What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 recipes with premade pizza dough that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Recipes With Premade Pizza Dough
Making pizza at home with store bought dough (Sip Bite Go)
Store Bought Pizza Dough With Homemade Garlicky Tomato Sauce
Store Bought Pizza Dough With Homemade Garlicky Tomato Sauce
Homemade Supreme Pizza
Easy Homemade Pizzas with Premade Dough
Cast-Iron Pizza with Store-Bought Dough
Sheet Pan Veggie Pizza
Classic Margherita Pizza
Pepperoni Rolls
How To Make Trader Joe’s Pizza Dough Into Freezer Friendly Premade Pizza Crusts
Pizza from Frozen Bread Dough
Pizza Dough Cinnamon Rolls
How to make a calzone from premade pizza dough.
Killer Garlic Knots
Air Fryer Pizza
Gram’s Sicilian Pizza Recipe (sheet pan pizza recipe)
Buttery Pepperoni Bread
Garlic Knots
What else can be made from pizza dough?
8 More Ways to Use Pizza Dough
- Crackers. …
- Dinner Rolls. …
- Baguette. …
- Pita Bread. …
- Italian Grissini Breadsticks. …
- Doughnuts. …
- Scallion Pancakes. …
- Calzones.
How do I use store bought pizza dough?
These tips include:
- If you’re using store bought dough, it’s best to roll out the dough using a rolling pin. …
- If using store bought dough, use only one when putting together your pizza. …
- Season the crust. …
- Making sure to preheat the baking sheet in the oven for about ten minutes before adding your pizza dough.
What can I do with pizza dough if I don’t use it?
Storing Pizza Dough in the Fridge
You can simply place the dough in a plastic storage container with a lid or you can wrap the dough directly in plastic wrap. It is also easy to place the dough in a large zippered bag, press the air out of the bag and seal it.
How do you spice up store bought pizza dough?
Brush olive oil around the perimeter of the dough to create a golden crust. Add the sauce, any dried herbs, cheese and other toppings. Sprinkle the crust with parmesan and a light sprinkle of salt. Add pizza sauce, dried herbs, cheese and other toppings.
How long does pizza dough last in the fridge?
The dough will keep in the refrigerator for up to 2 weeks. After 2 days, tightly cover the dough in its bowl with plastic wrap to keep the surface of the dough from drying out. You can also freeze the dough in well-wrapped 1/2-lb. balls for up to 3 weeks.
Can I make bread with pizza dough?
You can make your own fry bread using prepared pizza dough. Slather it with butter and serve it with honey or cinnamon sugar for a delicious treat! To make fry bread, separate your pizza dough into balls. Roll out the balls, then fry them in a shallow pan with a thin layer of oil over medium heat.
What temperature do you cook premade pizza dough at?
Heat the oven to 400 degrees Fahrenheit for store-bought pizza dough from a tube or 450 F for thawed, bakery or pizza shop dough.
Do you bake pizza dough before adding toppings?
It’s absolutely essential to pre-bake the dough for 5-6 minutes before adding your toppings. Once you’ve added Pizza Sauce and all your toppings, return it to the oven to finish baking! This will result in a crust that holds on it’s own and is crispy on the outside, and soft and airy on the inside.
How do I make Pillsbury pizza dough better?
Start with about two tablespoons of sauce in the middle of your pizza crust, then spread it out using the back of a large spoon or ladle for the best coverage. Make this recipe your own! If you like a little spice, throw in a 1/4 tsp of crushed red pepper flakes to add an extra bit of warmth and flavor.
Can I freeze home made pizza dough?
Pizza dough can be frozen in any quantity, whether it’s a full-size pizza or smaller single pizzas. You can store the dough in the freezer for 3-4 months and just thaw overnight before using it. Important: The dough needs to be done with the rising/fermentation process or at the point when the dough is ready to use.
Can I refrigerate pizza dough after it has risen?
You can refrigerate the dough after almost any step, but after the first rise (or a little before) works best. Store it, covered, in the refrigerator for 1-3* days.
Can you raise pizza dough in the fridge?
Allow the dough to rise, covered, for 45 minutes; then refrigerate it for 4 hours (or up to 36 hours); this step will develop the crust’s flavor. It’ll continue to rise in the fridge, so make sure it’s in a big enough bowl. Divide the dough in half.
How do you add flavor to premade pizza dough?
Brush With Garlic Sauce
A really simple trick to add some flavor to your pizza crust (if you decide to use it for pizza) is to take a garlic sauce and brush it over the entirety of the crust. This’ll give the pizza that delicious garlic-y taste you’ll find when you buy pizza.
Does store bought dough need to rise?
Yes, store-bought dough needs to rise if you want a light and airy pizza. The easiest way to achieve that is to transfer it to your fridge and keep it there for 1-2 days before shaping. For one reason or another, most store-bought pizza doughs haven’t been given the time they need to rise before freezing.
How do you make store bought pizza taste better?
7 Sneaky Ways to Upgrade a Frozen Pizza
- Add Fresh Toppings. Try chunks of chorizo. …
- Add More Cheese. Or actually, add better cheese. …
- Cook It Directly On the Oven Rack. …
- Brush the Crust with Garlic Butter. …
- Add a Bunch of Greens. …
- Finish with a Drizzle of Something. …
- But Whatever You Do, Don’t Add Salt.