21 Vanilla Cake Recipe Eggless

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 vanilla cake recipe eggless that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Vanilla Cake Recipe Eggless

Eggless Vanilla Cake

35 min

Self rising flour, apple cider vinegar, baking powder, whole milk, vanilla extract

4.11.2K

Mommy’s Home Cooking

Eggless Vanilla Cake Recipe

42 min

Sweetened condensed milk, vinegar, baking soda, baking powder, sugar

4.8321

Eggless Cooking

Eggless Vanilla Cake, How to make Vanilla Cake without Eggs

40 min

White chocolate, sweetened condensed milk, apple cider vinegar, orange juice, cake flour

5.0233

Swasthi’s Recipes

Eggless Vanilla Cake

50 min

Apple cider vinegar, strawberry jam, yogurt, pastry flour, tapioca starch

4.9107

Dassana’s Veg Recipes

Eggless Vanilla Sponge Cake Recipe

55 min

Plain yogurt, baking soda, baking powder, all purpose flour, sunflower oil

4.5155

Foodviva.com

Eggless Vanilla Cake Recipe

Milk, baking soda, baking powder, sugar, all purpose flour

5.04

Gayathri’s Cook Spot

Eggless Vanilla Cake

50 min

Greek yogurt, baking soda, baking powder, all purpose flour, vanilla extract

4.97

My Food Story

Eggless Vanilla Sponge Cake

45 min

Condensed milk, sour cream, simple syrup, cake flour, vinegar

5.02

Shweta in the Kitchen

Eggless Vanilla cake and Chocolate cake

Chocolate cake, vanilla cake, cocoa powder, yogurt, coffee powder

5.03

Bake with Shivesh

Basic Vanilla Cake – Super Moist & Eggless

50 min

Yogurt, baking soda, baking powder, sugar, all purpose flour

2.56

simplyvegetarian777

Eggless Vanilla Cake (No-condensed milk)

45 min

Yogurt, baking soda, baking powder, all purpose flour, canola oil

5.081

Veena Azmanov

One bowl Eggless Vanilla Cake – No milk, butter or condensed milk

35 min

Lemon juice, baking soda, maida, vanilla extract

4.457

Spices N Flavors

The Best Vanilla Cake Eggless / Eggless Vanilla Cake

1 hr 15 min

Yogurt, cake flour, heavy cream, milk, icing sugar

5.034

Vege Home Cooking

Eggless Vanilla Cake

35 min

Sweetened condensed milk, cake flour, baking soda, baking powder, distilled vinegar

4.525

Spice Up The Curry

vanilla cake recipe | butter cake recipe | eggless vanilla cake or plain cake

50 min

Condensed milk, butter, plain flour, baking soda, baking powder

5.0246

Hebbars Kitchen

The BEST Eggless Vanilla Cake Recipe

Yogurt, baking soda, baking powder, vanilla, all purpose flour

No reviews

Spice your Life!

Vanilla Cake | How to make Eggless Vanilla Cake Without Condensed Milk

40 min

Milk powder, lemon juice, baking soda, baking powder, all purpose flour

5.02

Cooking 4 all Seasons

Eggless Vanilla Cake

45 min

Cake, baking soda, baking powder, all purpose flour, vegetable oil

4.77

Madhu’s Everyday Indian

Eggless Vanilla Cake – SK Khazana

1 hr 10 min

Condensed milk

3.0383

Chef Sanjeev Kapoor

Vanilla Eggless and Dairy Free Vegan Cake

40 min

Vinegar, baking soda, all purpose flour, vegetable oil, vanilla extract

4.567

Food.com

Eggless Vanilla Cake

35 min

Yogurt, milk, baking soda, baking powder, refined sugar

4.73

Anybodycanbake.com

13 Related Question Answers About Vanilla Cake Recipe Eggless

Why eggless cakes are not fluffy?

Because of the absence of eggs in the batter, there are more chances of eggless cake not turning super spongy. Therefore, make sure you preheat the oven and place the cake as much as possible, in the center of the pan.

What makes a cake moist and fluffy?

Most cakes begin with creaming butter and sugar together. Butter is capable of holding air and the creaming process is when butter traps that air. While baking, that trapped air expands and produces a fluffy cake.

Can I use cake mix without eggs?

Can you make a Betty Crocker cake mix without eggs? Yes, you can! To do so, substitute the three eggs called in the box for 1/4 cup of plain regular yogurt + 1/4 cup (35 g) all-purpose flour.

How do you make a cake rise without eggs?

One way to make a light cake without eggs is by using vinegar and baking soda. While this may sound a very strange combination, the vinegar and the baking soda react together. This reaction makes the cake rise and creates a light finish.

Which ingredient makes cake soft?

Whisking butter and sugar together is one essential tip to make the cake spongy, fluffy and moist. Whisk butter and sugar for long until the mixture becomes pale yellow and fluffy because of incorporation of air. The process is known as creaming.

Why is my cake sticky inside?

A tacky top is typically caused by covering or wrapping the cake before it’s completely cooled. This traps moisture inside, causing that sticky texture. Avoiding this pitfall is easy, just let the cake sit on a wire rack until totally cool. Even with these cake tips, you may still end up with a few flops.

Why do we add milk to cake?

Milk in cake recipes, generally makes the texture lighter and stronger (thanks to the protein and lactic acid),. Adding the right amount keeps the cake from being dense. Milk (and other liquids) actually activates other ingredients in the cake batter like leaveners (baking soda, baking powder).

Can I add water to my cake?

Substituting Water for Milk

Milk’s most important role in baking a perfect cake is the part it plays in making the batter wet enough for the chemical reactions to take place. In a pinch, if milk is not available, water may be substituted.

What are the 3 types of cakes?

Below is a comprehensive but by no means exhaustive list of the basic types of cakes.

• Butter Cake. Bake this easy buttermilk-raspberry butter cake into a layer cake, sheet cake, or even a DIY wedding cake. …
• Pound Cake. …
• Sponge Cake. …
• Genoise Cake. …
• Biscuit Cake. …
• Angel Food Cake. …
• Chiffon Cake. …
• Baked Flourless Cake.

What can I substitute for an egg?

Fortunately, there are plenty of egg alternatives.

• Applesauce. Applesauce is a purée made from cooked apples. …
• Mashed Banana. Mashed banana is another popular replacement for eggs. …
• Ground Flaxseeds or Chia Seeds. …
• Commercial Egg Replacer. …
• Silken Tofu. …
• Vinegar and Baking Soda. …
• Yogurt or Buttermilk. …
• Arrowroot Powder.

What can I use instead of eggs in a cake?

Most Commonly Used Egg Substitutes for Baking

• Mashed Banana.
• Applesauce.
• Silken Tofu.
• Ground Flax Seed mixed with water.
• Yogurt (dairy-free or regular)
• Buttermilk.
• Sweetened Condensed Milk.

What can I replace eggs with in cake mix?

How to Substitute Eggs in a Cake Mix

• 1 – Vinegar and Baking Soda. One of the easiest replacements for eggs in a cake mix is a combination of vinegar and baking soda. …
• 2 – Applesauce. …
• 3 – Plain Yogurt. …
• 4 – Tofu. …
• 5 – Ripe Banana. …
• 6 – Protein Powder. …
• 7 – Flaxseeds.

Can I use milk instead of eggs in cake?

Water, milk, or water mixed with milk powder can replace eggs. In some recipes, simply replacing the weight of eggs with the same amount of water or milk, or slightly less (since eggs are only 75 % water) can work well.