France and are usually shaped into squares or rectangles (via ChowHound). Zeppole, on the other hand, are circular Italian pastries. The biggest difference of all comes down to the ingredients and types of dough that are mixed up to create beignets or zeppole.
What is a pizze Fritte?
Pizza fritta, which translates to “fried pizza,” comes in both sweet and savory forms. Birthed in Naples, where it was easier to cook with oil than with a wood-fired oven, it’s still particularly popular.
Can you deep fry a pizza?
Deep Fried Pizza has the most fantastic crust that is buttery and crispy on the outside and soft on the inside! Add your favorite toppings and bake. I’ve always been a huge fan of Pizza Hut’s pan pizza because of the crispy, buttery crust.
How long do zeppole stay fresh?
How long do they keep fresh? Your homemade zeppoles will keep fresh for about 2-3 days. Make sure you place them in an airtight container in the refrigerator to keep them from going stale. You can also freeze them for up to six months in the freezer.
What is Zappoli?
A zeppola (Italian: [ˈdzeppola]; plural: zeppole; sometimes called frittelle, and in Sardinia the italianized zippole or zeppole sarde from the original Sardinian tzípulas) is an Italian pastry consisting of a deep-fried dough ball of varying size but typically about 4 inches (10 cm) in diameter.
What does zeppole mean in Italian?
Italian zeppole, plural of zeppola fritter, from Italian dialect (southern Italy), perhaps from Late Latin zippulae, a kind of sweet; zeppoli from It, plural of zeppolo, alteration of zeppola.