15 Best Baked Mostaccioli Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 best baked mostaccioli recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Best Baked Mostaccioli Recipe

Baked Mostaccioli

55 min

Bulk italian sausage, tomato sauce, mozzarella, parmesan, green pepper

5.046

Small Town Woman

Classic Baked Mostaccioli

45 min

Hot italian sausage, mostaccioli pasta, pasta sauce, mozzarella cheese, parmesan cheese

No reviews

Tablespoon.com

Easy Baked Mostaccioli

1 hr 15 min

Lean ground beef, mostaccioli, marinara sauce, heavy cream, mozzarella cheese

5.015

Spend with Pennies

Baked Mostaccioli

1 hr 30 min

Sweet italian sausage, penne pasta, ricotta, red pepper flakes, olive oil

4.03

Delish.com

Mostaccioli Recipe

1 hr 10 min

Italian sausage, ricotta cheese, marinara sauce, mostaccioli pasta, mozzarella cheese

4.660

The Cookie Rookie

Baked Mostaccioli

1 hr 25 min

Ground beef, tomato sauce, tomato paste, mozzarella cheese, parmesan cheese

4.825

Taste of Home

Baked Mostaccioli (Easy Classic Recipe)

38 min

Italian sausage, penne pasta, marinara sauce, red pepper flakes, mozzarella cheese

5.010

Domestic Superhero

Easy Baked Mostaccioli

1 hr 15 min

Ground beef, spaghetti sauce, mostaccioli pasta, mozzarella cheese, parmesan cheese

No reviews

Allrecipes

Oven Baked Mostaccioli

1 hr 10 min

Ground beef, jar spaghetti sauce, tomato sauce, mostaccioli pasta, mozzarella cheese

4.57

Food.com

Mostaccioli Recipe

1 hr 15 min

Sweet italian sausage, ricotta cheese, tomato paste, red pepper flakes, mozzarella cheese

4.828

The Forked Spoon

Baked Mostaccioli

Lean ground beef, montreal steak seasoning, meat sauce, better than bouillon, sharp cheddar cheese

5.06

Food Network

Baked Mostaccioli

55 min

Cottage cheese, ground italian sausage, marinara sauce, mostaccioli pasta, mozzarella cheese

5.012

Food Lovin’ Family – Easy, family friendly recipes.

Cheesy Baked Mostaccioli

1 hr 10 min

Ground italian sausage, mostaccioli, ricotta cheese, marinara sauce, mozzarella cheese

5.01

Cookies & Cups

Baked Mostaccioli with Sausage

1 hr 25 min

Sweet italian sausage, penne pasta, ricotta cheese, marinara sauce, red pepper flakes

No reviews

The Kitchn

Baked Mostaccioli con Ricotta

1 hr 20 min

Ground italian sausage, mostaccioli, ricotta cheese, gravy, mozzarella cheese

4.915

Saporito Kitchen

12 Related Question Answers About Best Baked Mostaccioli Recipe

What is the difference between mostaccioli and baked mostaccioli?

Yes. The two dishes are essentially the same — the main difference being that mostaccioli uses mostaccioli pasta, not ziti. Both dishes consist of pasta tossed in red sauce, topped with cheese, and baked until browned.

What is the difference between mostaccioli and baked ziti?

As nouns the difference between mostaccioli and ziti

is that mostaccioli is a type of penne pasta which resembles ziti while ziti is a type of penne pasta which resembles mostaccioli.

What’s the recipe for mostaccioli?

Ingredients

1. 1 package (16 ounces) mostaccioli.
2. 1-1/2 pounds ground beef.
3. 1-1/4 cups chopped green pepper.
4. 1 cup chopped onion.
5. 1 jar (26 ounces) spaghetti sauce.
6. 1 can (10-3/4 ounces) condensed cheddar cheese soup, undiluted.
7. 1-1/2 teaspoons Italian seasoning.
8. 3/4 teaspoon pepper.

Is mostaccioli a Chicago thing?

Some other favorites show the unique makeup of Chicago, like Mostaccioli (10.1 percent v. 2.7 percent), Polish sausage (6.1 percent v. 1.3 percent) and chihuahua (7.3 percent v. 2.20 percent).

Is mostaccioli the same as penne?

Penne mostaccioli or “small mustaches” has the exact same shape as penne pasta, however it does not have a ridged surface. Like penne, it is great in salads, casseroles, and stir fry dishes. The shape is originally from the Campania region in Southern Italy.

What’s the difference between ziti and penne?

End shape: The clearest distinction between ziti and penne is in the shape of their cut ends: Ziti has a square-angle cut and a rectangular shape, while penne has an angled cut that gives them a pointed shape.

Can you substitute mostaccioli for ziti?

Substitute for Ziti Pasta

OR – Buy mostaccioli. OR – Even rigatoni may be substituted but the tubes are much wider.

Can I use penne instead of ziti?

If you have been wondering, yes you can use ziti and penne interchangeably. But, if you want to cook pasta like a true Italian, you use ziti for baking and penne for cream sauces. There are plenty of recipes you can find online for both pasta types.

Is Rigatoni the same as ziti?

The primary physical difference between Ziti and Rigatoni is the texture and cut. Rigatoni is a pasta type, while Ziti is pasta itself. Rigatoni is larger as compared to Ziti, slightly curved but not as curved as elbow macaroni.

Can you freeze baked mostaccioli?

The most important thing is to make sure they cool down completely before freezing them. Just leave them uncovered at room temperature for 20-30 minutes until they are cool. Then cover them with a double layer of heavy duty foil and label and freeze them. They will keep beautifully for 3 months.

Is mostaccioli Italian?

Mostaccioli, known in Italy as “Penne Lisce,” are a specialty of the Campania Region in Southern Italy, which includes the cities of Naples, Capri, and Sorrento. Penne are tube-shaped with angled ends cut to resemble a quill or pen point. Unlike Penne, which are ridged, Mostaccioli are smooth in texture.

How long is mostaccioli good for in fridge?

Leftover Storage: Store leftovers in an airtight container in the fridge for up to 4 days. Freezer Option: Cooked mostaccioli can be stored in a freezer bag or container for up to 3 months. Make Ahead Option: Follow recipe prep instructions and store uncooked and combined mostaccioli in the fridge for up to 24 hours.