21 Basic Slow Cooker Chicken Casserole Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 basic slow cooker chicken casserole recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Basic Slow Cooker Chicken Casserole Recipes

Slow Cooker Chicken Casserole

3 hr 20 min

Potatoes, lemon, leek, chicken pieces, carrots

No reviews

Good Housekeeping

Slow-cooker chicken casserole

7 hr 25 min

Baby new potatoes, skinless chicken thigh, dijon mustard, mushrooms, dried porcini mushroom

4.0123

BBC Good Food

The Best Slow Cooker Cheesy Chicken Casserole

8 hr 10 min

Cheddar cheese soup, condensed chicken soup, bacon, chicken breasts, elbow macaroni noodles

4.77

Back To My Southern Roots

Crock Pot Chicken Stew

8 hr 15 min

Chicken breasts, chicken broth, poultry seasoning, carrots, russet potatoes

4.914

The Seasoned Mom

Crock Pot Chicken and Rice

2 hr 40 min

Chicken thighs, grain brown rice, plain greek yogurt, white cheddar, dijon mustard

4.381

Well Plated by Erin

Cheesy Crock Pot Chicken and Rice

7 hr 25 min

Mushroom soup, chicken soup, white rice, chicken breasts, chicken stock

3.72K

Real Housemoms

Crockpot Chicken Casserole

4 hr 15 min

Instant rice, cheese, chicken breasts, chicken broth, vegetables

5.01

The Typical Mom

Slow Cooker Cooker Chicken Casserole

8 hr 10 min

New potatoes, boneless chicken thigh, gravy granules, mustard, carrots

4.4560

Liana’s Kitchen

Slow Cooker Chicken Casserole

4 hr 15 min

Skinless chicken thighs, baby potatoes, red bell peppers, cider vinegar, lemon

5.04

Healthy Little Foodies

Crock-Pot Broccoli Cheddar Chicken Casserole

4 hr 20 min

Crushed ritz crackers, egg noodles, broccoli, skinless chicken breasts, chicken broth

3.816

Delish.com

Slow Cooker Chicken and Rice

3 hr 55 min

Mushroom soup, boneless chicken breast, chicken soup, converted rice, green onions

4.152

The Spruce Eats

Crock pot Crack Chicken Casserole Recipe

8 hr 5 min

Cream cheese, egg noodles, bacon, dry ranch seasoning, chicken breasts

4.88

Eating on a Dime

Slow Cooker Chicken and Rice Casserole

2 hr 40 min

Chicken thighs, long grain rice, cinnamon, olive oil, tomatoes

4.29

Simply Recipes

Slow Cooker Chicken Stew

4 hr 30 min

Chicken thighs, red potatoes, chicken broth, tomato paste, carrots

5.02

Cooking For My Soul

Creamy Chicken Stew

1 hr

Green beans, chicken soup, red potatoes, sour cream, ranch dressing mix

4.999

The Cozy Cook

Crock Pot Chicken Stuffing Casserole

5 hr 10 min

Stove top stuffing, celery soup, chicken tenderloin pieces, chicken broth, poultry seasoning

4.963

Recipes That Crock!

Slow Cooker Chicken Casserole

5 hr 10 min

Skinless chicken breast, chicken gravy granules, leek, mushrooms, gravy granules

No reviews

A Glug of Oil

Slow Cooker Chicken Stew

6 hr 10 min

Boneless chicken breasts, chicken broth, tomato paste, carrots, russet potatoes

5.019

The Clean Eating Couple

Crock Pot Chicken Stew

6 hr 35 min

Skinless chicken thighs, chicken soup, chicken gravy mix, chicken broth, heavy cream

4.76

THIS IS NOT DIET FOOD

Slow Cooker Swiss Chicken Casserole

6 hr 10 min

Stove top, chicken soup, sour cream, swiss cheese, skinless chicken breasts

5.02

Dash for Dinner

Slow-Cooker Chicken Stew

8 hr 10 min

Skinless chicken thighs, roasted chicken gravy, white wine, potatoes, tomato paste

4.020

Betty Crocker

12 Related Question Answers About Basic Slow Cooker Chicken Casserole Recipes

Can you put raw chicken in a slow cooker?

Raw chicken, just cooked on a low setting, will usually cook in 4-6 hours if you haven’t overfilled your slow cooker with ingredients. The more sauce in the pot and the fewer pieces of chicken, the shorter time’s needed.

Can you cook raw chicken in a casserole?

Can I put raw chicken in a casserole? … You can use chicken breast, chicken thighs, or really any leftover chicken. It’s safe to use raw chicken as all of the bacteria will be killed as soon as the dish reaches 160°F. However, you should bear in mind that raw chicken will take longer to cook.

How long do you cook raw chicken in a slow cooker?

Place the chicken and stock, broth, or water in a 4-quart or larger slow cooker. Cook the chicken. Cover and cook until the chicken is tender and registers an internal temperature of 165°F, 4 to 5 hours on the LOW setting, or 2 to 3 hours on the HIGH setting.

What can I add to chicken casserole to make it taste better?

Add fresh chilli and coriander to a simple casserole to spice it up. Always add hardy, fresh herbs such as bay leaves and rosemary at the beginning of cooking, and throw in lighter herbs, such as parsley and tarragon, at the end so they keep their flavour.

What Cannot be cooked in a slow cooker?

10 Foods You Should Never Make In A Slow Cooker

• Dairy. Adding milk, cream, cheese, sour cream, or yogurt to a slow cooker will curdle them. …
• Couscous. It’ll only get mushy and completely unappetizing. …
• Rice. …
• Pasta. …
• Boneless Chicken Breast. …
• Raw Meat. …
• Extra Fat. …
• Delicate Vegetables.

Does chicken need to be browned before slow cooking?

While chicken is meant to be slow cooked from raw, many do like to just brown or sear it first. This can help to lock in moisture, speed up cooking time or simply to improve visual appearance of the finished dish. Keep in mind that chicken will release a lot of liquid during cooking.

Should you cover a chicken casserole?

Uncovering the foods promotes browning and crisping, and reduces the amount of liquid in the finished dish. If a casserole looks soupy when it’s ready to bake, you probably should bake it uncovered unless the ingredients include pasta or rice, which absorb liquid.

Do I cook rice before adding to casserole?

Do I Cook Rice Before Adding To Casserole? Short answer: No! Long answer: As long as you add boiling hot liquid and seal your ovenproof dish well, your rice will cook perfectly well in the oven, no need to pre-boil the rice.

Do you have to brown meat before making a casserole?

Also, when browning, don’t stop at lightly browning the cubes. Searing the meat is an essential step for making a great beef stew. This is where the stew really starts to build its deep, rich, flavor.

Is it better to cook chicken on high or low in crockpot?

Always cook your boneless skinless chicken breasts on LOW for the best results. I do not recommend cooking boneless chicken breast on HIGH, as it will become very dry, even if you check it early. On high, the chicken turns out drier; I consistently have the best results with low.

Can you cook chicken in slow cooker without liquid?

You do not need to add any liquid. Chickens today typically have some solution added, so they rarely need added liquid. At the end of the cooking time, the meat will be tender, practically falling off the bone.

Can you put raw chicken breast in a slow cooker?

Can you put raw chicken in a crockpot? Yes, that is exactly how you start. Cover the bottom of your slow cooker with raw chicken. I prefer to use boneless, skinless chicken breasts because they are easier to work with when the chicken is cooked, but you can use any raw chicken.