15 Cured Meats For Antipasto Platter

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 cured meats for antipasto platter that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Cured Meats For Antipasto Platter

Antipasto Platter

21 min

Crostini, roasted red peppers, baby carrots, mozzarella balls, olive tapenade

5.015

Dinner at the Zoo

Italian Antipasto Platter

15 min

Sun dried tomatoes, sweet cherry peppers, red wine, roasted red peppers, mozzarella balls

No reviews

Carolyn’s Cooking

Antipasto Appetizer Cheese Board

Marinated artichoke hearts, marcona almonds, prosciutto, peppadew peppers, focaccia bread

5.03

Damn Delicious

Antipasto Platter

20 min

Blue cheese stuffed, smoked gouda cheese, havarti cheese, prosciutto, dark chocolate

4.67

The Gardening Cook

Antipasto

Roasted red peppers, artichoke hearts, peppadew peppers, fresh mozzarella cheese, fresh figs

3.1568

Martha Stewart

Antipasto Platter

20 min

Cherry peppers, serrano ham, marinated artichoke hearts, cherry tomatoes, fresh mozzarella cheese

5.01

Culinary Hill

Antipasto Platter

20 min

Sweet cherry peppers, roasted red peppers, marinated artichoke hearts, marcona almonds, barilla pesto

4.52

Lemon Tree Dwelling

Italian Antipasto Platter

25 min

Goat cheese, cherry peppers, red wine vinegar, ricotta cheese, marinated artichoke hearts

No reviews

CiaoFlorentina

Antipasto Platter

30 min

Sweet cherry peppers, orange marmalade, pickled asparagus, roasted red peppers, artichoke hearts

No reviews

Get Inspired Everyday!

Antipasto Platter

10 min

Crostini, cherry tomatoes, olive oil, bocconcini balls, marinated olives

5.01

Yellow Bliss Road

Italian cured Meat and Cheese Platter (Antipasto board)

20 min

Artichoke, mozzarella balls, pear, gorgonzola, cherry tomatoes

4.922

Tantalise My Taste Buds

Antipasto Charcuterie Board

20 min

Prosciutto, fresh mozzarella balls, cherry tomatoes, fresh mozzarella, balsamic glaze

No reviews

Belly Full

Antipasto Platter

15 min

Blue cheese, roasted red peppers, arugula, red pepper, capers

5.01

Wendy Polisi

Antipasto Platter

45 min

Artichoke hearts, balsamic vinegar, marcona almonds, burrata, cherry tomatoes

No reviews

Cooking with Cocktail Rings

How to Make an Antipasto Platter

10 min

Sun dried tomatoes, cheese, fruit, chutney, crackers

5.017

Hungry Healthy Happy

12 Related Question Answers About Cured Meats For Antipasto Platter

What meats are good for antipasto?

Meats: Offer a selection of cured meats such as prosciutto, salami, pepperoni, coppa, capicola and sopressata. You can also use prosciutto and mozzarella cheese rolls for a unique touch. Cheese: Some great cheese options include fresh mozzarella balls, gorgonzola, parmigiano reggiano, asiago or fontina.

What is typically on an antipasto platter?

Antipasto is an Italian appetizer typically consisting of olives, anchovies, cheeses, and meats. Literally, the word “antipasto” is derived from the Latin root “anti” meaning “before” and “pastus,” which means “meal.” Thus, the antipasto course simply refers to the dish that precedes all others.

What is in traditional Italian antipasto?

Add some veggies: Traditional antipasto includes olives, artichokes, roasted red peppers, pepperoncinis, marinated mushrooms, and some type of tomatoes. Add some extras: Some of our favorites are capers, tapenade, giardiniera, pesto, anchovies, and almonds.

What are Italian cured meats?

Get To Know Italian Cured Meats

• Prosciutto. Typically made from a pig or wild boar’s hind leg, prosciutto—the Italian word for ham—is salted and cured for several months, before it’s pressed, washed, and hung with care to dry slowly in a cool and stable environment. …
• Pancetta. …
• Guanciale. …
• Speck. …
• Lardo.

What do you put on an antipasto platter?

Arrange bocconcini mixture, cheeses, prosciutto, salami, pepperoni, artichoke hearts, olive, peppers, almonds and bread on platter or wooden cheese board.

What meats are cured?

50 Interesting Examples of Cured Meats

What is the difference between antipasto and antipasti?

Antipasto is the singular form of the word while antipasti refers to the plural form. But what about antipasta? Antipasta is a colloquialism for “antipasto,” a mistranslation of “before the pasta.” So if you’re sitting down for a traditional Italian meal, stick with antipasto.

How do you assemble an antipasto plate?

What are the guidelines in building an antipasto platter?

Most of the meats found on an antipasto platter are pre-sliced and cured. It’s important to cut the meat thin enough so your guests can enjoy it with other items on the platter. Our recommendations for meat on your antipasto platter include salami, prosciutto, sliced capicola, mortadella, or pepperoni.

What kind of cheese goes on an antipasto platter?

Sharp provolone and fresh mozzarella are classic cheese choices for an antipasto platter. In addition to those two, I love to include chunks of parmigiano reggiano. The texture and nutty flavor is so different from the other cheeses, it’s a fun change of pace!

What’s the difference between antipasto and charcuterie?

As a dish, antipasti refers to an arrangement of small, light savory delicacies that vary by region (via Cucina Toscana) and include cheeses, vegetables, and other small savory treats. In French Provincial Cooking, French fare expert Elizabeth David defines charcuterie as “all pork products such as cured salami […]

What are examples of antipasti?

10 Classic Italian Antipasti and Soups

• Caprese Salad. When you order a starter, the last thing you want is something that will take away your appetite for the main meal. …
• Bresaola. Choice cuts of meat are popular antipasti. …
• Salami. …
• Bagna càuda. …
• Bruschetta. …
• Garmugia. …
• Maccu. …
• Stracciatella.