What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 protein pizza base recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Protein Pizza Base Recipe
High Protein Pizza Dough
Higher Protein Pizza
High Protein Low Carb Pizza Crust – 20 Minute Keto Pizza
3 Ingredient Paleo Keto Pizza Crust Recipe
Low Carb Protein Pizza
High Protein Pizza Dough
2 Ingredient Pizza Dough {High Protein}
HIGH PROTEIN LOW CALORIE PIZZA
High Protein Pizza Base
Chickpea Flour Pizza Crust Recipe
Protein Sparing Pizza Crust
Lentil Crust Pizza | Vegan, gluten-free
Keto Pizza With Whey Protein Powder Crust
Protein pizza dough (no yeast)
0 CARB Chicken Crust Pizza | The BEST High Protein Keto Pizza Recipe
Supreme Low Carb Pizza with Fathead Pizza Crust
Simple Protein Pizza Crust
Low-Carb High-Protein Pizza
How can I add protein to my pizza?
Once you have selected your cheese, it’s on to the pizza toppings…
- Good Quality Sliced Ham / Chicken or Turkey Breast. Adding meat to your pizza can give it an extra protein boost. …
- Crab Meat. …
- Prawns. …
- Egg. …
- Pineapple. …
- High Protein Basil Pesto. …
- Vegetables.
What does protein do to pizza dough?
The more protein in the flour, the more gluten is formed and thus, the robust texture of pizza crust is created. The more gluten there is, the chewier the texture of the crust. For example, fine and soft flours such as pastry flour have low gluten content (8-10%).
Is pizza dough high in protein?
I love making this because it’s so easy, I always have the ingredients around, it’s surprisingly really good, and it’s easy on the macro budget(fat free!). Sure you could just go buy some pizza dough for pizza night, but that takes all the fun out of it!
| Amount Per Serving: 125 | ||
|---|---|---|
| Dietary Fiber 1 | 4% | |
| Sugars | ||
| Protein 15.5 | ||
Which is best base for pizza?
Many pizza-making-pros will likely argue that bread flour is best for making homemade pizza. However, I rarely keep any flours in my pantry that are more exotic than all-purpose flour, so when I was working on this recipe I first and foremost made sure that it worked perfectly with regular old all-purpose flour.
What protein is good on pizza?
Ham. Ham is a good protein choice for your pizza, as it is much lower in fat than crumbled bacon, ground beef, or sausage. There are approximately seven grams of fat in a three-ounce serving of ham. Protein is an important part of any pizza and ham is a great choice when looking at your other options.
What pizza toppings have the most protein?
Some of my go-to high protein pizza toppings are:
- Pepperoni. Of course, I need to list this first because out of all the toppings this classic is my favorite.
- Chicken sausage. …
- Shredded or diced chicken. …
- Ground beef. …
- Steak. …
- Italian sausage. …
- Deli sliced ham, capicola, or other Italian meats. …
- All different kinds of cheese.
What is the protein in flour called?
Wheat and other related grains (including barley, and rye) contain a mixture of two proteins glutenin and gliadin. When flour made from grinding these grains is mixed with water the two proteins combine and form gluten.
What is the protein content of 00 flour?
What type of protein is in pizza dough?
The Protein Principle
If you try using a 13.5% pizza flour for a deep-dish pie, you’ll get too much crust with too much chew. A good, general-purpose bread flour with 11.5% to 12.75% protein will work great in most pizza applications.”
Does cheese pizza have protein?
Pizza nutrition fact — a slice of cheese pizza contains approximately 272 calories, 12.7 grams of protein, 1.8 grams of fiber, and 9.8 grams of fat.