15 Recipe For Apple Bundt Cake

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 recipe for apple bundt cake that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Recipe For Apple Bundt Cake

Apple Bundt Cake

1 hr 25 min

Brown sugar, granny smith apples, heavy cream, butter, baking soda

4.9190

I Am Baker

Glazed Apple Bundt Cake

2 hr 30 min

Sour cream, dark brown sugar, apples, heavy cream, cinnamon

4.936

Sally’s Baking Addiction

Apple Bundt Cake with Cream Cheese Frosting

1 hr 30 min

Cream cheese, sour cream, brown sugar, apples, heavy cream

4.811

Two Peas & Their Pod

Apple Bundt Cake

1 hr 20 min

Brown sugar, heavy whipping cream, granny smith apples, cinnamon, baking soda

5.03

Beyond the Butter

Cinnamon Apple Bundt Cake

1 hr 15 min

Brown sugar, granny smith, cinnamon, eggs, baking powder

5.012

Yellow Bliss Road

Best Fresh Apple Bundt Cake

1 hr 20 min

Cake, brown sugar, granny smith, cinnamon, milk

5.028

Simply Recipes

Apple Bundt Cake

2 hr

Orange juice, cinnamon, eggs, baking powder, all purpose flour

4.5409

Allrecipes

Apple-Cinnamon Bundt Cake

2 hr

Brown sugar, granny smith apples, cinnamon, eggs, baking soda

3.3678

Martha Stewart

Apple Bourbon Bundt Cake

1 hr 30 min

Sour cream, brown sugar, rye whiskey, granny smith apples, candied ginger

5.02.1K

NYT Cooking – The New York Times

Apple Bundt Cake (with Caramel Glaze!)

1 hr 20 min

Sweetened condensed milk, apple cider, dark brown sugar, cinnamon, eggs

5.02

Gonna Want Seconds

Apple Bundt Cake

1 hr

Apples, powdered sugar, golden raisins, cinnamon, eggs

5.01

Olivia’s Cuisine

Apple Bundt Cake

1 hr 30 min

Cream cheese, brown sugar, apples, powdered sugar, cinnamon

5.07

Tastes Better From Scratch

Easy One Bowl Fresh Apple Bundt Cake with Caramel Sauce

1 hr 50 min

Heavy whipping cream, cinnamon, eggs, baking soda, caramels

No reviews

2 Cookin Mamas

Fresh Apple Bundt Cake Recipe

1 hr 35 min

Brown sugar, granny smith apples, powdered sugar, cinnamon, milk

4.915

Scrambled Chefs

Praline Apple Bundt Cake

1 hr 25 min

Sour cream, brown sugar, apple, apples, butter

No reviews

The Recipe Critic

12 Related Question Answers About Recipe For Apple Bundt Cake

What kind of apples are best for apple cake?

The key to a great apple cake is to use a diverse variety of apples for a mix of textures and flavors: sweet, tart, crisp, and soft. To get the best bang for your apple cake buck, try mixing Honeycrisp and Granny Smith if you prefer your cake more tart, or for a sweeter experience, go with Gala or Fuji.

How do you get an apple cake out of a Bundt pan?

“Just give it a bang,” Catherine says. That’s right: Lay a dishtowel on your countertop and (gently) bang the edges of your pan. This can help loosen up the cake from the sides of the pan. This technique is particularly helpful if you baked a fruit-filled Bundt cake recipe.

Does Apple Bundt cake need to be refrigerated?

Does apple bundt cake need to be refrigerated? The sugar and fat content is this cake is such that is stays good at room temperature for 2-3 days but after that, you may want to refrigerate to prolong its life a bit more.

Should I peel my apples for an apple cake?

Do You Peel Apples For Apple Cake? No, you don’t have to peel apples for apple cake. The skin is going to soften during baking and it’s really tasty.

What apples are not good for baking?

Avoid these: McIntosh, Gala, Fuji or Red Delicious. These apples are a little too soft or just don’t have the right flavor punch for the long baking time pies and tarts require.

How do you cut apples for a cake?

How long do you bake a bundt cake at 350?

Preheat your oven to 350 and bake your bundt cake for 25 minutes a check it. Check for doneness by inserting a toothpick towards the center, and if wet batter comes off the toothpick, bake the cake for another 5 or 6 minutes before checking again.

When should you glaze a bundt cake?

Let the cake cool completely.

Let the cake come to room temperature, preferably on a wire rack, prior to frosting or glazing it. If you’re not frosting it right away, cover the cake tightly in plastic wrap and store it on the counter or in the refrigerator for up to a couple of days. 2.

How do you make a bundt cake perfectly?

Let the Cake Cool

After the required cooling time (cooling too long in the pan will cause the cake to be damp and stick to the pan), tap the pan firmly a few times and shake it gently to help loosen the cake. Invert the pan onto the rack, lift it off, and let the cake continue to cool on the rack.

How long can bundt cakes sit out?

How long do Nothing Bundt cakes stay fresh?

Andrea Drake‎Nothing Bundt Cakes

Mmmm… Our cakes can remain unrefrigerated for up to 48 hours. After that, they need to be refrigerated for up to 5 days or frozen to preserve the moisture in the cake and the butter and cream cheese in the frosting.

Can you freeze nothing but bundt cakes?

Nothing Bundt cakes are moist and delicious, and you can freeze them for 7–8 days. They also hold up well out of the freezer, allowing you to store them in your refrigerator for about 5 days and unrefrigerated for about 48 hours.