21 Stuffed Burger Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 stuffed burger recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Stuffed Burger Recipes

Cheese Stuffed Burger (Juicy Lucy)

35 min

Ground beef, barbecue sauce, sharp cheddar cheese, butter, olive oil

4.811

The Chunky Chef

Bacon, Onion and Cheese Stuffed Burger

35 min

Ground beef, bacon, frank’s red hot, pickles, garlic

4.978

Food Network

Easy Bacon, Onion and Cheese Stuffed Burgers

35 min

Ground beef, cheddar cheese, garlic powder, hamburger buns, barbeque sauce

4.5111

Allrecipes

Easy Stuffed Burgers

32 min

Lean ground beef, cheddar cheese, mushrooms, mustard, lettuce

5.02

Simply Stacie

Bacon Cheese Stuffed Burgers

30 min

Ground beef, sweet pickle juice, bacon, burger sauce, cheddar cheese

4.714

Kim’s Cravings

Grilled Cheese Stuffed Burgers

20 min

Ground beef chuck, burger seasoning, worcestershire sauce, hamburger buns, shredded cheese

4.73

CopyKat Recipes

Cream Cheese Stuffed Burgers

30 min

Cream cheese, ground beef, bacon bits, cheddar cheese, garlic powder

4.547

A Savory Feast

Cheese Stuffed Cheeseburgers

15 min

Ground beef, american cheese singles, sharp cheddar cheese, worcestershire sauce, burger bun

4.52

Sweetphi

Cheddar-Stuffed Burgers with Pickled Slaw and Fried Shallots

2 hr 30 min

Ground beef chuck, worcestershire sauce, smoked paprika, green cabbage, wondra flour

5.03.3K

Food & Wine Magazine

Cheese-Stuffed Burgers for Two

25 min

Lean ground beef, cheddar cheese, ketchup, hamburger buns, lettuce leaves

4.311

Taste of Home

Barbecue Cheddar-Bacon Stuffed Burgers

1 hr

Lean ground beef, canned fried onions, bacon, barbecue sauce, cheddar cheese

No reviews

Midwest Living

Bacon and Cheddar Stuffed Hamburgers

25 min

Ground beef, cheddar cheese, garlic powder, burger toppings

5.01

Kenarry

Giant Stuffed Burger Recipe by Tasty

Ground beef, rolls, cheddar cheese, monterey jack cheese, tomato

4.8221

Tasty

Deluxe Cheese-Stuffed Burgers

35 min

Lean ground beef, bacon soup, cheddar cheese, worcestershire sauce, onion powder

No reviews

Campbell Soup Company

Mushroom and Swiss Stuffed Burgers

32 min

Ground beef, swiss cheese, rolls, hamburger seasoning, butter

4.52

McCormick

Cheese-Stuffed Burgers

Ground beef, land o, avocado, worcestershire sauce, hamburger buns

No reviews

Land O’Lakes

Stuffed Jalapeno Cheddar Burgers

17 min

Cream cheese, lean ground beef, bbq sauce, bacon, cheddar cheese

5.03

Kitchen Dreaming

Molten cheese-stuffed burgers

1 hr 20 min

Crispy fried onions, lean beef mince, little gem, mozzarella, olive oil

5.015

BBC Good Food

Stuffed Burgers

30 min

Ground beef, pepper jack, burger seasoning, hamburger buns

4.917

Berly’s Kitchen

Juicy Lucy Burger(Stuffed Burgers)

16 min

Ground beef, rolls, colby jack cheese, lettuce, black pepper

5.03

Everyday Eileen

Cheddar-Stuffed Burgers

20 min

Ground beef chuck, butter pickles, cheddar, hamburger buns, vegetable oil

3.225

Martha Stewart

12 Related Question Answers About Stuffed Burger Recipes

What do you put inside a burger?

The beauty of working with ground meat is that you can add lots of good stuff directly into the patty, making those flavors even more integral to the burger.

1. Egg. …
2. Bacon. …
3. Onions. …
4. Bread Crumbs. …
5. Worcestershire sauce. …
6. Garlic. …
7. Grated or shredded cheese. …
8. Barbecue sauce.

How do you keep stuffed burgers from falling apart?

Here are some tips for making sure that your custom patties don’t fall through the cracks.

1. Keep Things Cold. The reason frozen patties don’t fall apart is simple. …
2. Avoid Fiddling With Things. …
3. Flip As Little As Possible. …
4. Add Egg If Necessary. …
5. Skip The Grill. …
6. Avoid Liquid Ingredients.

How do you use a stuffed burger maker?

Can you put raw bacon in a burger?

Can you put raw bacon in a burger? Yes. You’ll just have to make sure it cooks through. This is why we partially cook the bacon so that we don’t overcook the burger trying to make sure the bacon is fully cooked.

Should I add egg to burger?

When it comes to egg in hamburger patties or meatloaf, the egg serves as a binder to hold the meat and other ingredients together. … If you opt to use a low-fat ground beef or another base for your burgers, you may need to add an egg to prevent the patty from crumbling during cooking.

What can I add to my burger for flavor?

The herbs and spices that make a good complement to beef burgers are parsley, basil, thyme, oregano, marjoram, savory, garlic, and chili flakes or powder. For intensifying flavor, try using dill pickles, sweet relish, capers, anchovies or chutney, plus almost any cheese will serve a beef burger well.

What can you use to bind burgers instead of breadcrumbs?

What are the best subs for breadcrumbs?

1. Oats. Oats are the perfect substitutes for breadcrumbs in meatballs or meatloaf. …
2. Crushed Chips. …
3. Nuts. …
4. Pretzels or Crackers. …
5. Crushed Cereal.

How does Gordon Ramsay make a burger?

Gordon makes his own burgers by mixing two cuts of minced meat. He uses 85% chuck and 15% brisket. He also grates frozen butter into the mixture to create a “rich buttery smooth flavour” and to ensure that the burgers stay lovely and moist.

What’s the best cheese for a burger?

Starting with the classics, you can build a cheeseburger with Cheddar, Swiss or blue cheese.

• Cheddar. One of the most popular cheeseburger helpers is Cheddar cheese, which gives a cheeseburger a nice “tang” with bold flavor. …
• Swiss. …
• Blue. …
• Brie. …
• Gouda. …
• Monterey Jack. …
• Goat Cheese.

How do you press burgers without a press?

Are hamburger presses worth it?

If you’re also cooking burgers on the BBQ, a burger press can be used to firm your patties up, which means they won’t crumble and fall onto the coals of the BBQ. … So, burger presses can be really worth it. Plus, a burger press really isn’t too large and doesn’t cost that much either.

How do you keep burgers from sticking to the burger press?

To prevent your utensil from sticking to the meat use parchment paper. Place parchment paper on meat then press utensil on to it to smash the meat. Once done smashing remove parchment paper to continue cooking.