21 Tasty Recipes With Pizza Dough

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 tasty recipes with pizza dough that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Tasty Recipes With Pizza Dough

The Best Pizza Dough Recipe

1 hr

Olive oil, sugar, garlic powder, all purpose flour

5.02.3K

Sugar Spun Run

Homemade Pizza Crust

2 hr 30 min

Red star platinum, cornmeal, olive oil, all purpose flour

4.9503

Sallys Baking Addiction

20+ Quick & Easy Recipes to Make With Pizza Dough

3.430

Eat This, Not That

How To Make The Best Homemade Pizza Recipe by Tasty

Ricotta cheese, tomato sauce, fresh basil pesto, fresh mozzarella cheese, semolina flour

4.93K

Tasty

Pizza Dough

1 hr 30 min

Bread flour, olive oil, sugar, dry yeast

4.7996

Food Network

Quick and Easy Pizza Crust

Bread flour, olive oil, active dry yeast, white sugar

4.73.8K

Allrecipes

Roberta’s Pizza Dough

20 min

Olive oil, active dry yeast, sea salt, all purpose flour

5.011K

NYT Cooking – The New York Times

31 Things to Make with Pizza Dough

Pot pie, garlic knots, cheese sticks, quiche, pretzel bites

No reviews

Bella Bacinos

Pizza Dough Cinnamon Rolls

35 min

Bought pizza dough, powdered sugar, cinnamon, hot water, vanilla extract

4.945

Just a Taste

Pizza Dough Recipe – The Best Pizza Crust!

24 hr 10 min

Honey, active dry yeast, sea salt, all purpose flour

5.0246

Natasha’s Kitchen

Best Pizza Dough

2 hr 25 min

Bread flour, olive oil, sugar, active dry yeast

4.9460

An Italian in my Kitchen

Homemade Easy Pizza Dough

25 min

Olive oil, active dry yeast, lawry’s garlic salt, all purpose flour

5.017

Picky Palate

Pizza Dough

20 min

Cornmeal, rise yeast, olive oil, all purpose flour

5.049

Once Upon a Chef

Homemade Pizza & Pizza Dough

2 hr 30 min

Italian sausage, pizza dough, pesto, feta cheese, bell peppers

4.781

Simply Recipes

The Easiest Pizza You’ll Ever Make

2 hr

King arthur, pizza dough, red star active, olive oil

4.8224

King Arthur Baking

Pizza Dough recipe

1 hr

Pizza sauce, bread flour, mozzarella cheese, olive oil, instant yeast

5.0161

RecipeTin Eats

Pizza Crust

3 hr 8 min

King arthur, red star active, olive oil

4.4258

King Arthur Baking

Pizza Crust

45 min

Bread flour, sugar, active dry yeast, vegetable oil

4.546

Betty Crocker

The Best Pizza Dough

30 min

Olive oil, sugar, active dry yeast, sea salt, all purpose

4.524

Taste of Home

Homemade Pizza Dough

2 hr 15 min

Bread flour, olive oil, active dry yeast

5.07

The Food Charlatan

Easy Pizza Dough

1 hr 40 min

Bread flour, olive oil, white vinegar, active dry yeast

4.866

Tastes Better From Scratch

12 Related Question Answers About Tasty Recipes With Pizza Dough

What else can be made from pizza dough?

8 More Ways to Use Pizza Dough

1. Crackers. …
2. Dinner Rolls. …
3. Baguette. …
4. Pita Bread. …
5. Italian Grissini Breadsticks. …
6. Doughnuts. …
7. Scallion Pancakes. …
8. Calzones.

How do you spice up store bought pizza dough?

Brush olive oil around the perimeter of the dough to create a golden crust. Add the sauce, any dried herbs, cheese and other toppings. Sprinkle the crust with parmesan and a light sprinkle of salt. Add pizza sauce, dried herbs, cheese and other toppings.

Can you make bread out of pizza dough?

You can make your own fry bread using prepared pizza dough. Slather it with butter and serve it with honey or cinnamon sugar for a delicious treat! To make fry bread, separate your pizza dough into balls.

What can I make with day old pizza dough?

How long does pizza dough last in the fridge?

The dough will keep in the refrigerator for up to 2 weeks. After 2 days, tightly cover the dough in its bowl with plastic wrap to keep the surface of the dough from drying out. You can also freeze the dough in well-wrapped 1/2-lb. balls for up to 3 weeks.

What should I make with flour?

Eight Tasty Flour Recipes

1. Flour tortillas.
2. Pie crust.
3. Graham Crackers.
4. Blueberry Buttermilk Pancakes.
5. Pancake and waffle mix.
6. Soft pretzels.
7. Pita bread.
8. Homemade Buttermilk Biscuits.

How can I make pizza dough taste better?

Flavor Basting:

I always recommend basting your crust with a little something extra! I do a mixture of olive oil, parmesan cheese, salt, garlic powder, and parsley and then brush the edge of your homemade pizza crust before baking it. This will give the pizza crust a nice color, but also add a great flavor!

How do you add flavor to pizza dough?

Pizza Dough Flavor Enhancers

1. Barley Malt Syrup – Barley malt syrup is used to add flavor and sweetness to dough. …
2. Infused Oils – Increasing in popularity, infused oils like truffle oil, rosemary oil, roasted garlic oil, and sage oil are all interesting flavors to experiment with when making dough.

How do you make pizza taste like a restaurant?

These Homemade Pizza Tips Ensure Your Pie Tastes Like the Real…

1. Use the right flour. …
2. Season your dough. …
3. Don’t use pre-shredded cheese. …
4. Keep the sauce simple. …
5. Fresh is best. …
6. Preheat your pan. …
7. Give it lots of heat.

Do I need to let store bought pizza dough rise?

Yes, store-bought dough needs to rise if you want a light and airy pizza. The easiest way to achieve that is to transfer it to your fridge and keep it there for 1-2 days before shaping. For one reason or another, most store-bought pizza doughs haven’t been given the time they need to rise before freezing.

Can pizza dough be used for pita bread?

Even store bought pizza dough can be used to make pita. The doughs for both are almost identical, lean doughs made with flour, water, salt, and yeast. The difference is in how they are shaped and baked. Even store bought pizza dough can be used to make pita.

What is the difference between bread dough and pizza dough?

Pizza dough is made with a lower ratio of water to flour. Pizza dough also usually has oil added to it. Bread dough has a higher ratio of water to flour.