What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 indian recipes with yogurt that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Indian Recipes With Yogurt
Raita (Indian Yogurt and Cucumber Condiment)
Indian chicken curry(made with yogurt tomato gravy).
Dahi Tadka Recipe (Spiced Yogurt Curry)
Cucumber Raita | Indian Yogurt Dip
Dahi Wale Aloo Recipe (Indian Yogurt-based Potato Curry)
Chicken Tikka Masala
Curd Rice (Indian Rice with Yogurt) Recipe
Indian Chicken Curry (Murgh Kari)
Yogurt Dressing with Indian Spices
What yogurt is used in Indian cooking?
Here’s a nifty example. Most Indians are vegetarian, and whole-milk yogurt (the only kind Indians eat, by the way, because it’s delicious) contains the protein, calcium and fat they need to keep on keepin’ on. On a related note, if you have milk, you can turn it into yogurt without losing any volume.
How do you eat yogurt with Indian food?
Raita can be eaten with curries, vegetable dishes, naan or other breads. I like it in sandwiches, with rice and in tacos. Some raita is really meant to be a salad and not a condiment. In this case, increase the amount of fruits and vegetables and decrease the amount of yogurt.
What can I do with a lot of yogurt?
Food Uses for Yogurt
- Fluff up waffles. …
- Smear it on fish. …
- Stir it into alfredo sauce. …
- Make a creamy marinara sauce. …
- Lighten up mac and cheese. …
- Crisp up rice. …
- Make a creamy filling for stuffed vegetables. …
- Cool down with chilled soup.
Can you use regular yogurt for Indian food?
Use plain yogurt, and try to avoid Greek yogurt.
Indian yogurt (dahi) is less “solid” than Greek yogurt, and is unflavored. If you only have Greek yogurt on hand, add ⅓ cup of water per 3 cups of Greek yogurt and mix well to bring it to the optimal consistency.
How do you add yogurt to curry?
You remove a spoonfull of the curry and dump it into the yogurt, then stir immediately. When it is completely absorbed, you add the next spoon. You continue until you have something like a 1:1 mix in the bowl, then dump it into the still cooking curry and stir.
Can you use yogurt instead of cream in curry?
You should spice your curry with this in mind. Many Indian recipes use a little of both yogurt and cream, which is another possibility if you find yogurt a bit strong. The addition of crème fraîche is not authentic, but surprisingly similar in taste to Indian yogurt.
Is Indian yogurt healthy?
Dahi is also a great stress-buster and lowers anxiety levels. Curd is packed with the healthiest bacteria, which makes it a brilliant gut healer. Its probiotic nature improves the immunity system, and can potentially help your body fight everything from virals fevers to common cold and infections.
Is tzatziki an Indian?
Raita is a side dish from India while tzatziki is a Greek sauce.
Can you eat yogurt with rice?
We enjoy curd rice “Rice with Yogurt” whether it is served warm or cold. For the summertime, it makes a great salad dish! As an added bonus, the yogurt provides a great source of probiotics to the meal. Be sure to allow the rice to cool until warm after cooking, and then add the yogurt.
Can I freeze yogurt?
Fresh yoghurt freezes remarkably well for up to two months. Note that upon thawing, the texture may change slightly and appear to be more liquid or grainy than it originally was. Stir vigorously for 30 seconds before using to even out the texture.
What can you mix plain yogurt with?
12 One-Ingredient Ways to Jazz Up Plain Yogurt
- Any and All Jam. From simple strawberry to golden apricot, jam is a staple upgrade for yogurt. …
- Toasted Coconut Chips. …
- Cocoa Roasted Almonds. …
- Orange Flower Water. …
- Pesto. …
- Roasted Veggies. …
- Crushed Granola Bar. …
- Pickled Beets.
What can you mix with yogurt?
Try any of these topping combinations:
- Granola + Maple Syrup. …
- Preserved Lemon + Dill. …
- Rhubarb + Dates + Orange Zest. …
- Sautéed Garlic + Sumac + EVOO. …
- Maple Syrup + Walnuts. …
- Chia Seed + Pomegranate + Pistachio. …
- Sautéed Mushrooms + Cooked Wheat Berries + Walnut Oil. …
- Harissa + Sautéed Onions + Garlic.














