What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 green tomato recipes kerala style that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Green Tomato Recipes Kerala Style
South Indian Green Tomato Dal, Thakkali Masiyal
Green Tomato Curry / Kayi Tomato Gojju
Green Tomato Kootu | Raw Tomato Gravy with Coconut
Hare Tamatar Ki Sabji – Green Tomato Curry
Green Tomato Curry with Peanuts and Yellow Split Peas
Green Tomato and Potato Curry
Green Tomato Chutney / Pachai Thakkali Chutney / Thakkali Kaai Chutney
Pachcha Thakkali Kai Paruppu – Green Tomato Dal
Pacha Thakkali Kootu | Green tomato Curry
Green Tomato Chutney-Thakkali Kai Chutney Recipe
Green Tomato Stew
What can I do with green unripe tomatoes?
Green tomatoes can be used to make chutney, pickles, ketchup, and other preserves. These unripe tomatoes can be used as an ingredient for other culinary dishes.
What can be made from green tomatoes?
They’re tangy, firm, and tart in flavor and work well in various dishes ranging from relishes and curries to pies and pickles.
- Green Tomato Chutney. …
- Green Tomato Salsa Verde. …
- Green Tomato Soup with Crabmeat. …
- Air Fryer Green Tomato Slices. …
- Pickled Green Tomatoes. …
- Green Tomato Instant Pot Chutney. …
- Green Tomato Bread.
Can green tomatoes be used for Curry?
Green Tomato Curry / Kayi Tomato Gojju is a super easy and very tasty side dish made from green tomatoes in less than 20 minutes .
How do you cook Indian green tomatoes?
Instructions
- Start out by cooking ¾ cup of mung lentils. …
- Chop 5 medium green tomatoes into a dice of about half an inch.
- Heat 1 teaspoon of vegetable oil. …
- Stir everything well to mix, then turn the heat to medium-low, cover the saucepan and let the tomatoes cook about 5-10 minutes until they’re soft.
Can green tomatoes be eaten?
Unripe (traditional red) tomatoes will not be as good a source for nutrients dense since they are not fully ripe. For those with sensitivities to acidic foods, green tomatoes (unripe) can be more acidic than ripe tomatoes. Both can be eaten and both are delicious!
Is green tomato poisonous?
Green tomatoes contain the poisonous alkaloid solanine. This ensures a deterring, bitter flavor and if, despite the taste, the unripe fruit is eaten in large amounts, the symptoms of poisoning soon begin to show. Solanine is an alkaloid.
How do you eat green tomatoes?
Green tomatoes can be used in place of tomatillos in our Grilled Tomatillo Salsa recipe for a tasty side or topping that can bring the flavors of summer all year. Like other types of salsa, serve on tacos, with chips or as a sauce for enchiladas.
Can I freeze green tomatoes?
Freeze Green Tomatoes:
Wash, then slice the top 1/4 off (where the stem attaches) Cut out the woody core (if any, and slice 1/4-inch thick. Pack the slices into containers with freezer wrap between the slices. Seal and freeze.
Are green tomatoes just unripe tomatoes?
But for the most part, when you hear the term green tomatoes, it refers to the unripe versions of ordinary tomatoes. Sometimes green tomatoes are intentionally picked before they ripen, but more often, they’re simply tomatoes that didn’t ripen by the end of the growing season.
Can I use green tomatoes in chili?
A tangy twist on classic beef chili! Green tomatoes are swapped for traditional ripe red tomatoes then combined with ground beef, pinto beans, and poblano peppers for an irresistible chili recipe that uses us all of the green tomatoes still in the garden come fall.
How do you make green tomato bhaji?
How to make Green Tomato Bhaji with step by step with images:
- Heat oil for tempering add cumin seeds, curry leaves, asafoetida.
- Add chopped onion and saute till translucent.
- Add chopped green tomatoes, red chilly powder, turmeric powder and mix well. Put lid and let it cook for 10 minutes on low flame.
Do green tomatoes have any nutritional value?
A one-cup serving of green tomatoes provides you with several additional nutrients as well, including 23 milligrams of calcium and 367 milligrams of potassium. Green tomatoes also contain protein, magnesium, phosphorus and vitamin K.