21 Vegetarian Spaghetti Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 vegetarian spaghetti recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Vegetarian Spaghetti Recipes

Fresh and Easy Veggie Spaghetti

Fresh and Easy Veggie Spaghetti

35 min
Yellow squash, pasta, roasted red peppers, zucchini, nutritional yeast
4.918
Inspired Taste
Vegetarian Spaghetti

Vegetarian Spaghetti

25 min
Meatless spaghetti sauce, garbanzo beans, parmesan cheese, diced tomatoes, celery
5.04
Taste of Home
Classic Vegetarian Spaghetti

Classic Vegetarian Spaghetti

20 min
Ground beef, tomato sauce, fire roasted tomatoes, olive oil, dried tarragon
No reviews
A Couple Cooks
QUICK + EASY VEGETABLE SPAGHETTI

QUICK + EASY VEGETABLE SPAGHETTI

20 min
Yellow squash, red pepper flakes, baby bella, diced tomatoes, olive oil
4.98
The Simple Veganista
One-pot vegetarian spaghetti

One-pot vegetarian spaghetti

25 min
Whole wheat, fire roasted, red pepper flakes, parmesan cheese, fresh spinach
4.5235
Family Food on the Table
Vegetable Spaghetti

Vegetable Spaghetti

30 min
Spaghetti, zucchini, tomato paste, red pepper flakes, red onion
4.67
Delish
Garden Vegetable Spaghetti

Garden Vegetable Spaghetti

25 min
Spaghetti, zucchini, frozen green peas, parmesan cheese, carrots
2.5709
Betty Crocker
Best Vegan Spaghetti

Best Vegan Spaghetti

45 min
Spaghetti, zucchini, tomato sauce, tempeh, tomato paste
4.85
plant.well
Vegetarian Baked Spaghetti

Vegetarian Baked Spaghetti

40 min
Whole wheat spaghetti, pasta sauce, mushrooms, green bell pepper, red pepper flakes
4.665
Build Your Bite
Easy spaghetti marinara recipe | Vegetarian Spaghetti | Vegan spaghetti marinara

Easy spaghetti marinara recipe | Vegetarian Spaghetti | Vegan spaghetti marinara

30 min
Whole wheat noodles, cabbage, soy sauce, marinara sauce, spring onion
No reviews
The Yummy Delights
Cheesy Vegetarian Baked Spaghetti

Cheesy Vegetarian Baked Spaghetti

50 min
Ricotta cheese, spinach, san marzano, spaghetti noodles, red pepper flakes
4.29
Fork in the Kitchen
Vegetarian Spaghetti Sauce

Vegetarian Spaghetti Sauce

50 min
V8 juice, zucchini, tomato paste, diced tomatoes, carrot
5.02
Lauren’s Latest
Best vegetarian pasta recipes

Best vegetarian pasta recipes

Spaghetti
No reviews
Olive Magazine
Spaghetti with Hidden Vegetable Pasta Sauce

Spaghetti with Hidden Vegetable Pasta Sauce

45 min
Ground beef, spaghetti, zucchini, pasta sauce, red pepper
4.930
Budget Bytes
Ratatouille Style Veggie Spaghetti

Ratatouille Style Veggie Spaghetti

No reviews
Fit Men Cook
Vegetarian Spaghetti Sauce

Vegetarian Spaghetti Sauce

15 min
Spaghetti, brown sugar, fresh tomatoes, red pepper flakes
5.04
vegetarianmamma.com
The Best Vegan Spaghetti

The Best Vegan Spaghetti

1 hr
Ribs, pasta, tomato paste, carrots, olive oil
5.091
FoodByMaria
Vegetable Spaghetti

Vegetable Spaghetti

35 min
Broccoli, spaghetti, spinach, zucchini, mushrooms
4.612
My Plant-Based Family
Vegetarian spaghetti

Vegetarian spaghetti

1 hr 15 min
Yellow squash, broccoli, red lentils, spaghetti, eggplant
4.210
Taste
Vegetarian pasta recipes

Vegetarian pasta recipes

Pasta
No reviews
BBC Good Food
Veggie-Loaded Spaghetti Pie (vegetarian)

Veggie-Loaded Spaghetti Pie (vegetarian)

50 min
Gluten free, mozzarella cheese, parmesan cheese, baby spinach, olive oil
5.03
The Natural Nurturer

What goes good in spaghetti?

