What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 yogurt recipes that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Yogurt Recipes
Creamy Homemade Yogurt
Homemade Yogurt Recipe
Greek Yogurt Ranch Dip (& More Recipes!)
How to Make Yogurt (Easy Homemade Recipe with or without Instant Pot)
How To Make Plain Yogurt Taste Good
What can I do with lots of yogurt?
Food Uses for Yogurt
- Fluff up waffles. …
- Smear it on fish. …
- Stir it into alfredo sauce. …
- Make a creamy marinara sauce. …
- Lighten up mac and cheese. …
- Crisp up rice. …
- Make a creamy filling for stuffed vegetables. …
- Cool down with chilled soup.
What mixes good with plain yogurt?
Sweeten plain yogurt at home with your favorite flavors. It’s much lower in sugar than store-bought flavors. Just stir in fresh or frozen fruit (like frozen blueberries) and a dash (about 5 drops) of vanilla extract (or other extract) or a sprinkle of ground cinnamon.
Can you freeze yogurt?
Fresh yoghurt freezes remarkably well for up to two months. … You will need to then transfer the yoghurt to an airtight container. Freeze pre-portioned amounts of yoghurt if your plan is to use it for smoothies or baking. Fill one to two ice cube trays with yoghurt and freeze for a few hours until solid.
Can you cook with yogurt?
Cooking and substituting yogurt in recipes expands yogurt beyond the quick breakfast with added health benefits that Greek yogurt brings to every dish. … Using yogurt in your baked goods will make them incredibly moist, while adding yogurt to savory dips and soups gives them creaminess with a touch of tang.
Can you freeze yogurt and eat it like ice cream?
Can You Eat Frozen Yogurt Like Ice Cream? … Sure, you can eat yogurt as it is after freezing. But remember, just freezing it will make it rock solid. You can eat it as is, but you can also just turn it into ice pops.
Does freezing yogurt ruin it?
Yogurt’s live and active cultures survive the freezing process. Still, you should thaw it in the refrigerator overnight to ensure that it remains safe to eat.
What can you add to plain yogurt to make it taste better?
Plain Yogurt Add In #3: Extra Taste and/or Texture
- cinnamon.
- fresh mint.
- pure vanilla extract, almond extract, or lemon extract (use sparingly as it’s potent!)
- slivered almonds or pistachios.
- chia, hemp, or flaxseeds.
- cocoa nibs.
- naturally sweetened granola.
- cocoa powder.
What can I add to yogurt for crunch?
Whether you’re craving something crunchy, creamy, or fruity, these healthy yogurt toppings will take your next bowl up a notch.
- Grapes. Carmen TroesserGetty Images. …
- Strawberries. …
- Almond Butter. …
- Raspberries. …
- Bananas. …
- Kellogg’s Special K Honey, Almond, Ancient Grains Protein Cereal. …
- Blueberries. …
- Dates.
What protein can I add to yogurt?
Easy High Protein Yogurt Toppings
- Whisk in nut or seed butter.
- Use a nut-based granola.
- Crumble a protein rich snack bar.
- Mix in protein powder.
- Top with hemp seeds.
How long does yogurt last in the fridge?
How do you preserve yogurt?
Refrigerate yogurt immediately after you buy it and store it on the colder shelves rather than in the door. Do not eat yogurt after the best before date. Once the package is opened, eat the yogurt within 3 days. Protect yogurt from other foods with strong odours by sealing it tightly.
How long can you keep yogurt starter in the freezer?
You can safely freeze yogurt starter using a freezer-safe, airtight container or bag. Active yogurt starter can be frozen for up to 4 weeks. Dry yogurt starter can be safely stored in the freezer for up to 3 months.