21 Traditional Cowboy Stew Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 traditional cowboy stew recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Traditional Cowboy Stew Recipe

Texas Cowboy Stew

1 hr 30 min

Pinto beans, ground beef, green chile, kielbasa sausage, frozen mixed vegetables

4.793

Allrecipes

“Cowboy” Stew

55 min

Beef stew meat, red wine, bacon, beef broth, frozen okra

4.018

Food Network

Ranch Stew Aka Cowboy Stew

40 min

Ground beef, ranch style beans, diced tomatoes, green pepper, whole kernel corn

5.07

Food.com

Cowboy Stew

1 hr 45 min

Baked beans, ground beef, can sweet corn, bacon, kielbasa sausage

5.046

Gonna Want Seconds

Texas Cowboy Stew

50 min

Pinto beans, ground beef, green chile, kielbasa sausage, frozen mixed vegetables

5.053

Recipes

Cowboy Beef Stew

2 hr 45 min

Bean soup mix, beef stew meat, hash brown potatoes, beef broth, green peppers

No reviews

Beef – It’s What’s For Dinner

COWBOY BEEF AND VEGETABLE STEW

1 hr 5 min

Condensed tomato soup, ground beef, ranch style beans, new potatoes, beef broth

5.03

Best of BS

Slow-Cooker Cowboy Stew With Beef and Beans

5 hr 10 min

Lean ground beef, pork, sour cream, tomato sauce, cream style corn

4.628

The Spruce Eats

Cowboy Stew: Rustle up Some Hearty Flavor

1 hr 55 min

Green beans, ground beef, kidney beans, corn, smoked paprika

5.018

Uno Casa

Cowboy Stew

2 hr 10 min

Red river, red potatoes, green chile, stew meat, tomato sauce

No reviews

Kent Rollins

Cowboy Soup

30 min

Ground beef, frozen mixed vegetables, beef broth, diced tomatoes, russet potatoes

4.86

Leftovers Then Breakfast

Cowboy Stew

1 hr 30 min

Ranch style beans, salt pork, potatoes, cider vinegar, jalapeno peppers

No reviews

Texini

Cowboy Stew

1 hr 15 min

Baked beans, ground beef, can sweet corn, bacon, kielbasa sausage

4.496

12 Tomatoes

Cowboy Stew Recipe

50 min

Ground beef, ranch style beans, spanish rice, tomato sauce, mixed vegetables

No reviews

Home Stratosphere

Cowboy Beef Stew

Bean soup mix, beef stew meat, hash brown potatoes, beef broth, green peppers

No reviews

Beef Loving Texans

Debris – Cooking Cajun Variety Meats aka Cowboy Stew

Tripe, bell pepper, red pepper, vinegar, celery

5.01

Real Cajun Recipes

Texas Stew

6 hr 15 min

Pinto beans, ground beef, hominy, sliced potatoes, beef bouillon

4.310

Taste of Home

Instant Pot TexasCowboy Stew

25 min

Pinto beans, lean ground beef, kielbasa sausage, beef broth, no sugar added

No reviews

The Gracious Pantry

Texas Cowboy Soup

Pinto beans, lean ground beef, green chile, bacon, cornbread croutons

5.01

Cookstr.com

Cowboy Soup

20 min

Ground beef, spanish rice, tomato sauce, mixed vegetables, beef broth

5.03

CopyKat Recipes

Cowboy Irish Stew

50 min

Beef stew meat, portobello mushrooms, liquid smoke, potatoes, turnip

No reviews

Uncle Jerry’s Kitchen

12 Related Question Answers About Traditional Cowboy Stew Recipe

What is cowboy stew made of?

Hearty, filling and man-pleasing describes this stew. Link sausage, cumin, chilies, and chili powder is what gives this soup its Southwest flavor. This dish is quick, easy, and tastes best when it simmers in a slow cooker or even on the stove all day.

How can I thicken my cowboy stew?

In a small bowl, mix flour and oil, then stir this mixture into the stew and let simmer for a few minutes to thicken and integrate flavors.

How do you make cowboy soup?

How to Make Cowboy Soup

1. Brown the ground meat and onion together in a large pot over medium heat. Drain well.
2. Add canned veggies, canned beans, tomatoes, rice, tomatoes, rice, and tomato sauce. …
3. If the soup is too thick, add more broth or water and a bouillon cube.
4. Cook soup until it has heated through.

What are the three types of stew?

10 of Our Most Popular Stews and Braises

1. Slow Cooker Pork and Cider Stew. …
2. Root Vegetable Beef Stew with Mushroom and Spinach Polenta. …
3. Slow-Cooked Boeuf Bourguignon. …
4. Vegetarian Kale and Cannellini Bean Stew. …
5. Lamb Rogan Josh. …
6. Pork & Green Chile Stew (Chile Verde) …
7. Braised Coconut Spinach & Chickpeas with Lemon.

What is cowboy sausage?

Onions, potatoes, baked beans, salsa and chicken broth combine to make a phenomenal base for Johnsonville’s Polish Kielbasa or Smoked Sausage. … The sausage provides a great smoky flavor to this meal while giving you big portions of meat that won’t leave you wondering if it’s in there or not.

What is CookingProfessionally?

cookingprofessionally.com·@CookingProfessionally· We are a team of food enthusiasts looking to spread fresh, fun, and delicious recipes!

Should you thicken stew with flour or cornstarch?

Cornstarch will thicken stew similar to flour, but has the added benefit of being flavorless and won’t cloud the liquid as much. It’s also gluten-free but has to be added carefully to avoided gloppy lumps. One tablespoon cornstarch per cup of liquid will give you a medium-thick stew that’s not overly viscous.

Is it better to thicken stew with flour or cornstarch?

Whether you ran out of flour or have someone in the family with an allergy restriction and need a gluten-free thickener for your soup recipe, it’s important to note cornstarch has twice the thickening power of flour. So if you need to substitute cornstarch in a gravy recipe that calls for ¼ cup (4 Tbsp.)

What flour thickens stew?

Mix one teaspoon cornflour with a tablespoon of room temperature water and add to your stew. Then bring to the boil and cook until desired thickness is reached. Cornflour is a great gluten-free thickener. It has a slightly more gelatinous texture, so only add a teaspoon at time or your sauce may become a bit goopy.

What did the Cowboys eat?

Along the trail, the staples of a cowboy diet consisted of beans, hard biscuits, dried meat, dried fruit, and coffee. Occasionally, a type of bread known as pan de campo (or “camp bread”), which was cooked on a skillet was also available. These along with a little bit of sugar were the staples of the chuckwagon pantry.

How long is caldo de res good for in the fridge?

What are the names of Mexican soups?

Mexican Soup Recipes

• Caldo de Camarón.
• Caldo de Pollo con Arroz.
• Lentil Soup.
• Chicken Tortilla Soup.
• Traditional Sopa de Fideo.
• Mushroom Soup.
• Red Pork Pozole.
• Clemole Rojo de Pollo.