What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 steamed tofu recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Steamed Tofu Recipe
Steamed Tofu
Cantonese-Style Steamed Tofu
Steamed Tofu with Garlic Soy Dressing
Steamed Soft Tofu with Soy Chili Sauce (Microwave Method)
![Chinese Steamed Tofu [Vegan]](https://static.selectedrecipe.com/images/recipes/309926f2f5c7e1afc4afde77c1b1c7a6.jpeg "Chinese Steamed Tofu [Vegan]")
Steamed Tofu in Black Bean Sauce
Steamed Tofu with Ground Pork
Steamed Tofu with Ginger-Soy Sauce
Yudofu – Japanese Boiled Tofu Recipe
Steamed Tofu “Deluxe” เต้าหู้นึ่งทรงเครื่อง
Korean-style Steamed Tofu
Cantonese Steamed Tofu
Steamed Tofu with Soy, Chillies & Sichuan Pepper
Vegan steamed tofu with mushrooms
Steamed tofu and Asian greens with sticky honey soy sauce
Steamed Tofu with Toasted Sesame Soy Sauce
Steamed Tofu with Black Bean Sauce
Steamed Tofu with Ground Pork
Steamed Tofu with Shrimp and Black Bean Sauce
Does tofu need to be steamed?
In order to remove the raw taste, tofu is either blanched firstly or steamed firstly. In Mapo tofu, we blanched the tofu in boiling water. Steaming tofu for 6-10 minutes is another commonly used method. Steaming is another great way of removing the soy bean raw taste.
How do you steam tofu at home?
Cut the tofu into 1/2- to 3/4-inch cubes. Bring the water in a stovetop steamer to a boil and add the tofu. Cover and steam for 7 to 10 minutes. Alternatively, place the tofu in a microwave-safe bowl and cover it with plastic wrap.
How do you steam tofu in a rice cooker?
Can tofu be boiled?
Boiling Tofu
Tofu makes a great addition to soups like Asian Hot and Sour Soup. How long you boil tofu should depend on the desired texture you’re looking for in your recipe. For example, if you want a more meat-like texture, let the tofu boil a little longer so the outside edges become tougher.
Can I eat tofu raw?
While tofu comes in a variety of textures — silken, firm, and extra firm — technically any of them can be eaten raw. Before enjoying raw tofu, drain off any excess liquid from the packaging. It’s also important to store tofu properly to prevent germs from growing on any unused portions.
Why is tofu healthy?
Tofu is high in protein and contains all of the essential amino acids your body needs. It also provides fats, carbs, and a wide variety of vitamins and minerals.
Can I fry soft tofu?
Because it has a high water content, soft tofu is not recommended for shallow-frying—the sputtering and spit-back can be dangerous.
Can you put tofu in the microwave?
Microwave Method:
Cut the tofu in length-wise into two blocks and place it on a microwave safe bowl. Heat in high for two minutes and then turn and heat for another minute. You will see drained water at the bottom of the bowl. Drain the excess water, press gently to drain more liquid, and proceed with your tofu recipe.
Can you steam tofu in the microwave?
Place the tofu in the microwave. Cook for 5 minutes at 80% power. … Alternatively, you can steam tofu in a steamer for 5 minutes. Remove tofu from the microwave and drain off excess liquid.
Can I put tofu in a rice cooker?
Soak the fried tofu curd with hot water to remove the oil. Once cooled, dice the tofu. … Put the tofu, garlic, green onions and ginger on the tacook cooking plate and pour the condiments onto it. Put the washed rice and water in the inner pot and place it in the rice cooker.