21 Spicy Honey Glazed Pork Chops Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 spicy honey glazed pork chops recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Spicy Honey Glazed Pork Chops Recipe

Spicy Honey-Glazed Grilled Pork Chops Recipe With Peach Pico de Gallo

Pork chops, red pepper flakes, smoked paprika, red onion, cilantro

4.57

Epicurious

Sweet and Spicy Glazed Pork Chops

25 min

Boneless pork chops, brown sugar, olive oil, garlic powder, black pepper

4.7210

Budget Bytes

Honey and Spice-Glazed Pork Chops

Loin pork chops, dijon mustard, cinnamon, black pepper, ground ginger

4.032

MyRecipes

Easy and Quick Honey- Spice Glazed Pork Chops

23 min

Cut pork chops, dijon mustard, ginger, cinnamon

5.015

Food.com

Honey Sriracha Pork Chops

29 min

Pork chops, soy sauce, honey, toasted sesame oil, sriracha sauce

4.98

Sidewalk Shoes

Spicy Honey Lime Pork Chops

30 min

Thin pork butt, honey, sriracha, olive oil, lime juice

3.621

Lord Byron’s Kitchen

Spicy Honey Garlic Pork Chops

25 min

Boneless pork chops, broccoli, soy sauce, sweet plantains, red

No reviews

Dinner With Tayo

Honey and Spice-glazed Pork Chops

30 min

Loin pork chops, dijon mustard, ginger, cinnamon, black pepper

4.712

BigOven

Sweet and Spicy Sriracha Honey Glazed Pork

25 min

Pork loin, orange marmalade, sriracha, garlic, grainy mustard

5.02

Ginger with Spice

Sweet and Spicy Honey Garlic Pork Chops

15 min

Boneless pork chops, apple cider vinegar, honey, butter, garlic

5.05

Garlic Wars

Spicy Honey Asian Chops

1 hr

Pork chops, soy sauce, green bell pepper, cinnamon, orange zest

4.76

Allrecipes

Juicy Grilled Pork Chops with Hot Honey

27 min

Pork chops, brown sugar, steak seasoning, honey, red pepper flakes

5.01

Urban Cowgirl

Crunchy Honey Garlic Pork Chops

42 min

Boneless pork chops, soy sauce, brown sugar, butter, eggs

5.01

Spicy Southern Kitchen

Sweet and Spicy Pork Chops

Soy sauce, brown sugar, chili, mix, honey

4.073

Flavorite

Honey-Glazed Pork Chops

Pork loin chops, red wine vinegar, honey, dry mustard, vegetable oil

No reviews

Food & Wine Magazine

Double Crunch Honey Garlic Pork Chops

30 min

Loin pork chops, soy sauce, olive oil, eggs, flour

4.490

Rock Recipes

Hot Honey Pork Chop with roasted snow pea-shallot medley

40 min

Pork chops, red wine vinegar, snow peas, honey, yellow bell pepper

No reviews

Home Chef

Seared Pork Chops with Spicy Peach Honey Glaze

Thick pork chops, peach preserves, orange juice, brown sugar, fresh peaches

No reviews

Peaches 2 Peaches

Sweet and Spicy Pork Chops

Pork chops, soy sauce, chili oil, garlic, green onion

No reviews

Picture the Recipe

Easy Honey Garlic Pork Chops Recipe

22 min

Pork chops, apple cider vinegar, chicken broth, olive oil, garlic powder

5.075

Cafe Delites

Spicy Honey-Glazed Grilled Pork Chops with Peach Pico De Gallo

1 hr 45 min

Pork chops, red pepper flakes, smoked paprika, red onion, cilantro

4.766

Punchfork

12 Related Question Answers About Spicy Honey Glazed Pork Chops Recipe

How do I cook pork chops so they don’t dry out?

High-heat frying sears them to a golden brown; and a moderately hot oven (400 degrees F) bakes the pork chops gently enough to keep them from drying out. This “sear-roasting” method is a great way to cook pork chops in the oven: Fry one side to golden brown, then flip, and place the chops directly in the oven.

How long do you cook pork chops in the oven at 350?

Directions

1. Preheat oven to 350 degrees F (180 degrees C).
2. Place pork chops in a baking pan. Spread 1 teaspoon of butter over each chop, then spread 1 teaspoon of mayonnaise over butter. …
3. Bake 35 minutes in preheated oven, or until the internal temperature of the chops has reached 145 degrees F (63 degrees C).

What is the best spice for pork?

Some of my favorite herbs, spices, and seasonings to use as a pork chop seasoning are cumin, garlic, paprika, and chili powder. Some others that go well with pork are sage, rosemary, cayenne, thyme, and coriander. Brown sugar and clove are a great way to add in some sweetness.

How long do pork chops take in the oven at 180?

Do you bake pork chops covered or uncovered?

Step 4: Bake Pork Chops

Bake pork chops uncovered first (more on the timings below) at 350°F. Once they’re done (the safe internal temperature is 145°F), remove and cover with foil. Let stand 3 minutes before serving.

How do you make pork soft and tender?

How to Make Tender Pork Chops

1. Opt for Thick-Cut Bone-In Pork Chops. Thin-cut pork chops won’t sear properly in the time it takes to cook them through. …
2. Skip the Brine, but Season Liberally. …
3. Let the Pork Chops Rest. …
4. Sear Pork Chops Over Medium-High Heat. …
5. Baste the Pork Chops. …
6. Let the Pork Chops Rest, Again. …
7. Serve.

How do you know when pork chops are done without a thermometer?

How To Tell If Pork Is Done Without a Thermometer

1. Hold up your left hand and feel the meaty part of it just under your thumb. This feels like raw meat.
2. Pinch your thumb and your first finger together, the pad underneath gets a little firmer. …
3. First finger – Rare. …
4. Touch your hand and then touch your meat and compare it!

What temp should you bake pork chops?

Pork chops should be baked to an internal temp of 145°F.

1. 450°F – bake 14-16 minutes.
2. 400°F – bake 17-19 minutes.
3. 375°F – bake 22-25 minutes.
4. 350°F – bake 35 minutes.

How long does it take to bake 1-inch pork chops?

For boneless center-cut pork chops, preheat oven to 400°F and bake for 25 minutes. For bone-in pork chops that are about 1-inch thick, preheat the oven to 475°F. Roast, turning the pork chops once, until the chops are just cooked through, about 25 minutes.

When should you Season pork chops?

Season the pork chops with salt 30 minutes before cooking.

This way, the salt has a chance to improve the flavor and texture of the meat. Pork chops are pretty lean, so seasoning with salt before cooking is essential for making the most flavorful chops.

How can I enhance the taste of pork?

Use garlic powder, minced garlic, or roasted garlic to give pork dishes more flavor. Garlic works well with Italian seasoning; or with any combination of basil, parsley, rosemary, sage, and thyme.

Can you put a rub on pork overnight?

We usually recommend adding the rub in advance and letting the pork shoulder sit in the fridge for up to 12 hours, or overnight. … We should reiterate that when the rub contains components that might tenderize the pork, it’s better to apply it just 1 to 2 hours in advance.