21 Turkey Curry Recipe With Curry Powder

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 turkey curry recipe with curry powder that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Turkey Curry Recipe With Curry Powder

Turkey Curry

20 min

Curry powder, chicken broth, cooked rice, fat free, cooked turkey

4.39

Taste of Home

Leftover Turkey Curry

35 min

Turkey, curry powder, chicken broth, mint, butter

4.448

The Spruce Eats

Easy Leftover Butter Turkey Curry

35 min

Leftover turkey, whipping cream, garam masala, ginger, butter

4.427

Simply Delicious

Easy Turkey Curry

1 hr

Mushroom soup, sour cream, curry powder, cooked turkey meat, butter

4.3101

Allrecipes

Turkey Curry

38 min

Curry powder, chicken broth, cooked turkey, all purpose flour, canola oil

3.57

MyRecipes

Easy turkey curry

50 min

British turkey breast, mango chutney, basmati rice, tomato juice, curry powder

No reviews

Sainsbury’s Recipes

15 Minute Leftover Turkey Curry

15 min

Leftover turkey, light coconut milk, mango chutney, spinach, zucchini

4.728

Hungry Healthy Happy

Turkey Curry

40 min

Cooked turkey breast, bell peppers, curry powder, chicken broth, avocado oil

5.0125

Healthy Recipes Blog

Easy Leftover Turkey Curry Recipe

30 min

Cranberry sauce, leftover roast turkey, curry powder, dried fruit, plain flour

5.024

Fuss Free Flavours

Butter Turkey Curry

35 min

Almond butter, coconut milk, garam masala, ginger, coconut sugar

5.020

The Endless Meal

Turkey Curry

45 min

Mango chutney, naan bread, cherry tomatoes, curry powder, garam masala

No reviews

Delish.com

Creamy Leftover Turkey Curry with Coconut Milk

30 min

Coconut milk, curry powder, tomato paste, garam masala, baby spinach

4.522

Skinny Spatula

Turkey Curry

1 hr 5 min

Turkey breast, rice, coconut oil, curry powder, heavy cream

4.85

Food Network

Leftover Turkey Curry

55 min

Leftover roast turkey, curry powder, ginger, diced tomatoes, garlic

4.97

Mama Loves to Cook

David’s Turkey Curry

40 min

Coconut milk, potato, curry powder, turkey steak, red pepper

No reviews

Lidl Recipes

Leftover Turkey Curry Recipe

40 min

Brown sugar, tomatoes, cooked turkey, tomato puree, white vinegar

No reviews

Greedy Gourmet

Coconut Turkey Curry In a Hurry

30 min

Ground turkey, coconut milk, jasmine rice, mild curry powder, bell pepper

4.718

Heartbeet Kitchen

Curry ground turkey with rice and peas

20 min

Lean ground turkey, brown rice, curry powder, diced tomatoes, olive oil

4.4156

Family Food on the Table

Caribbean turkey curry

35 min

Stir fry, coconut milk, kidney beans, mango, curry powder

4.032

Tesco Real Food

Leftover Turkey Curry

30 min

Leftover turkey, greek yogurt, garam masala, garlic, turmeric

3.429

My Gorgeous Recipes

Leftover Turkey Yellow Curry

25 min

Sweet potato, diced turkey breast, coconut milk, coconut oil, parsnip

No reviews

Steph Gaudreau

12 Related Question Answers About Turkey Curry Recipe With Curry Powder

What can you add to curry powder?

Curry powder works best when it’s mixed with other flavorful spices and foods so that it’s not the main flavor.

1. Use curry powder with onions and garlic for a great flavor.
2. Other spices often used with curry powder include ginger, coriander, cumin, and crushed red pepper flakes.

Can I substitute curry powder for curry paste?

As a general rule of thumb substitute 1 teaspoon curry powder for 1 tablespoon curry paste. If you prefer milder curries, start with less and add to taste. It’s easy to add more but difficult to fix a curry that’s too hot!

Do you need curry powder for curry?

Curry powder – the only spice you need! Any brand is fine here. Garlic, ginger and onion – fresh aromatics add a flavour boost that makes all the difference with quick curries! It’s the same when making quick Thai Green Curry or Red Curry using store bought paste.

What is the best curry mix?

The Best Curry and Spice Blends for Home Cooking

• BIJU’S MADRAS CURRY SPICE BLEND.
• RUMI AFGHAN CURRY BRAISE.
• SPICEOLOGY CURRY MADRAS.
• SPICEWALLA INDIAN ESSENTIALS.
• SUN BRAND MADRASCURRY POWDER.

How can I make curry powder taste better?

There are so many things you can do to improve this; in no particular order:

1. Use chicken thighs instead of breasts for more flavour. …
2. Use ghee or butter to make the dish fuller in flavour.
3. Use yogurt instead of heavy cream. …
4. Use lemon or lime juice. …
5. Add sugar. …
6. Add whole peppercorns while cooking. …
7. Garam masala.

When should you add curry powder?

It does make a big difference whether the powder is added into oil, water, or an emulsion. For the most “complete” flavor, add it twice – part goes in the oil when your aromatics are mostly done, before adding bulk liquids; part goes in a few minutes before taking the dish off the heat (optionally bloomed in oil).

Which is better curry powder or curry paste?

Curry paste uses whole chili peppers, while curry powder usually does not contain any chili, making the heat level in curry paste more intense than that of curry powder. Curry paste is not a substitute for curry powder or vice versa.

Which is better curry paste or powder?

Curry powder itself does not have a lot of heat, but keeps its delightful, mellow curry flavour. In addition to being a blend of spices, curry paste also includes oils and fresh ingredients (such as ginger and garlic). They are potent in flavour and don’t require much or any other seasoning.

Is yellow curry powder the same as curry powder?

Both types of curry powder have many of the same ingredients. They both contain Turmeric, which provides this spice blend with an intense yellow color. … The major difference between the two types of curry powder is heat. The spicy flavor in our Madras Curry powder comes Cayenne pepper.

How do you cook with curry powder?

It is commonly used to flavor soups, stews, sauces, marinades, meat, and vegetables. As the popularity of curry flavor increases, creative chefs are finding more unconventional uses for the seasoning such as hamburgers, scrambled eggs, and potato salad.

How much curry powder should I use?

As to how much curry powder (or garam masala or any spice blend) you should use in a recipe, a tablespoon or two is a good rule of thumb to follow. While I always specify how much of a spice blend to use in any recipe, don’t be afraid to add more — or less — after tasting the dish.

How do you thicken up a curry?

9 of the Best Ways of Thickening Curry

1. Add Yoghurt. Adding thick yoghurt to the curry can make it thicker. …
2. Use Tomato Puree. …
3. Use Garlic and Ginger Paste in the Beginning. …
4. Use Garam Masala at the End. …
5. Manage the Speed of Cooking. …
6. Use Medium or High Flame. …
7. Sauté Vegetables for Chinese and Thai Curry. …
8. Use Cream or Butter.