What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 beef enchilada soup that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Beef Enchilada Soup
What is a beef enchilada made of?
Simple ones, filled with a plain cooked beef filling then topped with enchilada sauce and (lots of) cheese. Fancy ones with the addition of chillies, beans, corn and even olives, sometimes even bacon.
Can you put enchilada sauce in soup?
You can use mild or spicy enchilada sauce to suit your family’s taste buds. Once the chicken is cooked, chop or shred the chicken and add it back to the soup. Toss in corn kernels, black beans, and fresh tomato salsa to offer contrasting flavors and textures.
What is chicken enchilada soup made of?
See recipe card below this post for ingredient quantities and full instructions. Sauté onions, peppers, and garlic in olive oil/butter until softened. Add seasonings, enchilada sauce, diced tomatoes, black beans, corn, hot sauce, chicken broth, and chicken.
How do you roll beef enchiladas?
What goes good in enchiladas?
Toppings: When it comes to enchiladas, I vote the more toppings the merrier! Any combination of chopped fresh cilantro, sliced avocado, diced red onion (or quick pickled red onions), sliced radishes, fresh or pickled jalapeños, sour cream or Mexican crema, and/or extra cheese would be delicious!
Are enchiladas healthy?
Are Enchiladas Healthy? Typically, enchiladas are not what one considers “healthy.” They’re loaded with a lot of heavy, saturated fat and refined carbs that make them something you don’t want to eat on THE REG.
What else can you do with enchilada sauce?
Here are more recipes to make with homemade enchilada sauce!
- Easy Chicken Enchiladas.
- Cheesy Chicken Enchilada Soup.
- Slow Cooker Chicken Enchilada Soup.
- Vegetarian Enchilada Casserole.
- Mexican Slow Cooker Stuffed Peppers.
- 20 Minute Chicken Tortilla Soup.
Can you put enchilada sauce in tortilla soup?
My Chicken Tortilla Soup combines shredded chicken, corn and beans, with a delicious broth that incorporates homemade enchilada sauce and chicken broth. Adjust the spices to your liking, and add all the toppings, including cilantro, avocado, and tortilla chips!
Can you add enchilada sauce to Tortilla Soup?
Add broth, tomatoes, corn, enchilada sauce, onions, green chiles, cumin and chili powder to slow cooker; stir to combine. In 10-inch nonstick skillet, heat oil over medium-high heat. Add chicken to skillet; sprinkle with pepper. Cook 4 to 6 minutes, turning once, until browned on both sides.
How do you thicken enchilada soup?
If you wanted to have a thicker soup, you could thicken it in several ways.
- You could add more ingredients that make the broth to ingredients lean more heavily on the ingredients.
- Add a thickening agent like a roux, cornstarch, masa, or different types of flour like potato flour, tapioca flour or arrowroot flour.
What is the difference between chicken enchilada soup and Chicken Tortilla Soup?
The soup is similar to it’s better known cousin, Chicken Tortilla Soup. What is this? The biggest difference between the two is the rich creamy broth with the addition of masa harina to the broth. It adds thickness but also the flavor of toasted corn.
What is the recipe to a chicken enchilada soup?
- Sauté the veggies. Heat the oil in a large stockpot over medium-high heat. …
- Simmer. Add the chicken stock, cooked chicken, enchilada sauce, black beans, tomatoes, green chiles, cumin and stir to combine. …
- Mix in the masa harina. …
- Add the cheeses. …