21 Pressure Cooker Chilli Con Carne Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 pressure cooker chilli con carne recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Pressure Cooker Chilli Con Carne Recipe

Instant Pot Chili Con Carne

15 min

Pinto beans, black beans, kidney beans, cocoa powder, fish sauce

4.813

This Old Gal

Instant Pot Chili

45 min

Ground beef, sour cream, apple cider vinegar, red kidney beans, soy sauce

5.0484

Amy + Jacky

1-Hour Pressure Cooker Texas-Style Chili con Carne Recipe

1 hr

Apple cider vinegar, whole beef chuck, new mexico, masa harina, asian fish sauce

4.49

Serious Eats

Instant Pot Chili con Carne

20 min

Pinto beans, lean ground beef, sour cream, tomato sauce, beef broth

5.01

Taste of Home

Chilli Con Carne – ready in no time!

Ground beef, kidney beans, tomato paste, olive oil, canned tomatoes

No reviews

Pressure Cooker Centre

Pressure Cooker – Chili Con Carne

1 hr

Lean ground beef, kidney beans, tomato paste, olive oil, chili powder

4.54

Food.com

Instant Pot Chili Con Carne

55 min

Ground beef, sour cream, red kidney beans, dark soy sauce, brown sugar

5.02

Gav’s Kitchen

Failproof Instant Pot Chili

1 hr

Lean ground beef, sour cream, kidney beans, tomato sauce, bell pepper

4.77

Green Healthy Cooking

Instant Pot Chili (Chili Con Carne)

28 min

Ground turkey, red kidney beans, brown sugar, beef bouillon cubes, red bell pepper

No reviews

The Dinner Bite

Pressure Cooker Chili Con Carne

1 hr 10 min

Sour cream, stew meat, avocado, beef broth, monterey jack cheese

No reviews

Kitchen ALDaptation

Pressure Cooker 3 Bean Chili Con Carne

2 hr

Pinto beans, lean ground beef, dried black beans, navy beans, coconut oil

5.02

Mealthy.com

Smoky Chili con Carne – Instant Pot

50 min

Ground beef, red kidney beans, white kidney beans, feta cheese, dark chocolate

5.040

Lexa’s Recipes

Instant Pot Chili

55 min

Ground beef, sour cream, kidney beans, brown sugar, cheddar cheese

5.01

Recipe Vibes

Chili Con Carne Instant Pot Recipe

25 min

Lean ground beef, tomato sauce, beef broth, pot, olive oil

5.01

A Pressure Cooker

Pressure Canner Chili Con Carne

Pinto beans, lean ground beef, tomato sauce, beef bouillon, diced tomatoes

4.810

The Daring Gourmet

Instant Pot Chili Con Carne

1 hr 5 min

Ground beef, kidney beans, star anise, treacle, worcestershire sauce

4.65

Krumpli

Pressure Cooker Chili

35 min

Ground beef, red kidney beans, dark brown sugar, unsweetened cocoa powder, tomato paste

4.5125

Allrecipes

Pressure Cooker Ground Beef and Bean Chili Recipe

Ground beef, sour cream, red kidney beans, dark chocolate, asian fish sauce

4.17

Serious Eats

Instant Pot Chili Con Carne with Shredded Beef

1 hr 45 min

Beef stew meat, kidney beans, tomato paste, coconut sugar, cinnamon

4.712

A Saucy Kitchen

Instant Pot Chilli Con Carne

11 min

Instant pot, black beans, white beans, kidney beans, minced beef

5.02

Recipe This

Instant Pot Chili Recipe

45 min

Beef chuck roast, beer, cocoa powder, beef broth, corn meal

5.010

Bowl Me Over

12 Related Question Answers About Pressure Cooker Chilli Con Carne Recipe

How long to pressure can cooked chili?

Process quart jars at 10# pressure for 90 minutes. If using pint jars, process at 10# pressure for 75 minutes. Once processing time is completed, let pressure drop to zero naturally, then follow instructions for safely removing vent and lid. PLEASE follow your pressure canners manufacturer instructions!

How long do you pressure cook beans?

Place seasoning and beans in pressure cooker. Cover with about 1 1/2 inches of hot water over the level of the beans. Be sure to not fill the cooker over half way. Cook for 22 to 30 minutes, depending on the variety.

How long should you cook chili?

Cook it long enough

Chili recipes need time for flavors to meld and come together, and collagen-rich meat (like chuck roast or ground beef) needs 90 minutes to two hours to fully break down and become tender. If you don’t have time for a long simmer, try using a slow cooker or making it the day before.

How do you reheat chili in a pressure cooker?

Reheat Chili in an Instant Pot

1. Pour the chili if in the fridge directly into the instant pot. …
2. Once poured, close the lid, and turn the knob to a “sealing” position, select either the “manual” button or the “pressure cooker” button, and set the timer to “zero.”
3. The instant pot will reheat the chili as pressure builds up.

Can any recipe be pressure canned?

If you want to can unpickled vegetables, soup stocks, beans, or any non-acidic food, you’ve got to use a special piece of equipment called a pressure canner. Other foods, including fruit, sweet preserves, and pickles can be safely canned in a boiling water bath without special equipment.

How long do you pressure can chili with beans?

I use the Presto 23-quart Pressure Canner (you’ll need one this large to process quart-sized jars). For this model you’ll bring 4 inches of water to a boil, place the bottles inside and let it vent for 10 minutes. Then place the weight cap on it and process pint jars at 10 pounds for 75 minutes.

How much water do you put in a pressure cooker for beans?

A pressure cooker should never be filled more than two-thirds full with solid food, or half full for liquids and foods such as beans that foam and froth. Add enough water, or flavoring liquid, to cover beans by up to 2 inches, but do not exceed the half fill rule.

How much water do you need to dry beans in a pressure cooker?

Place 1 pound dried beans with 8 cups water in your Instant Pot. Cook on high pressure for the directed time. Once cook time has released, let the pressure release naturally for at least 20 minutes before trying to do a quick release of pressure.

Are pressure cooked beans better for you?

“Instant pot recipes are absolutely healthy as long as what you put in the recipe is healthy,” she says. The shorter cooking time may also result in the greater preservation of vitamins and minerals when compared to other longer types of cooking.

Why do Texans hate beans in chili?

Is tomato paste good in chili?

Tomato paste — a thick, potent tomato concentrate — infuses a pot of chili with a bright, zesty flavor that complements beans and beef equally well. It’s one of the main flavor ingredients in this quick recipe, which cooks up in less than 30 minutes and serves four.

What’s the secret to good chili?

Here are some of the most common (and most effective) flavor boosters to add to your chili recipe.

1. Booze (Beer, Wine, or Liquor) …
2. Liquid Smoke. …
3. Brine or Vinegar. …
4. Soy Sauce. …
5. Fish Sauce. …
6. Worcestershire Sauce. …
7. Coffee or Espresso Powder. …
8. Chocolate.