Did Daphne’s go out of business?

After Daphne’s filed for bankruptcy, it was later picked up by investment groups Wreath Equity and then Victory Park Capital Advisors. Daphne’s recently opened a restaurant in Mission Valley. New owner Elite looks to continue to open Daphne’s restaurants either initially as corporate owned or franchised owned.

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Also, is Daphne’s gyro kit halal?

We use organic spring mix for salads. Right now, we just use wild fish not farm raised. We don’t use chicken with antibiotics. We (introduced) halal chicken, steak and gyro.

Also question is, is Daphne’s gyro meat gluten free? >>>Additionally, brands like Kronos Gyros Slices and Daphne’s Beef & Lamb Gyro Meat are not gluten-free.>>>

In this regard, what happened to daphnes Greek?

History. Daphne’s Greek Cafe was founded by George Katakalidis in 1991. The chain entered bankruptcy in January 2010. It currently has 60 locations throughout Arizona and California and was recently purchased out of bankruptcy by an investor group headed by William Trefethen.

How many daphnes locations are there?

How many Daphne’s are there? Daphne’s now has 56 locations: 54 throughout California, one in Scottsdale, Arizona, and one in Boulder, Colorado.

What are Daphne’s gyros made of?

What is Daphne’s gyro meat?

The beef and lamb combo provide a unique flavor that you don’t get from these meats individually. They are seasoned really well and not overly salty in any way. The meat is tender and soft and pairs really well with the naan bread and toppings. The tzatziki sauce makes the meal feel light and refreshing.

Can I freeze Daphne’s gyro slices?

Each package comes with two sealed bags with about 6 servings per bag. This is great for if you only need half the bag and want to keep the other half fresh. We froze ours to keep them longer in between. Add a little bit of oil to a pan and heat on medium-high heat for a few minutes until the slices are cooked through.

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