21 Baked Pork Loin Cutlet Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 baked pork loin cutlet recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Baked Pork Loin Cutlet Recipes

Crispy Baked Pork Cutlets

25 min

Lean pork tenderloin, dijon mustard, olive oil, panko breadcrumbs

5.02

Slender Kitchen

Golden Baked Pork Cutlets

35 min

Pound pork tenderloin, whole wheat, egg white, sugar, onion powder

4.56

EatingWell

Crispy Pork Cutlets

30 min

Boneless pork chops, lime, olive oil, eggs, chili powder

4.716

Isabel Eats

Crispy Breaded Pork Cutlets

Boneless pork loin, dijon mustard, vegetable oil

3.179

Martha Stewart

Oven-Fried Pork Cutlets with Apple Slaw

30 min

Saltine crackers, boneless loin chops, coleslaw dressing, celery seed, coleslaw mix

4.550

Betty Crocker

Parmesan-Crusted Pork Loin Cutlets

16 min

Pork loin, lemon, parmesan cheese, white bread, butter

4.574

Food Network

Golden Baked Pork Cutlets

30 min

Pound pork tenderloin, egg white, sugar, onion powder, canola oil

No reviews

WebMD

Crispy Pork Cutlet

20 min

Boneless pork chops, panko bread crumbs, eggs, all purpose flour, black pepper

4.719

Dinners, Dishes, and Desserts –

Parmesan-Crusted Pork Loin Cutlets

Pork loin, lemon, parmesan cheese, white bread, butter

4.571

Pinterest

Pork Cutlets Parmigiana

1 hr

Bread crumbs, mozzarella cheese, olive oil, crushed tomatoes, egg

4.0493

NYT Cooking – The New York Times

Crispy Tuscan Pork Cutlets

20 min

Boneless pork chops, lemon, olive oil, eggs, flour

No reviews

Cooking Channel

Parmesan Rosemary Pork Cutlets

16 min

Boneless pork chops, italian, egg whites, rosemary, parmesan cheese

3.76

Carrie’s Experimental Kitchen

Baked Pork Schnitzel | Super Crispy in the Oven

Boneless pork loin, eggs, chili powder, garlic powder, all purpose flour

No reviews

Cook with Kerry

Roast Pork Cutlets Recipe | Woolworths

40 min

Pork loin cutlets, orange marmalade, olive oil, orange zest, mustard powder

No reviews

Woolworths

Easy Breaded Pork Cutlet

35 min

Lb pork cutlet, bread crumbs, milk, cajun seasoning, egg

5.01

Pinterest

Pork Cutlets with Apples & Onions

Pork loin, cider vinegar, dijon mustard, granny smith apple, black pepper

4.73

Fine Cooking

Baked Tonkatsu

30 min

Boneless pork loin, black sesame seed, tonkatsu sauce, olive oil, plain flour

4.3246

Just One Cookbook

Oven-Fried Pork Chops

30 min

Pork chops, bread stuffing mix, butter, milk, egg

4.51.2K

Allrecipes

Pork Cutlets With Mushroom Sauce

47 min

Pound pork loin, sauce, mushrooms, mustard, butter

4.013

The Spruce Eats

Golden Baked Pork Cutlets Recipe

Pork tenderloin, egg white, sugar, onion powder, canola oil

No reviews

Group Recipes

Crispy Baked Pork Chops

30 min

Boneless pork chops, parmesan cheese, olive oil, egg, garlic powder

4.97

Sweet and Savory Meals

12 Related Question Answers About Baked Pork Loin Cutlet Recipes

Are pork cutlets the same as pork chops?

What’s the difference between Pork Chops and Pork Cutlets

A pork chop can be from the same cut of meat but is thicker and can be on the bone. They are both part of the loin taken near the spine of the pig. Boneless pork cutlets cook in just minutes and are great for quick and easy dinners.

How do you cook thin pork chops without drying them out?

The best way to cook thin pork chops would be to first sear them over medium-high heat in a pan and then transfer them to an oven to continue cooking at 425°F for 5-7 minutes. Alternatively, you can also roast or slow roast your pork chops with a cooking liquid or marinade your chops beforehand.

What temperature should pork cutlets be cooked to?

Do you cook pork chops in the oven covered or uncovered?

Cook the pork chops uncovered in the oven for about 30-35 minutes, turning only once halfway through the cooking time. Turn the carrots and potatoes as needed. Check that the internal temperature of the pork chops is between 140–145 F. Once the pork chops are cooked, remove from oven.

Are pork cutlets healthy?

Pork cutlets, typically taken from the pork loin, are cuts with a tender texture and sweet flavor. While pork has a bad reputation for being high in fat, pork cutlets are lean and can be part of a healthful diet. MayoClinic.com recommends limiting yourself to one 3-ounce serving of meat daily for heart health.

What is a pork cutlet called?

There are many names for pork cutlets around the world, such as pork chops in the United Kingdom, schnitzel in Austria and tonkatsu in Japan. The loin section usually is preferred for a pork cutlet because this is where the most tender and lean cuts can be found.

How do you cook pork chops so they are not tough?

How To Cook Pork Chops Without Drying Them Out

1. Buy bone-in pork chops.
2. Add a flavor boost with a simple marinade.
3. Bring the meat to room temperature before cooking.
4. Start them on the stove; finish them in the oven.
5. Add a splash of chicken stock to prevent the meat from drying out in the oven.

How long does it take to bake thin pork chops at 350?

They required about 45 minutes in a 350 degree oven. What is this? Bone-In pork chops require about 10% MORE cooking time, so make sure you factor that into your planning if you bought pork chops with bones. Thinner pork chops will take approximately 25-35 minutes, while VERY thin *under 1/4 inch* will be even less.

How long do you bake thin pork chops at 375?

How Long Do You Bake Pork Chops at 375 degrees? This pork chop recipe bakes in the oven for about 20 minutes. It is important to check the meat temperature with an instant read thermometer to prevent overcooking. I usually start checking after 17 minutes of baking.

Can pork chops be a little pink?

It is fine to see just a little bit of pink on the inside of your pork chops. Check the internal temperature with a thermometer to be sure. The United States Department of Agriculture (USDA) recommends that pork is cooked to 145 degrees Fahrenheit (medium-rare), and has a 3-minute rest after you take it off the heat.

What side goes well with pork chops?

• Mashed Potatoes. Mashed potatoes are one of the best sides for pork chops you can have. …
• Fried Apples. I bet you’ve never had apples as a side with your fried pork chop before. …
• Butternut Squash Soup. …
• Cranberry Pecan Salad. …
• French Onion Soup. …
• Vegetable Fried Rice. …
• Mac and Cheese. …
• Glazed Carrots.

What temperature do you cook pork chops in the oven?