21 Vegetarian Quiche Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 vegetarian quiche recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Vegetarian Quiche Recipe

Loaded Vegetarian Quiche

1 hr 20 min

Dish pie crust, mushrooms, green bell pepper, colby jack cheese, tomato

5.0147

Allrecipes

Vegetarian Quiche Recipe (Vegetable Quiche)

1 hr 30 min

Refrigerated pie crust, gouda cheese, sundried tomatoes, heavy cream, red onion

5.011

Foxes Love Lemons

Easy Veggie Quiche

1 hr

Spinach, refrigerated pie crust, mushrooms, red pepper, avocado oil

5.05

Feasting not Fasting

Veggie Quiche

55 min

Frozen puff pastry, heavy whipping cream, cheddar cheese, red pepper, parmesan cheese

4.842

Shugary Sweets

Easy Vegetable Quiche

1 hr

Yellow summer squash, swiss cheese, heavy whipping cream, red onion, butter

4.86

Taste of Home

Veggie Mediterranean Quiche Recipe

1 hr

Goat cheese, white whole wheat, zucchini, almond milk, cheddar cheese

5.05

Hummusapien

Vegetarian Quiche

45 min

Broccoli, spinach, frozen pie crust, leeks, olive oil

4.54

Food52

Easy Loaded Vegetarian Quiche

45 min

Refrigerated pie crust, quinoa blend, sharp cheddar cheese, egg beaters, red bell pepper

No reviews

Beautiful Eats & Things

Veggie Mediterranean Quiche

1 hr 10 min

Feta cheese, pie crust, sundried tomatoes, cheddar cheese, frozen spinach

4.4301

Wholefully

Springy Vegetable Quiche

1 hr 10 min

Asparagus, pie crust, gouda cheese, heavy cream, butter

4.915

Pinch of Yum

Easy Vegetarian Quiche Recipe

45 min

Zucchini, red pepper, monterey jack, red onion, olive oil

4.79

April J Harris

Veggie Lovers Quiche

55 min

Pie crust, mushrooms, baby spinach, olive oil, eggs

No reviews

Family Food on the Table

Vegetarian Quiche Lorraine with Hash Brown Crust

1 hr 57 min

Shredded hash brown, asiago cheese, gruyere cheese, morningstar farms, olive oil

4.811

The Wimpy Vegetarian

Vegetarian Quiche

55 min

Pie crust, eggs, shredded cheese

No reviews

– Living Well Spending Less®

Three Cheese-Vegetable Quiche

55 min

Gouda cheese, gorgonzola, portabella mushrooms, cheddar cheese, egg whites

4.58

Betty Crocker

Spinach & Mushroom Quiche

1 hr 5 min

Oyster mushrooms, dijon mustard, baby spinach, olive oil, eggs

4.524

EatingWell

Veggie Lover’s Mini Quiche

1 hr 5 min

Onion cream cheese, sharp cheddar cheese, red bell pepper, baby spinach, pie crusts

5.02

Pillsbury.com

Spinach Quiche

1 hr 30 min

Feta cheese, pie crust, heavy whipping cream, baby spinach, eggs

5.07

Diethood

Garden Veggie Quiche

1 hr 5 min

Canadian bacon, pie crust, bell peppers, cheddar cheese, heavy cream

4.271

Sweetphi

Mini Vegetarian Quiches

25 min

Frozen puff pastry, cheddar cheese, mushrooms, heavy cream, bell pepper

4.611

Cook It Real Good

Classic Roasted Vegetable Quiche

1 hr 20 min

Butternut squash, quiche, asparagus, frozen shortcrust pastry, cherry tomatoes

4.231

The Spruce Eats

12 Related Question Answers About Vegetarian Quiche Recipe

Should vegetables be cooked before putting in quiche?

Some vegetables like mushrooms should be cooked first to get as much moisture as possible out of them. Other ingredients like potatoes should be cooked to make sure that they are cooked all the way through. For most of the vegetables, however, you can make them work with or without cooking them.

What is the secret to a good quiche?

The number one trick to a good quiche is the perfectly fluffy egg filling. If you set aside add-ins and cheese (which we’ll get to later), quiche is basically just egg and milk. Figuring out your proportions couldn’t be simpler – for each egg you use, you need half a cup of milk.

What vegetables go with quiche?

Vegetables

Now, if you prefer balancing out the decadence of quiche with something light and nutritious, roasted veggies are the way to go. Whether it’s asparagus, carrots, potatoes, or bell peppers, it will taste a lot better if you roast it in the oven.

Why do you put flour in quiche?

Add a little flour to the custard

For another step of curdling insurance, whisk a little flour into your eggs and dairy. The flour helps absorb moisture and stabilize the entire custard while contributing even more creaminess.

Why is my quiche watery?

The custard relies on the coagulation of the proteins in the eggs to “set” or firm the filling. If too much dairy is added to the eggs, there will not be enough proteins to set the mixture and the result will be a very soft, almost runny quiche.

Why is my quiche like scrambled egg?

Using too many eggs in the custard.

The best quiche consists of a custard that’s the perfect ratio between eggs and milk. Using too many eggs in the custard results in a quiche that rubbery and too firm when baked, while not using enough will prevent the custard from setting.

How do I make my quiche Fluffy?

You want to cook your quiche low and slow to keep the light fluffy texture. Too high of heat will cause the egg to curdle. See more tips and tricks below. Preheat Oven: To begin, preheat your oven to 350 degrees Fahrenheit.

Can quiche be made with milk instead of cream?

Milk & Cream: use a combination of milk and cream for the best texture of the egg custard. However, you can substitute with milk of choice if needed.

What is the function of milk in a quiche?

The eggs need to be diluted with milk or cream, but if you use too much dairy, there will not be enough proteins from the eggs to set the quiche. The right ratio of milk to eggs allows the protein in the eggs to coagulate and set up a firm structure for the quiche.

What can I use instead of cream in quiche?

The 10 Best Substitutes for Heavy Cream

1. Milk and Butter. …
2. Soy Milk and Olive Oil. …
3. Milk and Cornstarch. …
4. Half-and-Half and Butter. …
5. Silken Tofu and Soy Milk. …
6. Greek Yogurt and Milk. …
7. Evaporated Milk. …
8. Cottage Cheese and Milk.

Should you blind bake pastry for a quiche?

4 Answers. Show activity on this post. In the normal cooking time of a quiche (20 to 30 minutes), the crust doesn’t really get soggy from the filling, even if it is quite liquid, as is expected for quiche Lorraine. So, you can without problem cook your quiche without first blind-baking the crust.

What potatoes go with quiche?

New potatoes are a great choice for what to serve with quiche. Jersey Royals are widely regarded as the best choice here, and they’re usually readily available from April and right through the summer months. You don’t need to peel new potatoes.