21 Healthy Mexican Chicken Wrap Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 healthy mexican chicken wrap recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Healthy Mexican Chicken Wrap Recipes

Mexican Chicken Wrap

15 min

Boneless chicken thighs, hot sauce, flour tortillas, salsa, iceberg lettuce

5.03

MyRecipes

Mexican chicken & black bean wraps

35 min

Black beans, chipotle sauce, lime, smoked paprika, tomatoes

5.07

BBC Good Food

Spicy Mexican Chicken Wraps

25 min

Mixed vegetables, avocado, chili, red onion, olive oil

5.08

With A Blast

Mexican Chicken Wraps

45 min

Gluten free tortillas, greek yogurt, spinach, taco seasoning, chicken breasts

5.02

Julia’s Album

Tex-Mex Chicken Wraps

30 min

Sour cream, ranch dressing, whole wheat tortillas, cabbage slaw mix, skinless chicken breasts

4.347

My Food and Family

Crispy Fiesta Chicken Burrito Wraps

20 min

Fiesta chicken, sour cream, mojo sauce, flour tortillas

4.52

Gimme Delicious

Black bean Mexican chicken wrap

15 min

Cream cheese, black beans, cherry tomatoes, avocado, cheddar cheese

5.08

Mas & Pas

Mexican chicken wrap

Cherry tomatoes, flour tortillas, iceberg lettuce, taco sauce, cooked chicken

5.02

Taste

Crispy Fajita Chicken Wraps

15 min

Sour cream, fajita chicken, flour tortillas, cilantro

4.86

Gimme Delicious

Mexican chicken wraps

20 min

Taco seasoning mix, chicken tenderloins, avocado, olive oil, tomatoes

No reviews

Women’s Weekly Food

Mexican Chicken and Bean Wraps with Fresh Salsa

25 min

Sour cream, chilli beans, flour tortillas, red onion, tomatoes

4.03

Food in a Minute

Healthy Low Carb Mexican Chicken Wraps

Sugar free maple, cooked chicken breasts, carb, jalapeno peppers, chipotle salsa

No reviews

The Big Man’s World

Mexican chicken wraps

10 min

Roast chicken breast, rocket, ready made, tortilla wraps, plum tomatoes

No reviews

Sainsbury’s Recipes

Healthy Chicken Fajitas Recipe

15 min

Sour cream, bbq sauce, chicken breasts, tomato paste, red pepper

5.01

My Gorgeous Recipes

Chipotle Chicken Wraps

20 min

Chicken breast, sour cream, avocado, flour tortillas, iceberg lettuce

4.73

My Dominican Kitchen

Mexican Grilled Chicken Wrap Recipe – (4.6/5)

1 hr

Taco bell, sour cream, ranch dressing, whole wheat tortillas, cabbage slaw mix

4.662

Keyingredient

Low Carb Mexican Chicken Lettuce Wraps

35 min

Red cabbage, sour cream, taco seasoning, chicken breasts, olive oil

4.77

The Girl on Bloor

Mexican chicken wraps

11 min

Chicken breast, red pepper, green, lettuce, white wraps

No reviews

Weight Watchers

Mexican Chicken Lettuce Wraps

Black beans, sour cream, shredded chicken, avocado, salsa

5.01

Butter with a Side of Bread

Mexican Chicken Marinade

35 min

Chicken thighs, olive oil, lemon juice, mexican seasoning

No reviews

The Tortilla Channel

Southwest Chicken Wraps

25 min

Frozen popcorn chicken, picante sauce, ranch salad dressing, flour tortillas, mexican cheese

4.88

Taste of Home

12 Related Question Answers About Healthy Mexican Chicken Wrap Recipes

How many calories are in a Mexican chicken wrap?

Why is a chicken wrap healthy?

Related Articles. Chicken wraps can be healthy or unhealthy — it all depends on how you make them, what extra ingredients you add and what type of diet you’re following. Wraps are often lower in calories than a sandwich with the same filling, but adding extra to your wrap can make them a calorie-packed lunch or dinner …

What is a Mexican food wrap?

A tortilla is a thin, pliable flatbread used as a wrap in Mexican cuisine. They are typically made using corn or wheat flour. A dough is made by adding water to the flour, and the dough is rolled into balls.

What are Mexican wraps made of?

tortilla, round, thin, flat bread of Mexico made from unleavened cornmeal or, less commonly, wheat flour. Traditionally, the corn (maize) for tortillas was boiled with unslaked lime to soften the kernels and loosen the hulls. (This lime was the principal source of calcium in the Mexican diet.)

How many carbs are in a Greggs Mexican chicken wrap?

Nutrition

How many calories in a Mexican chicken wrap from Greggs?

Are wraps good for weight loss?

There’s no evidence that a body wrap will help you lose weight. While you may be down a few pounds after using one, this is mainly due to water loss. As soon as you hydrate and eat, the number on the scale will go right back up. The only proven way to lose weight is through proper diet and adequate exercise.

Is eating wrap good for weight loss?

A lean protein and vegetable wrap can be a healthy lunch for weight loss. When you are trying to lose weight and avoid high-calorie fast food, wraps are options that you can pack and carry with you for lunch.

Are wraps low in fat?

While this is an analysis of just two brands, overall, pre-packaged wraps are generally slightly higher in kilojoules and total fat than bread, but lower in carbohydrates overall.

What are the different Mexican wraps?

What to eat in Mexico?

• Wrap. Enchiladas rancheras. MEXICO. …
• Enchiladas mineras. Guanajuato City. Mexico. …
• Salsa verde enchiladas. MEXICO. shutterstock. …
• Enchiladas Potosinas. San Luis Potosí City. Mexico. …
• Mulita. MEXICO. shutterstock. …
• Enchiladas de camaron. MEXICO. …
• Enchiladas Suizas. Mexico City. …
• Taquitos. MEXICO.

What do Mexicans eat with tortilla?

Tortillas have hundreds of uses in Mexican cuisine. They can be fried to make chips, which you can dip into salsa, guacamole or queso. They can be filled with meats, cheese and veggies to make tacos or stuffed with beans and rice to make a burrito.

What are tortillas for?

Tortillas are used in dishes like tacos, burritos, or quesadillas, and when they get stale they are fried and used for chips, in chilaquiles or in tortilla soup, also known as Sopa Azteca. The term is also used in Spain to refer to a type of flat omelet, and the root for both words is the same: torta, or little cake.