15 Best Potato Soup Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 best potato soup recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Best Potato Soup Recipe

The Ultimate Potato Soup Recipe

The Ultimate Potato Soup Recipe

30 min
Sour cream, bacon, gold potatoes, chicken broth, heavy cream
5.01.8K
Sugar Spun Run
The BEST Potato Soup!

The BEST Potato Soup!

35 min
Sour cream, bacon grease, yukon gold potatoes, sharp cheddar cheese, garlic
4.9517
Gimme Some Oven
Creamy Potato Soup

Creamy Potato Soup

30 min
Better than bouillon, cheddar cheese, carrots, russet potatoes, garlic
4.7115
The Food Charlatan
Absolutely Ultimate Potato Soup

Absolutely Ultimate Potato Soup

45 min
Potatoes, heavy cream, butter, garlic, chicken stock
4.72.9K
Allrecipes
Potato Soup Recipe

Potato Soup Recipe

35 min
Butter, russet potatoes, whole milk
5.083
Add a Pinch
Perfect Potato Soup

Perfect Potato Soup

30 min
Heavy cream, russet potatoes, milk, whole carrots, low sodium
4.738
The Pioneer Woman
Best Ever Potato Soup

Best Ever Potato Soup

30 min
Potatoes, celery seed, chicken broth, carrot, milk
4.7142
Taste of Home
Easy Creamy Homemade Potato Soup

Easy Creamy Homemade Potato Soup

40 min
Sour cream, potatoes, red pepper flakes, carrot, olive oil
4.833
Inspired Taste
Potato Soup

Potato Soup

50 min
Sour cream, cheddar cheese, chicken broth, carrots, russet potatoes
5.0297
Cooking Classy
BEST Potato Soup

BEST Potato Soup

30 min
Yukon gold potatoes, chicken broth, olive oil, garlic, black pepper
4.062
Life, Love, and Good Food
4-Ingredient Slow Cooker Potato Soup

4-Ingredient Slow Cooker Potato Soup

4 hr 10 min
Bacon, cheddar cheese, butter, russet potatoes, green onions
5.016
Borrowed Bites
Creamy Potato Soup

Creamy Potato Soup

45 min
Sour cream, bacon, sharp cheddar cheese, chicken broth, garlic
5.079
House of Yumm
Loaded Potato Soup

Loaded Potato Soup

45 min
Sour cream, bacon, white cheddar, yukon gold potatoes, chicken broth
5.049
Small Town Woman
Loaded Potato Soup

Loaded Potato Soup

40 min
Sour cream, bacon, sharp cheddar cheese, chicken broth, cooked ham
5.0427
Betty Crocker
Homemade Potato Soup

Homemade Potato Soup

30 min
Sour cream, cheddar cheese, red pepper flakes, parmesan cheese, butter
5.064
Bowl Me Over

What is the most delicious soup in the world?

20 of the world’s best soups

  • Banga | Nigeria. Banga is so popular in Nigeria that shops sell ready-mixed packets of spice. …
  • Borscht | Ukraine. …
  • Bouillabaisse | France. …
  • Caldo verde | Portugal. …
  • Chorba frik | Algeria, Libya and Tunisia. …
  • Gazpacho | Spain. …
  • Groundnut soup | West Africa. …
  • Gumbo | United States.

Which potatoes are best for soup?

ANSWER: Waxy potatoes or those called boiling potatoes stand up well in soups and stews. These have thin skin and are high in moisture and low in starch. Potatoes that are low-starch and high-moisture hold together better. Yukon Gold potatoes are on the medium-starch side and will hold their shape in soups.

How do you doctor up bland potato soup?

With a simple soup like potato, I would stick to salt and pepper only. If you do use other spices, be careful because they will easily overwhelm the delicate flavor.

  1. Cooked, chopped bacon.
  2. Corn.
  3. Shredded cheddar (or similarly medium strong cheese)
  4. Cabbage or broccoli.

What is the best way to thicken potato soup?

Combine cornstarch and a little bit of water—or the chicken stock from the soup—in a small bowl. With the soup simmering over medium-low heat, whisk in the slurry. The soup should start to thicken almost immediately.

What is the No 1 soup in the world?

Sinigang

What are the 5 most popular soups?

20 Popular American Soups

  • Wendy’s Chili Recipe.
  • Creamy Pumpkin Soup Recipe.
  • Great Northern Bean Soup.
  • Cream of Mushroom Soup.
  • Rotisserie Chicken Noodle Soup.
  • Chipotle Black Bean Soup Recipe.
  • Paula Deen’s Taco Soup.
  • Black-Eyed Pea Soup.

Should potatoes be peeled for soup?

All potatoes can be used for potato soup. Russet potatoes will need to be peeled first, but white or red potatoes can be cooked with their skins for a more rustic potato soup.

How do you keep potatoes from getting mushy in soup?

If you cook potatoes in water, it’s likely they will become mushy after a while. To fix this and keep your potatoes intact, pour a little bit of vinegar (white, wine or cider) in cooking water. It works like magic! Don’t forget to rinse your potatoes afterward.

How do you cut potatoes for potato soup?

How to Dice Potatoes

  1. Step 1: Slice a strip off, lengthwise, so the potato sits flat on the cutting surface. …
  2. Step 2: Slice the potato into uniform pieces, while holding it with your non-cutting hand. …
  3. Step 3: Cut each round into sticks, or “batons”.

What is the secret to making good soup?

10 Tips for Making Good Homemade Soups

  1. Make Extra. Before getting started on your homemade soup, make sure to get enough ingredients to double the recipe. …
  2. Make Your Own Stock. …
  3. Chop Ingredients Into Bite-Sized Pieces. …
  4. Sauté Your Veggies. …
  5. Calculate Cook Time. …
  6. Let It Simmer. …
  7. Add Noodles. …
  8. Don’t Freeze Noodles.

How do you add flavor to potato soup?

Chicken Base or Bouillon

Instead of adding just water or broth to the potato soup. Nana says adding chicken base paste or chicken bouillon to the soup gives it an intensified flavor. If you prefer a vegetarian potato soup recipe, you can easily swap the chicken base or bouillon with a vegetable base or bouillon.

What seasoning can you use for potato soup?

Seasonings: These include Italian seasoning, paprika, salt and pepper. This soup is amazing with a pinch of cayenne pepper, but I usually leave the cayenne out when I’m making this for kids. Milk and Broth: A combination of milk and broth for the liquid in potato soup creates a creamy soup.

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