21 Vanilla Cake Recipe Uk

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 vanilla cake recipe uk that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Vanilla Cake Recipe Uk

Vanilla cake recipe

Self raising flour, butter, eggs, baking powder, caster sugar

No reviews

House & Garden

My best Vanilla Cake – stays moist 4 days!

50 min

Cake flour, powdered sugar, milk, eggs, baking powder

5.0513

RecipeTin Eats

Easy vanilla cake

1 hr 40 min

Greek yogurt, self raising flour, plain flour, eggs, semi skimmed milk

5.0205

BBC Good Food

The BEST Vanilla Cake Recipe

2 hr 35 min

Egg whites, baking powder, vanilla, all purpose flour, whole milk

4.8279

Liv for Cake

Moist Vanilla Cake Recipe With Easy Buttercream

45 min

Vanilla bean, cake flour, pasteurized egg whites, food coloring, purple food coloring

5.01.3K

Sugar Geek Show

Best Vanilla Cake

4 hr

Cake flour, egg whites, heavy cream, baking soda, baking powder

4.8401

Sally’s Baking Addiction

Easy vanilla cake

Fondant icing, icing sugar, natural yoghurt, plain flour, eggs

No reviews

Great British Chefs

Vanilla Cake – Back To Basics!

40 min

Strawberry jam, self raising flour, icing sugar, caster sugar, vanilla extract

4.949

Jane’s Patisserie

Moist Vanilla Layer Cake

1 hr 45 min

Powdered sugar, milk, eggs, baking powder, icing color

5.092

Life, Love and Sugar

Birthday Cake (All-In-One Vanilla Sponge)

45 min

Self raising flour, milk, baking powder, caster sugar, vanilla extract

4.7157

Charlotte’s Lively Kitchen

The Best Vanilla Cake Ever

45 min

Cake flour, baking powder, vegetable oil, vanilla extract

5.059

Broma Bakery

Easy Vanilla Sponge Cake Recipe

45 min

Cake, vanilla bean paste, self raising flour, eggs, baking powder

4.8144

The Dinner Bite

Vanilla Birthday Cake Recipe

1 hr 5 min

Vanilla buttercream frosting, cake flour, egg whites, baking powder, whole egg

4.51.5K

Bigger Bolder Baking

Eggless Vanilla Cake

35 min

Self rising flour, apple cider vinegar, baking powder, whole milk, vanilla extract

4.11.2K

Mommy’s Home Cooking

Spruced-Up Vanilla Cake

Fat free, icing sugar, plain flour, eggs, caster sugar

No reviews

Nigella Lawson

Easy Vanilla Cake

1 hr 30 min

Greek yogurt, powdered sugar, plain flour, baking powder, caster sugar

4.715

Sweetest Menu

Vanilla magic cake

Butter, icing sugar, plain flour, eggs, caster sugar

4.037

Tesco Real Food

Mini Vanilla Cake Recipe

1 hr 8 min

Vanilla bean paste, whipping cream, food coloring, powdered sugar, egg

4.6280

Chelsweets

Vanilla Layer Cake with Vanilla Buttercream

1 hr 55 min

Buttermilk, milk, icing sugar, plain flour, baking powder

5.01

Baker Jo –

Vanilla Cake

1 hr 5 min

Chocolate frosting, baking powder, all purpose flour, vanilla extract

4.9924

Sugar Spun Run

Eggless Vanilla Sponge Cake Recipe

55 min

Plain yogurt, baking soda, baking powder, all purpose flour, sunflower oil

4.5155

Foodviva.com

12 Related Question Answers About Vanilla Cake Recipe Uk

What is the difference between white cake and vanilla cake?

Vanilla cakes can be made with either egg yolks or without, but it is made with all the same ingredients as a white cake with vanilla extract in the mixture. … White and vanilla cake are created from the same ingredients, the only difference is more of certain ingredients or food coloring added before the baking process.

How do you make light and fluffy cakes?

Whisking butter and sugar together is one essential tip to make the cake spongy, fluffy and moist. Whisk butter and sugar for long until the mixture becomes pale yellow and fluffy because of incorporation of air. The process is known as creaming.

How can I make my cake soft and moist?

I promise you SOFT & MOIST cakes!

1. Use Cake Flour. Reach for cake flour instead of all-purpose flour. …
2. Add Sour Cream. …
3. Room Temperature Butter / Don’t Over-Cream. …
4. Add a Touch of Baking Powder or Baking Soda. …
5. Add Oil. …
6. Don’t Over-Mix. …
7. Don’t Over-Bake. …
8. Brush With Simple Syrup/Other Liquid.

What is a secret ingredient to moisten cakes?

Olive oil in the batter is the secret to a moist, tender cake with lots of character.

Can I add vanilla to white cake mix?

Egg WHITES: Not adding the yolks to the cake makes the cake fluffy and whiter! … Vanilla: Freshen up the cake mix with a dash of VANILLA EXTRACT! Add 1/2 teaspoon of vanilla extract for better flavor. The flavor agents in the box mix are old and tend to lose flavor as they sit on the store shelves.

Is yellow cake mix vanilla?

What are Yellow Cake Mixes? It is a cake mix containing more egg yolk and less or no egg white. This is also the reason for the yellow color of the cake. It has a vanilla flavor, like white cake mix, and only uses whole–wheat pastry flour.

What does milk do in a cake?

Milk is a nutrient-rich white fluid secreted from the mammary glands of female mammals. In baking, it moistens batter or dough, and adds protein, color and flavor to baked goods. The most common form of milk in baking is non-fat dry milk (NFDM), which is dehydrated skim milk.

Why are my cakes dry?

A dry cake is usually the result of one of the following pitfalls: using the wrong ingredients, making mistakes while mixing the batter, or baking the cake too long or at too high a temperature. Once you understand how to avoid the common cake-baking blunders, you’ll bake a moist cake every time.

How do I make my cake rise higher?

How to Make a Cake Rise Higher

1. Follow the Recipe.
2. Add a Leavening Agent.
3. Cream the Butter and Sugar.
4. Fold Ingredients Together – Don’t Mix.
5. Fill the Cake Pan Properly.
6. Avoid the Batter Setting Too Quickly.
7. Check the Oven Temperature.

Can all-purpose flour be used for cakes?

All-purpose flour is, well, an all-around good flour to use for baking breads, cakes, muffins, and for mixing up a batch of pancake batter. All-purpose has protein content of 10-13% and it will perform very well, time after time. But if you want to make really soft cake layers, reach for cake flour.

What are the 3 types of cakes?

Below is a comprehensive but by no means exhaustive list of the basic types of cakes.

• Butter Cake. Bake this easy buttermilk-raspberry butter cake into a layer cake, sheet cake, or even a DIY wedding cake. …
• Pound Cake. …
• Sponge Cake. …
• Genoise Cake. …
• Biscuit Cake. …
• Angel Food Cake. …
• Chiffon Cake. …
• Baked Flourless Cake.

Why do you soak cakes?

A cake soak is an easy method pastry chefs use to add flavor to a cake, make a dry cake moist, and to help a cake stay incredibly moist. It’s an easy technique that really adds a lot of flavor and moisture to any kind of cake you want to make. …