15 Herb Focaccia

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 herb focaccia that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Herb Focaccia

The Easiest Herbed Focaccia Bread

10 hr 32 min

Rosemary, olive oil, instant yeast, sea salt, all purpose

4.1158

Oh Sweet Basil

Garlic Rosemary Herb Focaccia

16 hr 20 min

Bread flour, olive oil, active dry yeast, fresh herbs, black pepper

4.9101

Sally’s Baking Addiction

Easy Rosemary Garlic Focaccia Bread

2 hr

Maple syrup, olive oil, active dry yeast, sea salt, all purpose flour

4.8279

Inspired Taste

Italian Herb Focaccia Bread Recipe

1 hr 35 min

Parmesan cheese, olive oil, sugar, active dry yeast, sea salt

5.03

The Carefree Kitchen

Deliciously Easy Garlic Herb Focaccia

1 hr

Herbes de provence, bread flour, parmesan cheese, olive oil, garlic

4.721

Allrecipes

Rosemary Focaccia Bread

1 hr 35 min

Honey, olive oil, active dry yeast, sea salt, all purpose flour

4.8379

Gimme Some Oven

Fresh Herb Focaccia

12 hr 30 min

Bread flour, olive oil, active dry yeast, sea salt, fresh rosemary stems

5.01

The G&M Kitchen

Focaccia With Fresh Herbs

1 hr 55 min

Olive oil, sugar, active dry yeast, fresh herbs

4.54

Food.com

Herb & Olive Oil Focaccia

2 hr 13 min

King arthur, king arthur italian, olive oil, instant yeast, sea salt

4.620

King Arthur Baking

Roasted Garlic and Herb Focaccia

2 hr 15 min

40 cloves, olive oil, sugar, active dry yeast, sea salt

4.73

The Little Ferraro Kitchen

Herb Focaccia Bread

1 hr 5 min

Olive oil, instant yeast, garlic, sugar, all purpose flour

4.810

Mel’s Kitchen Cafe

Tomato-Herb Focaccia

50 min

Rosemary, mozzarella cheese, parmesan cheese, olive oil, sugar

4.718

Taste of Home

Garlic Herb Focaccia

2 hr 5 min

Olive oil, garlic, sugar, active dry yeast, all purpose flour

5.03

Easy Weeknight Recipes

Grilled Herb Focaccia

35 min

Olive oil, garlic, sugar, active dry yeast, fresh herbs

3.034

NYT Cooking – The New York Times

Garlic Italian Herb Focaccia Bread

11 hr 45 min

Herbs de provence, honey, olive oil, garlic, sea salt

No reviews

Cast Iron Recipes

12 Related Question Answers About Herb Focaccia

What herbs go with focaccia bread?

Focaccia bread is a flat oven-baked yeast bread that originated in Italy and is pronounced “fuh-KA-cha.” It is traditionally topped with fresh herbs, such as rosemary, and coarse salt, but it is a very versatile bread that can be altered to your liking.

How is focaccia different from bread?

Just like pizza dough, ACE Bakery® focaccia is made with flour, oil, water, yeast and salt. But, focaccia is made with more yeast than pizza dough, which allows it to rise more and become a fluffier and more bread-like loaf. Focaccias are also usually punctured before baking, which preserves more moisture.

What goes well on focaccia?

The best side dishes for focaccia

• Tomato bisque.
• Olive tapenade.
• Baked feta.
• Pasta puttanesca.
• Italian hummus.
• Pan-seared steak.
• Olive oil and balsamic vinegar.
• Caprese salad.

What do you eat with focaccia herb?

What to Serve with Focaccia Bread?

• 1 – Soup.
• 2 – Salad.
• 3 – Broccoli.
• 4 – Hummus Dip.
• 5 – Eggs.
• 6 – Mashed Potatoes.
• 7 – Braised Greens.

What kind of herbs are good in bread?

Dry Herbs and Spices for Bread Bakers

• 01 of 12. Allspice (Pimenta diocia) …
• 02 of 12. Anise Seed (Pimpinella anisum) …
• 03 of 12. Caraway Seeds (Carum carvi) …
• 04 of 12. Cardamom (Elletaria cardamomum) …
• 05 of 12. Cinnamon (Cinnamomum) …
• 06 of 12. Cloves (Syzygium aromaticum) …
• 07 of 12. Garlic (Allium sativum) …
• 09 of 12.

What can I use instead of rosemary in focaccia?

Best substitute for rosemary

1. Thyme (fresh or dried, including garnishes). Thyme can work as a substitute for rosemary, though its flavor is much more mild. …
2. Sage (fresh or dried, including garnishes). Sage is a nice substitute for rosemary because they both have a pine-like flavor. …
3. Marjoram or savory (dried).

Is focaccia healthier than bread?

Benefits for your figure and your health

Compared to toast, croissants and biscuits, focaccia has a greater satiating power. “It does not contain simple sugars like sucrose, the classic white sugar, which promotes blood glucose spikes responsible for sudden hunger pangs.

Do you eat focaccia hot or cold?

In Italy, it’s a popular walking-around food. Also, though cold pizza may have a certain raffish charm, focaccia really needs to be eaten when it’s hot to be at its best.

Is focaccia bread just pizza dough?

Pizza vs Focaccia

The primary difference is how much yeast is added to the dough and therefore how much the dough is able to rise. Focaccias use more yeast, which gives it a lighter, fluffier texture than a traditional pizza dough and is more closely resembles leavened bread.

What goes with rosemary focaccia?

This classic focaccia is topped with coarse salt and fresh rosemary but other toppings can be added, such as thinly sliced tomatoes, olives, or grated cheese, to name just a few. Enjoy it warm out of the oven — it’s delicious with Pasta e Fagioli, Fettucini Bolognese or an Italian Salad.

How long will focaccia stay fresh?

Focaccia is best fresh but retains quality for 2 to 3 days at room temperature and up to 5 to 6 days in the refrigerator. Either way, it should sit in a sealed bag with all the excess air squeezed out. If you need more time, you can freeze it. Of course, the fresher the focaccia, the better it tastes.

How do you add flavor to bread?

Quickly, try adding a malt or honey into the mix to level up your bread’s flavor. Malt, a sweetener that is available in powder and liquid form, can easily be added to almost any bread recipe.