21 Thin Cut Pork Steak Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 thin cut pork steak recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Thin Cut Pork Steak Recipes

Thin Pork Chops (with Honey Mustard Pan Sauce)

15 min

Pork loin chops, honey, dijon mustard, dill, heavy cream

4.748

Craft Beering

The Best Pan Fried Pork Chops Recipe

18 min

Cut pork chops, lemon, adobo seasoning, olive oil

5.066

Sweet Cs Designs

Marinated Thin-Cut Pork Chops

1 hr 11 min

Cut pork chops, dark brown sugar, smoked paprika, olive oil, chili powder

5.02

Food52

The Best Way To Cook Thin Pork Chops

10 min

Thin pork chops, honey, dijon mustard, heavy cream, butter

5.01

Make Your Meals

Thin-Cut ‘Minute’ Pork Chops recipe

5 min

Pork chops, balsamic vinegar, dark soy sauce, black pepper

3.4854

The Today Show

Pork Steak

28 min

Pork shoulder blade, beef broth, worcestershire sauce, avocado oil, garlic powder

4.390

The Anthony Kitchen

Basic Pan-Fried Thin Pork Chops (No Egg)

20 min

Boneless pork chops, lawry’s lemon pepper, all purpose flour, vegetable oil

5.011

Food.com

Pork Chops in Garlic Mushroom Sauce

30 min

Pork chops, mushrooms, chicken broth, heavy cream, parmesan

4.724

Whatsinthepan

Honey Garlic Pork Chops

25 min

Pork chops, apple cider, honey, red pepper, butter

5.03

Dance Around the Kitchen •

Pan-Fried Pork Loin Chops Recipe

16 min

Pork loin chops, olive oil, flour

5.03

One Good Thing by Jillee

Pork Piccata

Boneless pork chops, land o, white wine, capers, lemon juice

4.418

Land O’Lakes

Pan Fried Boneless Pork Chops

31 min

Boneless pork chops, butter, olive oil, garlic powder, black pepper

4.85

Cast Iron Recipes

Thin Pan-Seared Pork Chops

30 min

Pork chops, brown sugar, olive oil, lemon juice, lemon zest

4.0438

NYT Cooking – The New York Times

Drunken Stove Top Pork Chops

1 hr 10 min

Boneless pork chops, red wine, beef broth, tomato paste, olive oil

4.913

The Life Jolie

Creamy Basil Skillet Pork Chops

35 min

Boneless pork chops, roasted red peppers, white wine, heavy cream, red pepper flakes

5.010

Fox and Briar

Creamy Pork Chops with Asparagus Recipe

20 min

Cut pork chops, asparagus, heavy cream, olive oil, lemon juice

3.36

Charisse Yu

Mom’s Best Pork Chops

1 hr 25 min

Cut pork chops, saltine crackers, eggs, garlic powder, onion powder

4.4564

Allrecipes

Smothered Pork Steaks

5 min

Frozen green beans, pork steaks, beef broth, heavy cream, butter

5.01

castironskilletcooking

Sweet and Spicy Glazed Pork Chops

25 min

Boneless pork chops, brown sugar, olive oil, garlic powder, black pepper

4.7210

Budget Bytes

Juicy Baked Pork Chops

35 min

Pork chops, smoked paprika, avocado oil, garlic powder, black pepper

5.0492

Healthy Recipes Blog

Smothered Pork Chops

40 min

Pork chops, chicken broth, heavy cream, olive oil, garlic powder

5.019

Cafe Delites

8 Related Questions About Thin Cut Pork Steak Recipes

What is the difference between pork chops and pork steaks?

Pork chops are cut from the loin section of a hog. … Pork steaks are cut from the shoulder/butt section of a hog. The meat on a pork steak has a large amount of intramuscular fat and is very succulent.

How do you tenderize pork steaks?

You can easily make pork steaks tender by marinating them for at least 4 hours. Using juices with acid, such as orange juice, will also help to tenderize pork.

Why are my thin pork chops tough?

Because pork chops are such a lean cut, they are relatively quick-cooking and prone to overcooking. When they’re cooked for even a few minutes too long, whether it’s in the oven or on the stovetop or grill, they’re quick to dry out, and — you guessed it — become tough, chewy, and less than appealing.

Can you substitute pork steaks for pork chops in a recipe?

Pork steaks are delicious—try our Pan Seared Apple Mustard Pork Steak recipe, or substitute Pork Steaks in any Pork Chop recipe such as our Beer Grilled Pork Chop recipe.

How do you cook pork steaks so they are not tough?

To prevent dry and tough pork chops, you need to cook the chops a certain way. Shoulder and rib pork chops are tougher cuts, and so need to be cooked long and slow in liquid. The prime centre cut loin chops should ideally be cooked to a medium doneness (slightly pink), so that they remain tender and juicy.

Does Worcestershire sauce tenderize meat?

Yes, Worcestershire sauce is a great meat tenderizer. It has vinegar in it, which breaks down the meat fibers. It’s highly concentrated, so it penetrates deep into the steak for more flavor.

Does Coca Cola tenderize meat?

Cola’s high acidity and caramel flavor makes a surprisingly good meat tenderizer. … Soda acts as great tenderizer—you could get a tender cut of meat grill-ready in less than a half-hour. Cola-tenderizing for 24 hours yields a meat dish that practically melts, like this Atlanta brisket.

How long should I marinate pork?

Your best bet for achieving marination magic is to soak your chicken, pork chops or loins and steak at least 30 minutes, but never longer than overnight. The risk of a lengthy bath in the marinade comes back to acid.