15 Black Pepper Sauce Beef Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 black pepper sauce beef recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Black Pepper Sauce Beef Recipe

Black pepper beef stir-fry (黑椒牛柳)

20 min

Skirt steak, oyster sauce, soy sauce, sesame oil, red bell pepper

5.047

Red House Spice

Black Pepper Beef

30 min

Oyster sauce, dark soy sauce, sesame oil, green bell pepper, red bell pepper

4.810

Kitchen Sanctuary

Black Pepper Beef

14 min

Beef tenderloin, oyster sauce, soy sauce, toasted sesame oil, potato starch

4.813

No Recipes

Beef Stir Fry with Honey and Black Pepper Sauce

15 min

Oyster sauce, soy sauce, honey, garlic, peanut oil

5.0115

RecipeTin Eats

Black Pepper Beef

50 min

Oyster sauce, kum kee black, steak, soy sauce, spring onion

No reviews

School of Wok

Black Pepper Beef Stir Fry (黑椒牛柳)

30 min

Oyster sauce, red wine, beef, dark soy sauce, soy sauce

5.0552

Made With Lau

Taiwanese Black Pepper Steak Sauce

25 min

Oyster sauce, rice, soy sauce, corn, worcestershire sauce

No reviews

Tiffy Cooks

Chinese Pepper Steak (Stir-Fried Beef with Onions, Peppers, and Black Pepper Sauce) Recipe

30 min

Flank steak, green bell peppers, soy sauce, sesame oil, red bell pepper

4.211

Serious Eats

Black Pepper Sauce

15 min

Soy sauce, brown sugar, beef broth, worcestershire sauce, garlic

5.020

Oh My Food Recipes

Black Pepper Beef and Cabbage Stir-Fry

20 min

Pound sirloin steak, soy sauce, brown sugar, toasted sesame seeds, cooked rice

4.03.6K

NYT Cooking – The New York Times

Black Pepper Beef

30 min

Beef tenderloin, oyster sauce, dark soy sauce, soy sauce, sesame oil

4.67

Rasa Malaysia

Steak with Creamy Peppercorn Sauce

17 min

New york strip, marsala, cream, canned green peppercorns, low sodium

5.047

RecipeTin Eats

Black Pepper Beef and Celery Stir-Fry

Sirloin steak, soy sauce, toasted sesame oil, rice vinegar, ginger

4.561

Bon Appetit

Steak in Black Pepper Sauce

15 min

Filet mignon, cream, brandy, butter, beef stock

4.85

Gav’s Kitchen

Easy Black Pepper Beef Stir Fry

25 min

Oyster sauce, soy sauce, green bell pepper, beef flank, ginger

5.05

Cookerru

12 Related Question Answers About Black Pepper Sauce Beef Recipe

How do you make pepper sauce for meat?

Instructions

1. Blend the red peppers, Habanero peppers, Tomatoes, Onion, ginger, and garlic.
2. Heat the palm oil on medium heat and stir in the onions. …
3. Stir in the blended sauce, cover, and leave to cook for about 15 to 20 minutes or till the sauce is reduced stirring occassionallyto avoid burning.

What is black pepper sauce made of?

Ingredients: water, sugar, soy sauce, tomato paste, salt, black pepper, dried garlic, modified corn starch, soybean oil, caramel color, citric acid, oyster extractives.

How do you make sizzling black pepper beef?

Toss the steak slices with 1 tsp of the black pepper and the ¼ tsp of salt. Heat 3tbsp of the sunflower oil and the 1 tsp of sesame oil in a wok (or large frying pan) over a high heat until hot, then add the steak. Fry the steak for 2-3 minutes, moving it around the wok so it doesn’t stick together, until browned.

What is pepper steak sauce made of?

Mix sauce ingredients: In a mixing bowl whisk together chicken broth, shaoxhing wine, soy sauce, rice vinegar, granulated sugar, black pepper, sesame oil and cornstarch.

How do you fry peppered beef?

Steps

1. Wash meat with salt very well then boil with 2 knorr cube, some onions for 15min. Fry meat for 10min.
2. Then place a dry pan on heat,add 3 tablespoon vegetable oil.After 2min then add onions,pepper,tomatoes,one knorr cube then stir very well for 5min.
3. Then pour the fried meat and mix everything together after 2min.

How do you serve peppered meat?

There is no party without peppered meats as a finger food or appetizer(yes we dey chop meat as appetizer 🙂 ). It goes great with puffies i.e. puffpuff and plantain puffs. But for me, I had mine as a meal with fried yam and plantains. The sauce can be used to eat yam, or plantain and even akara i.e. fried bean fritters.

What can I use black pepper sauce for?

A ready-to-use Chinese sauce made from selected black peppers. Use as a gravy for your favorite steaks or as a condiment for stir-fries and marinades.

How do you make Chinese peppercorn sauce?

Ingredients

1. 2 tablespoons canola oil.
2. 1/2 tablespoon minced garlic.
3. 1/2 tablespoon minced ginger.
4. 1/4 cup Shaoxing wine (if Shaoxing is not available, substitute Sherry)
5. 1/4 cup chicken stock.
6. 1/4 cup oyster sauce.
7. 1/4 cup soy sauce.
8. 1 tablespoon coarse ground black pepper.

How do I make black pepper?

How do you make sizzling beef?

Method

1. Flatten each piece of beef with meat mallet, put into a bowl. …
2. Heat one tablespoon oil in pan or wok, add steak, toss one to two minutes over very high heat to evaporate water; drain. …
3. Put cast iron steak plate in very hot oven for approximately 10 minutes or until plate is very hot.

How do you make sizzling steak?

Sizzling Pepper Steak Ingredients

Sear the meat for 3 to 5 minutes on each side. Add the butter and garlic. Season with salt and pepper and cook for 3 minutes. Transfer to a preheated sizzling plate and serve with rice.

How do you use ready made black pepper sauce?

A ready-to-use all natural sauce made from selected black pepper. Use as a gravy for your favourite steaks and as a condiment for stir-frying. Stir well before use. Refrigerate after opening.