15 Quiche Spinach Recipe Easy

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 quiche spinach recipe easy that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Quiche Spinach Recipe Easy

Light and Fluffy Spinach Quiche

Light and Fluffy Spinach Quiche

1 hr 20 min
Cheddar cheese, eggs, pie shell, chopped spinach
Easy Spinach Quiche

Easy Spinach Quiche

1 hr 10 min
Deep dish, jack cheese, fresh spinach, eggs, mayonnaise
Dinner, then Dessert
Spinach Quiche

Spinach Quiche

1 hr 30 min
Frozen pie crust, heavy cream, butter, eggs, cayenne pepper
Once Upon a Chef
Easy Classic Spinach Quiche

Easy Classic Spinach Quiche

1 hr
Dish pie crust, heavy cream, red pepper flakes, butter, eggs
31 Daily
Easy Crustless Spinach Quiche

Easy Crustless Spinach Quiche

1 hr
Feta cheese, cheddar cheese, mushrooms, frozen spinach, olive oil
Easy Spinach Quiche Recipe

Easy Spinach Quiche Recipe

40 min
Greek yogurt, made pie crust, gruyere cheese, fresh spinach, olive oil
Fit Foodie Finds
Spinach Quiche

Spinach Quiche

1 hr 35 min
Dish pie crust, gruyere cheese, red pepper, olive oil, eggs
Two Peas & Their Pod
Cheesy Spinach Quiche

Cheesy Spinach Quiche

4 hr
Homemade pie crust, frozen spinach, parmesan cheese, eggs, fresh mushrooms
Sally’s Baking Addiction
Spinach Quiche

Spinach Quiche

2 hr
Sour cream, refrigerated pie crust, sharp cheddar cheese, red bell pepper, parmesan cheese
The Pioneer Woman
Spinach and Bacon Quiche

Spinach and Bacon Quiche

55 min
Turkey bacon, homemade pie crust, mozzarella cheese, baby spinach, eggs
Tastes Better From Scratch
Crustless Spinach Quiche

Crustless Spinach Quiche

1 hr 5 min
Monterey jack cheese, fully cooked ham, eggs, chopped spinach, fresh mushrooms
Taste of Home
Easy Spinach Quiche

Easy Spinach Quiche

1 hr 12 min
Evaporated milk, ricotta cheese, pie crust, bacon, sharp cheddar cheese
Mom On Timeout
Easy Crustless Spinach Quiche Recipe

Easy Crustless Spinach Quiche Recipe

1 hr
Spinach, olive oil, eggs, garlic, shredded cheese
She Loves Biscotti
Quick Spinach Quiche

Quick Spinach Quiche

1 hr 20 min
Cheddar cheese, refrigerated pie crusts, eggs, chopped spinach, black pepper
Simple Spinach, Cheese and Onion Quiche Recipe

Simple Spinach, Cheese and Onion Quiche Recipe

27 min
Mature cheddar cheese, heavy cream, baby spinach, pie shell, black pepper
The Spruce Eats

Is fresh or frozen spinach better for quiche?

Fresh spinach gives this classic quiche a bigger flavor than frozen – and a frozen crust simplifies preparation.

Do you Prebake crust for quiche?

Prepare the Quiche Crust

And yes, as you’ll see, you should always prebake quiche crust to avoid a gummy pastry. Preheat the oven to 450°F. Roll out your homemade or purchased refrigerated dough into a 12-inch circle.

Should vegetables be cooked before putting in quiche?

I prefer fresh not frozen vegetables in my quiche. Since most vegetables will not cook fully whilst submerged in custard and baked, you want to cook those vegetables at least half-way and drain off any excess liquid.

What goes with spinach quiche?

Below find what goes well with quiche when serving it for lunch or dinner, either for family or guests!

  • Green salads.
  • Roasted vegetables.
  • Potatoes.
  • French bread.
  • Steamed veggies.
  • Soup.
  • Fruit salad.
  • Rolls.

Why is my spinach quiche watery?

The custard relies on the coagulation of the proteins in the eggs to “set” or firm the filling. If too much dairy is added to the eggs, there will not be enough proteins to set the mixture and the result will be a very soft, almost runny quiche.

How do you thaw frozen spinach for quiche?

The best way to defrost frozen spinach is to warm it in the microwave for a few minutes or warm it over low heat on the stove in pot and strain excess water with a mesh sieve or colander. Depending on your grocery store’s freezer section, you can typically find frozen spinach either chopped or as whole leaf.

What temperature should a quiche be cooked at?


What temperature should you bake a quiche?

Bake: Bake the quiche at 350℉ degrees for about 45-50 minutes. The quiche will be slightly wobbly in just the center. Cool: Allow to cool for about 20 minutes to room temperature. Quiche can be served warm, cold, or room temperature.

How do you keep a quiche from getting soggy on the bottom?

What is the secret to making good quiche?

The number one trick to a good quiche is the perfectly fluffy egg filling. If you set aside add-ins and cheese (which we’ll get to later), quiche is basically just egg and milk. Figuring out your proportions couldn’t be simpler – for each egg you use, you need half a cup of milk.

Why is my quiche not fluffy?

You want to cook your quiche low and slow to keep the light fluffy texture. Too high of heat will cause the egg to curdle.

What side dish goes good with quiche?

What to Serve with Quiche: 37 Best Sides

  • Roasted mini potatoes. Crispy, golden brown potatoes are always a popular side dish. …
  • Green salad. There’s nothing easier than a simple green salad. …
  • Fruit salad. …
  • Homemade Turkey Breakfast Sausage. …
  • Banana Blueberry Muffins. …
  • Caesar cocktail. …
  • Asparagus. …
  • Sweet potato hash:

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