15 Thin Cut Pork Loin Chop Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 thin cut pork loin chop recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Thin Cut Pork Loin Chop Recipes

The Best Pan Fried Pork Chops Recipe

18 min

Cut pork chops, lemon, adobo seasoning, olive oil

4.7134

Sweet Cs Designs

Thin Pork Chops (with Honey Mustard Pan Sauce)

15 min

Pork loin chops, honey, dijon mustard, dill, heavy cream

4.775

Craft Beering

Honey Garlic Pork Chops

25 min

Pork chops, apple cider, honey, red pepper, butter

5.05

Dance Around the Kitchen

Honey Garlic Pork Chops

25 min

Pork chops, apple cider, honey, red pepper, butter

5.05

Dance Around the Kitchen

Basic Pan-Fried Thin Pork Chops (No Egg)

20 min

Boneless pork chops, lawry’s lemon pepper, all purpose flour, vegetable oil

5.011

Food.com

The Best Way To Cook Thin Pork Chops

10 min

Thin pork chops, honey, dijon mustard, heavy cream, butter

5.01

Make Your Meals

Marinated Thin-Cut Pork Chops

1 hr 11 min

Cut pork chops, dark brown sugar, smoked paprika, olive oil, chili powder

5.03

Food52

Thin-Cut ‘Minute’ Pork Chops recipe

5 min

Pork chops, balsamic vinegar, dark soy sauce, black pepper

3.4986

TODAY

Pan Fried Boneless Pork Chops

31 min

Boneless pork chops, butter, olive oil, garlic powder, black pepper

4.85

Cast Iron Recipes

Juicy Baked Pork Chops

35 min

Pork chops, smoked paprika, avocado oil, garlic powder, black pepper

5.0703

Healthy Recipes Blog

Pork Chops in Garlic Mushroom Sauce

30 min

Pork chops, mushrooms, chicken broth, heavy cream, parmesan

4.642

Whatsinthepan

Oven Baked Boneless Pork Chops

25 min

Boneless pork chops, brown sugar, olive oil, yellow mustard, garlic powder

5.064

Savory Nothings

Air fried thin cut pork chops

10 min

Cut pork chops

4.4199

Air Fry Guide

Fried Pork Chops

30 min

Boneless pork chops, lemon, eggs, skillet, fresh herbs

5.01

Cook2eatwell

Thin Pan-Seared Pork Chops

30 min

Pork chops, brown sugar, olive oil, lemon juice, lemon zest

4.0473

NYT Cooking – The New York Times

12 Related Question Answers About Thin Cut Pork Loin Chop Recipes

How do you cook thin pork chops without drying them out?

The best way to cook thin pork chops would be to first sear them over medium-high heat in a pan and then transfer them to an oven to continue cooking at 425°F for 5-7 minutes. Alternatively, you can also roast or slow roast your pork chops with a cooking liquid or marinade your chops beforehand.

How long do I cook 1/4 inch pork chops?

For thin cut, bone-in pork chops about 1/4 inch thick, cook over direct medium-high to high heat for a total of 3-5 minutes, with the lid closed, turning once. For 1-inch thick boneless pork chops, cook for 8-12 minutes over direct heat turning every 3-4 minutes or until well grill marked with the lid closed.

How long does it take to cook thin pork chops in the oven?

Oven-Baked Thin Pork Chops

Bake on a center rack at 425 degrees Fahrenheit for 20 to 25 minutes — all ovens are calibrated differently, so keep an eye on them after 15 minutes of baking. After removing your pork chops from the oven, let them rest for three minutes before serving.

Why are pork loin chops tough?

Because pork chops are such a lean cut, they are relatively quick-cooking and prone to overcooking. When they’re cooked for even a few minutes too long, whether it’s in the oven or on the stovetop or grill, they’re quick to dry out, and — you guessed it — become tough, chewy, and less than appealing.

What is the secret to making tender pork chops?

How to Make Tender Pork Chops

1. Opt for Thick-Cut Bone-In Pork Chops. Thin-cut pork chops won’t sear properly in the time it takes to cook them through. …
2. Skip the Brine, but Season Liberally. …
3. Let the Pork Chops Rest. …
4. Sear Pork Chops Over Medium-High Heat. …
5. Baste the Pork Chops. …
6. Let the Pork Chops Rest, Again. …
7. Serve.

How do you cook boneless pork chops so they are tender?

Season the pork chops before cooking to tenderize the meat. Then heat your skillet over medium-high heat. Once hot, add the pork chops and cook for 7-8 minutes, flipping every minute. Frequent flipping is the key to tender chops!

How long does it take to bake thin pork chops at 350?

Baking pork chops with 1-inch thickness at 350 F takes 25-30 minutes. However, if you are cooking thinner pork chops, the duration may be about 20 to 25 minutes.

How do I cook 1 1/4 inch pork chops?

What temperature should thin pork chops be cooked to?

Do you flip pork chops in oven?

Start by preheating your oven to 425 degrees. Using a sheet pan fitted with a rack, you’ll be able to bake your pork chops without having to flip them during the baking process.

What temperature do you bake boneless pork loin chops?

Tips to cook juicy boneless pork chops:

Bake at 400 F for 7 minutes per 1/2-inch thickness of the pork chops. Pork’s internal temperature needs to be 145 F in order for the meat to be safe to eat.

What temperature should you cook pork in the oven?

Pork Roast in the Oven:

1. Pre-heat oven to 325F (163C).
2. Bake pork roast in the oven UNCOVERED for approximately 25-30 MINUTES *PER POUND*.
3. Or until internal temperature reaches 155F (68C), rested to a final 160F (71C).