21 Stuffed Pork Loin Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 stuffed pork loin recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

Stuffed Pork Tenderloin

45 min

Lb pork tenderloin, bacon, olive oil, garlic, sea salt

5.090

Natasha’s Kitchen

Cranberry Apple Stuffed Pork Loin

1 hr 25 min

Boneless pork loin, maple syrup, dried cranberries, panko, rosemary

4.728

Simply Recipes

French Onion Stuffed Pork Loin

Cut pork loin, gruyere cheese, beef broth, butter, olive oil

5.025

I Am Homesteader

Apple & Bacon Stuffed Pork Loin Roll (video)

2 hr 45 min

Cut pork loin, sweet potatoes, herbs de provence, maple syrup, apple

4.01

Tatyanas Everyday Food

Mediterranean Stuffed Pork Tenderloin

1 hr 10 min

Pork tenderloin, feta cheese, balsamic vinegar, sundried tomatoes, dijon mustard

4.5378

NeighborFood

Stuffed Pork Tenderloin

55 min

Pork tenderloin, sun dried tomatoes, white wine, chicken broth, parmesan cheese

4.98

Well Plated by Erin

Stuffed Pork Loin with Mushrooms and Gruyere

1 hr 50 min

Pork loin roast, gluten free, gruyere cheese, pan drippings, mix

No reviews

Will Cook For Smiles

Stuffed Pork Loin

3 hr 5 min

Pork loin roast, herbes de provence, mushrooms, celery, day old bread

4.434

Allrecipes

Stuffed Pork Loin Recipe

45 min

Whole pork tenderloins, olive oil, garlic, fresh rosemary, panko breadcrumbs

5.03

The Cookie Rookie

Mushroom-Stuffed Pork Tenderloin

1 hr 10 min

Bacon, pork tenderloins, olive oil, garlic, lemon zest

4.881

Food Network

Pork Loin Stuffed with Pesto and Prosciutto

1 hr 45 min

Pork loin roast, prosciutto, lemon, fresh dill leaves, fresh horseradish

5.01

Food & Wine Magazine

Stuffed Pork Tenderloin with Spinach, Roasted Red Peppers and Parmesan

1 hr

Pork tenderloin, frozen spinach, red pepper, parmesan cheese, grapeseed oil

No reviews

The Chopping Block

Stuffed Pork Loin with Apples, Cranberries and Pecans

1 hr 55 min

Boneless pork loin, brown sugar, honey, dijon mustard, dried cranberries

5.07

Laughing Spatula

Herb-Stuffed Pork Loin

2 hr 15 min

Lb pork loin, white wine, brown sugar, heavy cream, rosemary

5.04

How To Feed A Loon

Stuffed Pork Tenderloin

50 min

Pound pork tenderloin, sun dried tomatoes, frozen spinach, mozzarella cheese, olive oil

4.920

Dinner at the Zoo

Wild Rice-Stuffed Pork Loin

1 hr 50 min

Wild rice, pork loin roast, apricot preserves, chicken broth, dried apricots

4.56

Taste of Home

Parmesan Spinach Stuffed Pork Loin

1 hr 15 min

Pound pork loin, cream cheese, frozen spinach, parmesan cheese, green onions

4.713

– Cooking With Carlee

Fennel, Apple and Blue Cheese Stuffed Pork Loin

Pork loin roast, blue cheese, apple cider vinegar, apple brandy, honey

5.01

Reynolds Kitchens

Stuffed Pork Tenderloin

45 min

Pork tenderloins, butter, olive oil, garlic, fresh rosemary

5.01

To Simply Inspire

Roasted Pork Loin Stuffed with Baby Spinach, Mushrooms and Pine Nuts

1 hr 30 min

Pork loin roast, pine nuts, shiitake mushrooms, baby spinach, olive oil

No reviews

Whole Foods Market

Best Pork Loin Recipe

1 hr 10 min

Lb pork loin, bread crumbs, granny smith apple, rosemary, basil

5.02

Devour Dinner

How do you cut a pork loin for stuffing?

Is there a difference between pork loin and pork tenderloin?

The names may be almost the same, but pork loin and pork tenderloin are different cuts of meat. A pork tenderloin is a long, narrow, boneless cut of meat that comes from the muscle that runs along the backbone. A pork loin is wider and flatter, and can be a boneless or bone-in cut of meat.

How do you butterfly a boneless pork loin?

What temp should I cook pork tenderloin?

Cooking Temperature of Pork

The safe internal pork cooking temperature for fresh cuts is 145° F. To check doneness properly, use a digital cooking thermometer. Fresh cut muscle meats such as pork chops, pork roasts, pork loin, and tenderloin should measure 145° F, ensuring the maximum amount of flavor.

What should I serve with pork tenderloin?

10 Best Side Dishes for Pork Tenderloin

Roasted Garlic-Parmesan Fingerling Potatoes. …
Chopped Brussels Sprout Salad. …
Merritt’s Butternut Squash Gratin. …
Fig and Arugula Salad. …
Chef John’s Perfect Polenta. …
Butternut Farro Salad with Blood Orange Vinaigrette. …
Roasted Garlic Cauliflower. …
Lemon Pea Salad.

How do you flatten pork loin?

Why is my pork loin so tough?

Why Is My Pork Loin Tough? Your pork tenderloin might be tough because it was cooked for too long. Despite your best efforts, you might accidentally overcook your pork tenderloin, but don’t let it go to waste.

What spice goes well with pork?

Some of my favorite herbs, spices, and seasonings to use as a pork chop seasoning are cumin, garlic, paprika, and chili powder. Some others that go well with pork are sage, rosemary, cayenne, thyme, and coriander. Brown sugar and clove are a great way to add in some sweetness.

Does pork loin work for pulled pork?

But pork loin is a much more lean cut of pork that the shoulder or butt usually used for pulled pork or carnitas, so I figured maybe the slow cooker could help work some magic, and if the meat—which would be already more tender from the brining process (see Notes)—was cooked in the barbecue sauce itself, in a low and …