15 Authentic Chimichanga

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 authentic chimichanga that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Authentic Chimichanga

Chimichanga

1 hr 5 min

Chicken breast, sour cream, sour cream sauce, flour tortillas, monterey jack cheese

4.512

TasteAtlas

Top Notch Top Round Chimichangas

3 hr 50 min

Pinto beans, black beans, sour cream, red wine vinegar, pepper jack cheese

5.049

Food Network

Chicken Chimichangas

30 min

Refried beans, sour cream, flour tortillas, salsa, cooked chicken

4.964

Tastes Better From Scratch

Beef Chimichangas

35 min

Lean ground beef, refried beans, sour cream, tomato sauce, cheddar cheese

5.07

Spicy Southern Kitchen

Chicken Chimichangas

45 min

Refried beans, sour cream, tomato sauce, shredded chicken breasts, chicken broth

5.014

Cooking Classy

Emeril’s Chicken Chimichangas

35 min

Cooked chicken breasts, flour tortillas, monterey jack cheese, green chilies, chili powder

5.05

Food.com

Chicken Chimichangas with Sour Cream Sauce

1 hr 5 min

Boneless chicken breast, sour cream, flour tortillas, monterey jack cheese, butter

4.7679

Allrecipes

Beef Chimichangas

40 min

Ground beef, refried beans, tomato sauce, jalapeno peppers, cheddar cheese

4.415

Taste of Home

Chimichanga – Chicken Chimichangas Recipe

Sour cream, picante sauce, cheddar cheese, flour tortillas, cooked chicken

No reviews

MexGrocer.com

Chicken Chimichanga Recipe

30 min

Refried beans, sour cream, burrito, shredded chicken, salsa

5.04

Taste and Tell Blog

Ground Beef Chimichanga

35 min

Ground beef, enchilada sauce, cheddar cheese, flour tortillas, black olives

4.63

TasteAtlas

Best Ever Chicken Chimichanga Recipe

50 min

Shredded chicken, green chilies, green chili salsa, garlic powder, all purpose flour

5.04

Real Life Dinner

Chicken Chimichangas

25 min

Shredded chicken, chicken broth, flour tortillas, smoked paprika, garlic

4.420

Lemon Tree Dwelling

Chicken Chimichangas {Baked or Pan Fried}

30 min

Cream cheese, refried beans, shredded chicken, salsa, colby jack cheese

5.020

The Recipe Critic

Baked Chicken Chimichangas

35 min

Sour cream, cheddar cheese, flour tortillas, salsa, butter

4.5224

The Girl Who Ate Everything

12 Related Question Answers About Authentic Chimichanga

What is a traditional chimichanga?

Traditionally, a chimichanga is filled with a combination of rice, beans, meat and cheese, similar to a burrito. You can opt for seasoned Mexican-style rice or yellow rice or even plain white rice. As for the beans, refried beans, black beans or pinto beans are traditional.

Are chimichangas authentic?

A chimichanga (/tʃɪmiˈtʃæŋɡə/; Spanish: [tʃimiˈtʃaŋɡa]) is a deep-fried burrito that is common in Tex-Mex and other Southwestern U.S. cuisine.

What makes a chimichanga different?

One major difference is the way that chimichangas are served. Burritos are generally rolled up in foil and eaten with the hands, whereas deep-fried chimichangas are served on a plate. Because of this, chimichangas can be easily topped with layers of sauce or melted cheese on the outside of the deep-fried burrito.

Is a chimichanga just a fried burrito?

A chimichanga is the result of a deep fried burrito. The filling of a chimichanga is determined by the location and chef goals. A different selection of meat along with other fillings such as cheese, beans, and rice are often found.

Where do chimichangas originate from?

How do you make chimichangas?

To assemble the chimichangas: Spoon 2 tablespoons refried beans onto the tortilla 2 inches from the edge. Add about ½ cup of the meat mixture and put into the center. Fold in the sides of the tortillas and then roll up the bottom and place seam side down on a baking sheet. Bake: Brush the tops with olive oil.

Who made the first chimichanga?

The most popular theory dates back to the 1920s, in which Monica Flin, the founder of Tucson’s famous El Charro restaurant, accidentally dropped a burrito into the deep fryer and instinctively began to mutter ‘chingada,’ a Spanish swear roughly analogous to the f-word.

What’s the difference between a flauta and chimichanga?

As nouns the difference between flauta and chimichanga

is that flauta is a type of fried cylindrical tortilla or taco (mexican food) while chimichanga is (us) a deep-fried wet burrito.

Are chimichangas healthy?

Worst: Chimichanga

The dish has more than 1,500 calories and 93 grams of fat. Factor in toppings like guacamole and sour cream, and you’ll get most of your day’s calories and sodium in one meal. And research shows that a diet high in fried foods can raise your chances of diabetes and heart disease.

Are chimichangas made with corn or flour tortillas?

My family absolutely loves this easy Chicken Chimichangas recipe! A large flour tortilla filled with shredded chicken, refried beans, cheese, salsa and spices, rolled up like a burrito and then pan fried or baked. Served topped with sour cream, guacamole and salsa, this Mexican inspired recipe is delicious!

What goes with chimichangas?

18 Mexican Side Dishes

• Spanish Rice. Also called Mexican rice, this side is a hearty, fluffy, and perfectly seasoned side that goes well with enchiladas and tacos. …
• Tangy Mexican Slaw. …
• Mexican Street Corn (Elote) …
• Mexican Cornbread. …
• Roasted Mexican Zucchini. …
• Black Beans and Rice. …
• Guacamole. …
• Mexican Salsa.

What is a soft chimichanga?

Two soft flour tortillas filled with chicken or beef tips, topped with cheese dip, lettuce, sour cream, guacamole, and tomato served with a side of beans. Soft Chimichanga quantity – + Category: Special Dinners.