15 Pork Loin Caribbean Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 pork loin caribbean recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Pork Loin Caribbean Recipe

Caribbean-Spiced Pork Tenderloin with Peach Salsa

Caribbean-Spiced Pork Tenderloin with Peach Salsa

35 min
Pork tenderloin, caribbean jerk seasoning, brown sugar, fresh peaches, sweet red pepper
5.017
Taste of Home
Caribbean-Style Grilled Pork Tenderloin

Caribbean-Style Grilled Pork Tenderloin

Pork chops, ribs, garlic, bay leaves, sweet paprika
5.01
Fine Cooking
Jamaican Jerk Pork Tenderloin

Jamaican Jerk Pork Tenderloin

Pork tenderloin, soy sauce, brown sugar, scotch bonnet, cinnamon
4.816
MyRecipes
Jamaican Jerk Pork Tenderloin

Jamaican Jerk Pork Tenderloin

Pork tenderloin, soy sauce, brown sugar, scotch bonnet, cinnamon
4.816
MyRecipes
Caribbean Pork Roast

Caribbean Pork Roast

Pork loin roast, sweet potatoes, jamaican jerk seasoning, red onions, olive oil
5.01
Pampered Chef
Grilled Caribbean Pork Tenderloin

Grilled Caribbean Pork Tenderloin

1 hr
Pork tenderloin, honeydew melon, red pepper, cinnamon, lime juice
4.512
Betty Crocker
Caribbean Roast Pork Loin

Caribbean Roast Pork Loin

1 hr 20 min
Pork loin roast, cinnamon, olive oil
5.02
Taste of Home
Jamaican Jerk Pork Loin

Jamaican Jerk Pork Loin

1 hr 45 min
Boneless pork loin, jamaican jerk seasoning, canola oil
4.015
Food Network
Caribbean Pork Roast

Caribbean Pork Roast

3 hr 20 min
Pork loin roast, orange juice, brown sugar, smoked paprika, valencia orange peel
No reviews
Boating Journey
Jamaican-Style Pork Tenderloin

Jamaican-Style Pork Tenderloin

1 hr 18 min
Lb pork tenderloin, brown sugar, red bell pepper, smoked paprika, red onion
5.03
Wyse Guide
Grilled Caribbean Pork Tenderloin

Grilled Caribbean Pork Tenderloin

Sour orange juice, balsamic vinegar, brown sugar, pork tenderloins, olive oil
No reviews
Grill Girl
Jamaican Pork Loin Roast

Jamaican Pork Loin Roast

3 hr
Pork loin roast, soy sauce, dark brown sugar, scotch bonnet, ginger
5.01
Anova Recipes – Anova Culinary
Caribbean Pork Medallions with Salsa

Caribbean Pork Medallions with Salsa

25 min
Pork loin medallions, sugar snap peas, kidney beans, rice, cherry tomatoes
No reviews
Love Pork
Grilled Caribbean Pork Tenderloin

Grilled Caribbean Pork Tenderloin

4 hr 35 min
Orange juice, pork tenderloins, cinnamon, lime juice, garlic
No reviews
Whole Foods Market
Caribbean Grilled Pork Tenderloin

Caribbean Grilled Pork Tenderloin

30 min
Pound pork tenderloin, caribbean jerk seasoning, fresh pineapple
No reviews
Yummly

What cut of pork is best for jerk pork?

Pork shoulder

  • Jerk Sauce – Buy Now or Make your own.
  • 5 lb Pork Shoulder (cut up)
  • Pimento (all spice) branches or aromatic wood.

How do you cook POTK loin?

Instructions

  1. Preheat oven to 400 degrees F.
  2. Rub entire pork roast with olive oil. …
  3. Place pork in roasting pan fat side up.
  4. Cook for 10 minutes.
  5. Lower heat to 350 degrees F and cook for 20 per pound until the internal temperature reads 145 degrees F.

How do you make Jamaican jerk pork?

What is the best spice for pork?

Spices to complement pork

  • Chinese five spice. Pork and Chinese five spice were made for each other. …
  • Cinnamon. Cinnamon – perhaps one of the most-used spices in the world – is an amazing tool to enhance other flavours. …
  • Cumin. Cumin is a favourite in curries, but it also works incredibly well with pork. …
  • Chilli. …
  • Garlic.

How do you make Jamaican jerk seasoning?

Ingredients

  1. 1 tablespoon onion powder.
  2. 1 tablespoon garlic powder.
  3. 2 teaspoons cayenne pepper.
  4. 2 teaspoons salt.
  5. 2 teaspoons ground black pepper.
  6. 2 teaspoons dried thyme (or use 1 teaspoon ground thyme)
  7. 2 teaspoons sugar.
  8. 1 teaspoon ground allspice.

How do you make Jamaican jerk sauce?

Steps to Make It

  1. Gather the ingredients. The Spruce Eats / Diana Chistruga.
  2. Add the allspice berries, brown sugar, scallions, garlic cloves, Scotch bonnet peppers, soy sauce, thyme, cinnamon, nutmeg, salt, and pepper to a food processor or a blender. …
  3. Process until smooth. …
  4. Use to marinate the meat of your choice.

Is pork loin same as tenderloin?

Size: Pork loin tends to be a bigger cut than pork tenderloin. Bones: Cuts of pork loin can be boneless or bone-in, while pork tenderloin is boneless. Cook time: Pork loin is a larger cut of meat, so it benefits from a longer cooking process.

Should you sear pork loin before roasting?

Before roasting, we always sear the pork on all sides first. After seasoning, throw it into a hot pan — we love our cast iron skillet for this. Sear all sides until they are golden brown. It’s okay if the pork is still raw in the middle.

Can you use pork loin for pulled pork?

You can absolutely make pulled pork with a pork loin. (Keep in mind we aren’t talking about pork tenderloin. These cuts of pork are need different cooking times and are not interchangeable, read about the differences here.) Of course, it’s also very popular to use a pork shoulder roast or pork butt for pulled pork.

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