15 Spicy Chinese Noodles Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 spicy chinese noodles recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Spicy Chinese Noodles Recipe

Spicy Szechuan Noodles with Garlic Chili Oil

10 min

Lao gan ma, dark soy sauce, chinese black vinegar, chili oil, sesame seeds

5.0311

Drive Me Hungry

Chili Garlic Chinese Noodles

20 min

Snow peas, soy sauce, toasted sesame oil, thin spaghetti noodles, sambal oelek

4.534

Profusion Curry

Spicy Pan-Fried Noodles

20 min

Hong kong, soy sauce, hot sauce, sesame oil, sesame seeds

5.01.9K

NYT Cooking – The New York Times

Dan Dan Noodles

1 hr 30 min

Bok choy, sweet bean sauce, five spice powder, ground pork, ya cai

5.0130

The Woks of Life

10-Minute Garlic Chili Oil Noodles

10 min

Dark soy sauce, soy sauce, chinese black vinegar, sichuan chili, toasted sesame seeds

5.026

Cookerru

Chili Garlic Spicy Noodles

15 min

Soy sauce, brown sugar, toasted sesame seeds, red pepper flakes, gochujang

5.06

I am a food blog

Sichuan (Szechuan) Cold Noodles

20 min

Lo mein, soy sauce, chinese black vinegar, sesame oil, white sesame seeds

4.639

Rasa Malaysia

Spicy Chinese Noodles

1 hr 10 min

Whole wheat pasta, soy sauce, macadamia nuts, honey, sesame oil

5.03

Food.com

Spicy Chinese Egg Noodles

Chinese egg noodles, soy sauce, black vinegar, fried tofu, chili oil

5.01

Mochi Mommy

Chili Oil Noodles

10 min

Lo mein, soy sauce, chili oil, toasted sesame oil, sesame seeds

5.04

The View from Great island

Spicy Chinese Chicken and Noodles

33 min

Boneless chicken breast, chinese noodles, soy sauce, honey, sambal oelek

No reviews

Better Homes and Gardens

Spicy Garlic Noodle

10 min

Soy sauce, black vinegar, noodles, cucumber, sesame seeds

No reviews

Tiffy Cooks

Easy Sweet, Spicy, and Saucy Noodles

15 min

Soy sauce, maple syrup, sesame oil, sesame seeds, gochujang

5.018

The Foodie Takes Flight

Dan Dan Noodles

Creamy peanut butter, bok choy, chicken breast, soy sauce, black vinegar

No reviews

Tastemade

Spicy Chili Crisp Sesame Noodles

Chinese noodles, soy sauce, chinese black vinegar, maple syrup, chili crisp

5.017

Okonomi Kitchen

12 Related Question Answers About Spicy Chinese Noodles Recipe

What is spicy Chinese noodles called?

Jump to Recipe. A classic Chinese noodle dish famous for its nutty & pungent taste.

How do you make Chinese hot noodles?

Boil noodles: Bring a large pot of water to a boil and cook your noodles according to the directions. Rinse under cold water and drain very well. Add sauce: Add as much of the Szechuan chili oil sauce according to your liking and spice level. Serve: Top with fresh cilantro, scallions, and a sprinkle of sesame seeds.

How do you make spicy noodles?

How To Make Spicy Noodles?

1. Step 1: Cook Noodles. First, cook the rice noodles (or noodles of choice) in salted water until al dente (be careful not to overcook them!). …
2. Step 2: Sauté Veggies. …
3. Step 3: Make The Sauce. …
4. Step 4: Pour Sauce Into Skillet. …
5. Step 5: Add The Noodles. …
6. Step 6: Serve.

How do I make spicy noodles for stir-fry?

Put the garlic, chilli and ginger in the wok and stir-fry for 30 seconds. Add the remaining oil and the noodles, and stir-fry for a few minutes, separating the noodles as you go. Add the egg and soy sauce and stir together over the heat until the egg sets.

What is the most popular Chinese noodle?

Rice noodles are one of the most popular types of dish eaten for a typical Guilin breakfast, and you can find these noodles for sale on almost every street.

What is the most popular Chinese noodle dish?

What to eat in China?

• Hot Dry Noodles. Wuhan. China. …
• Biangbiang Noodles. Shaanxi. China. …
• Liangpi. Shaanxi. China. …
• Wonton Noodles. Guangdong. China. …
• Lo mein. Guangdong. China. …
• Dan Dan Noodles. Sichuan. China. …
• Zhajiangmian. Beijing. China. …
• Chow mein. CHINA. shutterstock.

What spices to add to noodles?

A few seasonings like cinnamon, star anise, white pepper, red chile flakes, curry powder or even cumin will add some depth and make instant ramen taste more authentic. There’s no right or wrong here, just use what you like and don’t be afraid to mix.

How do you make spicy noodles better?

Finish with a garnish

Some garnishes work well because they add texture to a dish, such as toasted sesame seeds, crispy fried onions, or crunchy pickled ginger. Others are suited to noodles because of their complementary flavors, such as sour kimchi, fresh spring onions, or umami soy-sauce braised eggs.

How do you make spicy egg noodles?

Heat the butter in a skillet over medium heat, then add the eggs and crushed pepper and lightly scramble the eggs. Avoid over cooking the eggs. Once the noodles have drained, add them to the skillet with the eggs, then drizzle the sauce over top. Toss the noodles and eggs to coat in the sauce.

What spice is used in spicy ramen?

Spicy ramen is a variety of Japanese noodle soup featuring ramen noodles tossed in a sauce seasoned with assorted dried red pepper powders like togarashi, pastes like yuzu kosho and gochujang, or sauces like sriracha, Chinese-style chili garlic sauce, and sambal oelek (Indonesian chili sauce).

Are spicy noodles healthy?

Vitamins and Minerals

As this is 57 percent of the Institute of Medicine’s suggested 2,300 milligram daily maximum, a serving of Hot & Spicy noodles is extremely high in sodium. These noodles are a good source of iron, with one 64-gram serving providing as much as 15 percent of your daily iron intake.

Which spicy noodle is the hottest?

The spiciest noodles in the world clock in at 1,000,000 Scoville Heat Units (SHU). MAMEE’s Daebak Ghost Pepper Spicy Chicken Noodles are the planet’s hottest instant noodles.