What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 spit roast pork loin recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Spit Roast Pork Loin Recipe
Rotisserie Boneless Pork Loin Roasts, Brined, Rubbed and Maple Syrup Glazed
Rotisserie Roast Pork
Rotisserie Pork Loin with Garlic, Rosemary, and Fennel
Rotisserie Pork Loin
Rotisserie Pork Loin Roast
Rotisserie Pork Loin
Spit-Roasted Pork Loin Roast
Bourbon Rotisserie Pork Roast
Rotisserie Pork Tenderloin
Coffee-Crusted Spit-Roasted Pork Loin Roast with Caramelized Apple Sauce
Spit-Roasted Brined Pork Loin
Pork Loin on the Rotisserie Recipe
Spit Roasted Pork Carnitas
Rotisserie Pork Loin
Rotisserie Porchetta Recipe
Rotisserie Roast Pork
Spit Roasted Whole Pork Loin with Fresh Rosemary and Garlic
How long does a pork roast take to cook on a spit?
Meat
Meat | Approximate Cooking Time |
---|---|
Lamb | 1 hour per kg |
Pork | 1 hour 20 minutes per kg |
Beef | 40 minutes per kg |
Whole Chicken | 1.5- 2 hours |
Can you cook pork on a spit?
Spit Roasted Pork Using The Rotisserie. Spit roasted pork on the barbecue rotisserie over direct heat is the perfect recipe for juicy flavorful meat and crispy crackling and despite the picture below, you don’t have to go the whole hog to get a good result.
Which cut of pork is best for rotisserie?
Step 5: Light your grill and set up for rotisserie grilling, establishing temperature at 250° F. For a gas grill, light your smoke tube at this point and for charcoal grill, add wood chunks to coals. Step 6: Place a disposable drip pan in the middle of the grill under where the pork will spin to catch any drippings.
How do you make pork crackle on a spit?
How long does it take to cook a 15kg pig on a spit?
Rub the salt generously on the pig inside and out. Beer and friends. The pig will take about an hour and 15 minutes per 10 pounds. It’s gonna be a long, lazy day of pig-spinning, so make sure you are amply lubricated and the company is good.
How much charcoal do I put in a spit roast?
To assure the success of your spit roast, it is recommended to use at least one kilo of charcoal per one kilo of meat you area spit roasting. For example, if you are spit roasting a joint of meat that is 10 kilos, you will need at least 10 kilos of quality charcoal.
How do you use a rotisserie spit?
How do you cook a pork roast on a rotisserie grill?
What temperature do you cook pork on a spit?
Guide to meat temperatures
Meat | Internal temperature |
---|---|
Mutton | 145°F (65°C) |
Pork | 145°F (65°C) |
Ham | 145°F (65°C) |
Ham, precooked and reheated | 165°F (75°C) |
What is the best meat for rotisserie?
Cooking beef with a rotisserie is most successful when cooking beef cuts that have a basic cylindrical shape. Oven roasts, such as a tenderloin roast (pictured above left) or a rolled boneless rib roast (pictured above right), are excellent candidates for rotisserie cooking.
Can you do pulled pork on rotisserie?
No joke; you can use a rotisserie to make amazing pulled pork! I slow cooked this butt on a Weber gas grill for around eight hours and it turned out incredible. Some friendly advice… make sure you truss the butt since it does get fall apart tender!