Choose reds with decent acidity, as well. Try Barbera, Chianti, Montepulciano, Brunello di Montalcino, Valpolicella and Vino Nobile di Montepulciano. The natural acidity in these wines work extremely well with salty foods.
Thereof, what do you drink with antipasto platter?
Whether you make an antipasti platter at home, or order one while out, here are eight of our favorite wine and antipasti pairings:
- Insalata Caprese & Lambrusco. …
- Pickled Peppers & Oaked Chardonnay. …
- Artichoke Hearts & Sauvignon Blanc. …
- Hard Cheese & Chianti. …
- Green Olives & Cabernet Franc. …
- Brown Or Kalamata Olives & Agiorgitiko.
In this regard, what Italian wine goes with charcuterie?
Prosecco & Charcuterie Pairing
Prosecco is an Italian Sparkling Wine that is light, crisp, and swimming with teasing flavours of apple, pear, and citrus. The bubbles in Prosecco whisk away all the salt and fat, keeping your mouth refreshed and ensuring the Charcuterie tastes its best.
What wine goes with prosciutto and mozzarella?
Pinot Grigio is probably the best known white wine accompaniment for prosciutto, chosen because of its delicate taste, since wines that have a more distinct flavour will dominate the prosciutto, throwing the whole meal off-balance.
What wine goes with olives?
Olives and Wine Pairing
Due to its vegetal flavors, Cabernet Franc goes well with the hearty saltiness of green olives. Additionally, brown and kalamata olives pair well with red wines such as Pinot Noir. The deep velvety flavor of Pinot Noir pairs well with the sweet brininess of Kalamata olives.
What is a Lambrusco wine?
Lambrusco is a slightly sparkling (frizzante) red wine produced in Italy, with roots dating back to Etruscan and Roman times.
What do you serve at an Italian wine tasting?
Italian dishes – serve your guests a delightful array of mini size Italian dishes; meatballs, pasta and pizza! You can serve bruschetta with several toppings such as tomatoes, shallots, mushrooms, cheese, garlic and a drizzle of olive oil.