8 Ways to Elevate Canned Spaghetti Sauce

  • 1 – Extra virgin olive oil. Adding a good amount of a flavorful olive oil will go a long way in infusing flavor into your sauce. …
  • 2 – Fresh garlic. …
  • 3 – Meat. …
  • 4 – Hot pepper flakes. …
  • 5 – Red wine. …
  • 6 – Fresh or dried herbs. …
  • 7 – Cheese. …
  • 8 – Cream and/or butter.

What vegetable do you eat with spaghetti?

Squash, zucchini, eggplant, tomatoes and bell peppers combine into a perfect roasted melody of flavors that pair beautifully with spaghetti!

What is vegan spaghetti made of?

In this homemade vegan pasta recipe we use a combination of semolina flour, all-purpose flour, water and absolutely no eggs. You can also use whole wheat flour in this recipe if you want.

What vegetables are good for noodles?

You can use almost any hard or firm-fleshed vegetable to make veggie noodles, including:

  • summer squash/yellow squash.
  • potatoes and sweet potatoes.
  • carrots.
  • cucumber.
  • broccoli stems.
  • winter squash (butternut and acorn are the most popular)
  • beets.
  • turnips or radishes.

What to put on spaghetti when you have no sauce?

Butter, with cracked pepper or red pepper flakes, melts nicely on hot pasta. Just toss it for an instant sauce. Optional flavors include lemon zest, herbs or spices: ingredients found in any kitchen. If you have compound butter, great: Situations like this are exactly what it’s for.

What cheese is best with spaghetti?

There are several different cheeses that pair well with spaghetti. Parmesan is the first that comes to mind of course, but also Romano, Mozzarella, Fontina or Ricotta are some favorites.

What veggies go with Bolognese?

Residents boil, sauté, braise, bake or grill radicchio and other tart greens. They also serve a variety of other vegetables, including sweet fennel, wild mushrooms, zucchini, cauliflower, beets, tomatoes, potatoes, peppers, onions, chard, sweet squashes, cabbage, eggplant, green beans and asparagus.

What goes with Bolognese instead of pasta?

20+ Easy and Delicious Ways To Use Leftover Bolognese

  • Lasagne. Probably the most obvious way to use up leftover bolognese sauce, a lasagne is so much easier to cook when half the work has already been done. …
  • Tacos. via postmates.com. …
  • Jacket Potatoes. …
  • Polenta + Sauce. …
  • Stuffed Capsicum. …
  • Cottage Pie. …
  • Nachos. …
  • Chicken Parmi.

What vegetable goes well with carbonara?

Fresh asparagus and peas lend a bright spring flavor to the classic bacon, egg yolk, and Parmesan carbonara sauce. To get just the right amount of drippings for the base of the sauce, go for center-cut bacon and cook it slowly over low heat.

Can vegetarians eat eggs?

Well, the short answer is yes! Unless they are vegan (meaning they don’t eat dairy products, eggs, or any other products which are derived from animals), some vegetarians do eat eggs and belong to a group known as lacto-ovo-vegetarians which according to the Vegetarian Society is the most common type of meatless diet.

Do vegetarians eat pasta?

Is pasta vegan? Most packaged pasta—including spaghetti, rotini, and any other type—is 100 percent vegan. To know for sure, simply check the ingredients on your package! Sometimes, you might see “egg” listed as an ingredient in “fresh” pastas, so avoid those—but generally, pasta contains no animal-derived ingredients.

Can vegetarians eat bread?

Therefore, the simplest form of bread is vegan. However, some types include additional ingredients like sweeteners or fats — both of which can be of animal origin. For instance, some recipes may use eggs, butter, milk, or honey to modify the flavor or texture — which means that not all types of bread are vegan.

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