21 Thick Cut Pork Loin Chops Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 thick cut pork loin chops recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Thick Cut Pork Loin Chops Recipe

How to Cook a Thick Cut Pork Chop Perfectly

26 min

Cut pork chops, steak marinade, olive oil

4.565

The Best Keto Recipes

Pan Seared Oven Roasted Thick Cut Pork Chops

1 hr 5 min

Pork chops, pork gravy base, flour, lawry’s seasoning salt

4.4146

101 Cooking For Two

Easy Pan Seared Pork Chops

20 min

Pork chops, olive oil, italian seasoning

4.881

Whatsinthepan

Juicy Oven Baked Pork Chops

45 min

Pork chops, lemon, black pepper, vegetable oil, fresh thyme

4.719

Inspired Taste

Thick Cut Bone-In Pork Chop Recipe

32 min

Pork chops, sage, butter, olive oil, garlic

3.855

Don’t Sweat The Recipe

Baked Pork Chops

40 min

Cut pork chops, lemon, olive oil, garlic powder, black pepper

4.9116

Gimme Some Oven

Juicy Baked Pork Chops

23 min

Boneless pork chops, olive oil, garlic powder

4.8393

The Endless Meal

Baked Pork Chops

20 min

Boneless pork chops, brown sugar, sweet, olive oil, onion powder

4.97

Kristine’s Kitchen

Simple Juicy Thick Cut Boneless Pork Chops

20 min

Cut pork chops, olive oil

No reviews

– Momma Can

How To Cook Tender & Juicy Pork Chops in the Oven

Pork chops, olive oil, bay leaf

4.549

The Kitchn

Cast Iron Skillet Pork Chops (with Mustard Cream Sauce)

12 min

Pork chops, brown sugar, beer mustard, heavy cream, rosemary

4.954

Craft Beering

Juicy Skillet Fried Thick-Cut Pork Chops

50 min

Pork chops, olive oil, sea salt, salted butter, black pepper

4.4122

(a)Musing Foodie

10 Steps for the Perfect Pork Chop

35 min

3.545

No Recipe Required

The Best Baked Garlic Pork Chops Recipe Ever

40 min

Pork chops, olive oil, lemon juice, sea salt, garlic powder

4.8117

Sweet Cs Designs

Stuffed Double-Cut Pork Loin Chops

3 hr 10 min

Double cut, fontina cheese, dijon mustard, bacon fat, butter

4.918

Food Network

Juicy Baked Pork Chops

35 min

Pork chops, smoked paprika, avocado oil, garlic powder, black pepper

5.0509

Healthy Recipes Blog

Pan Fried Boneless Pork Chops

31 min

Boneless pork chops, butter, olive oil, garlic powder, black pepper

4.85

Cast Iron Recipes

Cast Iron Skillet Pork Chops

1 hr 10 min

Pork chops, olive oil, garlic, black pepper

5.010

The Recipe Critic

Perfect Pork Chops

45 min

Pork chops, grapeseed oil, black pepper

4.2625

The Spruce Eats

Perfect Pan-Seared Pork Chops Recipe

24 hr

Pork rib chops, butter, sugar, black pepper, vegetable oil

4.516

Serious Eats

Pan Seared Pork Chops Recipe (Cast Iron Skillet)

11 min

Pork chops, pork chop, olive oil

5.018

Wholesome Yum

12 Related Question Answers About Thick Cut Pork Loin Chops Recipe

How long does it take to cook an inch thick pork chop?

For 1-inch thick boneless pork chops, cook for 8-12 minutes over direct heat turning every 3-4 minutes or until well grill marked with the lid closed. Add another 5 minutes resting time for the juices to set in the meat.

How long does it take to bake 2 inch thick pork chops?

BONELESS Pork Chops @ 425 degrees F.

1. 1/2 inch thick – 6 to 7 minutes.
2. 1 inch thick – 12 to 15 minutes.
3. 1 1/2 inch + thick – 20 minutes.

How do I cook pork chops so they don’t dry out?

High-heat frying sears them to a golden brown; and a moderately hot oven (400 degrees F) bakes the pork chops gently enough to keep them from drying out. This “sear-roasting” method is a great way to cook pork chops in the oven: Fry one side to golden brown, then flip, and place the chops directly in the oven.

How do you keep thick pork chops from drying out?

How To Cook Pork Chops Without Drying Them Out

1. Buy bone-in pork chops. …
2. Add a flavor boost with a simple marinade. …
3. Bring the meat to room temperature before cooking. …
4. Start them on the stove; finish them in the oven. …
5. Add a splash of chicken stock to prevent the meat from drying out in the oven.

Do you bake pork chops covered or uncovered?

Step 4: Bake Pork Chops

Bake pork chops uncovered first (more on the timings below) at 350°F. Once they’re done (the safe internal temperature is 145°F), remove and cover with foil. Let stand 3 minutes before serving.

What temperature do I bake thick pork chops?

Preheat an oven to 400 degrees. Sear the pork chops for 2 minutes on each side. Transfer skillet immediately to the oven and cook until the internal temperature of the chop reaches 145 degrees, about 15 minutes. Let rest 5 to 10 minutes before serving.

How do you grill 2 inch thick pork chops?

Grilling a Two-Inch Pork Chop

1. Heat the grill to 350 degrees, if the grill has a thermometer, or until the grill is medium-hot. …
2. Grill the pork chops for 3 minutes, then turn the meat 90 degrees and grill an additional 3 minutes on the same side.

How long does it take pork chops to cook in the oven at 350?

Cooking pork chops at 350°F will take 20 minutes to 40 minutes, depending on the thickness of the chops, whether they are boneless or not, and whether they are covered with foil or not. If you cook 1-inch thick boneless pork chops at 350°F, it will take between 25 minutes and 30 minutes.

How long does it take to cook a pork loin at 375?

How long to cook pork loin in the oven at 375? Between 30-40 minutes, just preheat your oven for 375°F, If the loin is tied, leave the string in place for cooking and season. roast for about 30-40minutes until the internal temperature is 145°F.

How do you make pork soft and tender?

How to Make Tender Pork Chops

1. Opt for Thick-Cut Bone-In Pork Chops. Thin-cut pork chops won’t sear properly in the time it takes to cook them through. …
2. Skip the Brine, but Season Liberally. …
3. Let the Pork Chops Rest. …
4. Sear Pork Chops Over Medium-High Heat. …
5. Baste the Pork Chops. …
6. Let the Pork Chops Rest, Again. …
7. Serve.

Should I flip pork chops while baking?

Place pork chops on a rimmed baking sheet coated with cooking spray. Bake until internal temperatures reach 140° to 145°F degrees, or about 30 minutes. Flip at the halfway point. Check the temperature of the pork at 20 minutes, being careful to not overcook it.

How do you tenderize pork loin chops?

You can also use a meat tenderizer or any acidic fruit juices like lime, lemon, or pineapple juice. The acid penetrates the meat and breaks down the protein which tenderizes the pork chops.