15 Spinach Tomato Onion Quiche Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 spinach tomato onion quiche recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Spinach Tomato Onion Quiche Recipe

Spinach Tomato Quiche

Spinach Tomato Quiche

1 hr
Feta cheese, heavy cream, fresh spinach, olive oil, eggs
5.08
Peas and Crayons
Onion, Spinach, Tomato, + Parmesan Quiche

Onion, Spinach, Tomato, + Parmesan Quiche

50 min
Whole wheat flour, spinach, almond milk, bell pepper, bob’s red
5.06
Orchids + Sweet Tea
Spinach Tomato Quiche

Spinach Tomato Quiche

Bacon, deep dish, sharp cheddar cheese, olive oil, eggs
No reviews
Chew Out Loud
Spinach, Tomato and Feta Quiche

Spinach, Tomato and Feta Quiche

1 hr
Creme fraiche, feta cheese, frozen shortcrust pastry, cherry tomatoes, fresh spinach
5.076
Food.com
Spinach, Tomato, and Cheese Quiche

Spinach, Tomato, and Cheese Quiche

50 min
Basil garlic butter, grape tomatoes, colby jack cheese, baby spinach, blind baking
No reviews
Chef Shamy
Spinach and Bacon Quiche Recipe with Tomatoes

Spinach and Bacon Quiche Recipe with Tomatoes

55 min
Pie crust, bacon, cherry tomatoes, gruyere cheese, heavy cream
5.01
Grits and Pinecones
Spinach, Parmesan and Tomato Quiche

Spinach, Parmesan and Tomato Quiche

2 hr
Frozen pie shell, cherry tomatoes, frozen spinach, heavy cream, eggs
5.08
Food Network
Spinach Quiche with Tomatoes

Spinach Quiche with Tomatoes

1 hr 25 min
Feta cheese, pine nuts, cherry tomatoes, heavy whipping cream, egg
5.04
Plated Cravings
Spinach And Tomato Quiche Recipe

Spinach And Tomato Quiche Recipe

45 min
Pie crust, rosemary, garlic, spinach leaves
4.9777
Archana’s Kitchen
Spinach, Tomato and Feta Crustless Quiche

Spinach, Tomato and Feta Crustless Quiche

35 min
Feta cheese, cherry tomatoes, baby spinach, olive oil, eggs
4.746
Kylee Cooks
Spinach, Tomato, and Goat Cheese Quiche

Spinach, Tomato, and Goat Cheese Quiche

Goat cheese, whole wheat, cherry tomatoes, fresh spinach, olive oil
No reviews
The Brooklyn Mom
Tomato Bacon & Spinach Quiche

Tomato Bacon & Spinach Quiche

1 hr
Swiss cheese, pie crust, bacon, cheddar cheese, frozen spinach
4.627
This Gal Cooks
Spinach, Tomato, and Mushroom Quiche

Spinach, Tomato, and Mushroom Quiche

Mushrooms, frozen spinach, mozzarella, tomato, olive oil
4.25
Food52
Crustless Spinach Quiche

Crustless Spinach Quiche

50 min
Parmesan cheese, smoked paprika, fresh spinach, diced tomatoes, olive oil
5.08
Butter with a Side of Bread
Spinach Quiche with Sun-Dried Tomatoes

Spinach Quiche with Sun-Dried Tomatoes

1 hr 5 min
Sun dried tomatoes, cheddar cheese, heavy cream, mozzarella cheese, quiche crust
5.021
Confetti & Bliss

Is it better to use fresh or frozen spinach in quiche?

Fresh spinach gives this classic quiche a bigger flavor than frozen – and a frozen crust simplifies preparation.

Can I use tomatoes in quiche?

Spinach Quiche with tomatoes is perfect for breakfast or brunch! Super easy to make and loaded with flavor. Delicious warm, room temp, or chilled! Spinach Tomato Quiche is so versatile and delicious!

Why is my spinach quiche watery?

Too much dairy ensures that the custard will never set, resulting in a runny, watery quiche. Too many eggs will dry out your quiche, resulting in a filling that resembles scrambled eggs more than silky-smooth custard. Luckily, the 4:1 ratio is relatively simple to remember and you can size the recipe up or down.

What cheeses are best for quiche?

Cheese: Some favorites include feta cheese, goat cheese, cheddar cheese, white cheddar cheese, Swiss cheese, and gruyere. Add-Ins: Add up to 2 cups add-ins including vegetables and meat/seafood. Most quiche add-ins should be pre-cooked and can still be warm when mixing into the egg filling. Pat dry prior to mixing in.

Should spinach be cooked for quiche?

To give fresh spinach a softer texture, you can cook it first before adding it to the quiche. This guarantees the spinach is soft when your quiche is finished cooking. It also allows you to cook the spinach with other ingredients, which may give it more flavor.

Should vegetables be cooked before putting in quiche?

Some vegetables like mushrooms should be cooked first to get as much moisture as possible out of them. Other ingredients like potatoes should be cooked to make sure that they are cooked all the way through. For most of the vegetables, however, you can make them work with or without cooking them.

Can you freeze quiche with tomatoes?

Can You Freeze Quiche? Yesssssss!! Maybe your friend just had a baby, or your tomato plant is so weighted down with burtingly ripe tomatoes it can barely stand upright. No matter the reason, bake this egg quiche ahead of time, let completely cool, then wrap tightly in a few layers of cling wrap, and freeze.

How do you make mushroom quiche?

Ingredients

  1. 1 recipe pie dough enough for one bottom crust (see Pâte Brisée recipe)
  2. 2 tablespoons extra virgin olive oil.
  3. 1/3 cup thinly sliced shallots.
  4. 1 pound assorted mushrooms, quartered or sliced (include some shiitakes if you want great mushroom flavor)
  5. Kosher salt.
  6. Freshly ground pepper.
  7. 1/2 cup milk.

What is the secret to a good quiche?

The number one trick to a good quiche is the perfectly fluffy egg filling. If you set aside add-ins and cheese (which we’ll get to later), quiche is basically just egg and milk. Figuring out your proportions couldn’t be simpler – for each egg you use, you need half a cup of milk.

Should quiche crust be prebaked?

Prepare the Quiche Crust

And yes, as you’ll see, you should always prebake pie crust for the quiche to avoid a gummy pastry. Preheat the oven to 450°F. Roll out your homemade or purchased refrigerated dough into a 12-inch circle.

What can I use instead of cream in quiche?

The 10 Best Substitutes for Heavy Cream

  1. Milk and butter. Combining milk and butter is an easy, foolproof substitution for heavy cream that’ll work for most recipes. …
  2. Soy milk and olive oil. …
  3. Milk and cornstarch. …
  4. Half-and-half and butter. …
  5. Silken tofu and soy milk. …
  6. Greek yogurt and milk. …
  7. Evaporated milk. …
  8. Cottage cheese and milk.

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