What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 southern living cornish hen recipes that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Southern Living Cornish Hen Recipes
G. Garvin’s Cornish Hens
Orange-Glazed Cornish Hens
Roasted Cornish Hens
Southern Style Cornish Hens and Corn Bread Dressing
Roasted Cornish Game Hens
Cajun Cornish Hens
Cornish Hens – Sheet Pan Dinner
Contest-Winning Orange-Glazed Cornish Hens
Roasted Cornish Hen Recipe
The BEST Cornish Hens Recipe: The Only Recipe You Will EVER Need
Apricot-Glazed Cornish Hens with Wild Rice
Roasted Cornish Game Hens
Orange Glazed Cornish Hen
Lemon-Pepper Cornish Hens
Perfect Baked Cornish Hens Recipe
Air Fryer Juicy Cornish Hens
Roast Cornish Hens
Cornish Hens
Roasted Chicken with Apples and Herbs
What to Serve with Cornish Hens: 12 Succulent Sides
Do you cook cornish hens covered or uncovered?
Roast, uncovered, basting frequently with butter for 1 hour (if hen weighs over 1lb 2oz, roast 1 hour and 15 minutes) or until internal temperature on instant read thermometer reaches 180°F when inserted into inner thigh. To brown, increase temperature to 400°F during last 10 minutes.
How do you keep Cornish hens from drying out?
Tips:
- To prevent loss of moisture, let chicken rest for 5 to 8 minutes before carving.
- To maintain a crispy, crunchy skin, do not tent bird with foil after removal from oven.
What goes good with Cornish hens?
What to Serve with Cornish Hens: 12 Succulent Sides
- Mushroom Rice. Cornish hens are super savory, so you’ll want to pair it with something starchy to balance out its richness. …
- Glazed Carrots. …
- Roasted Red Potatoes. …
- Scalloped Potatoes. …
- Roasted Sweet Potatoes. …
- Mac and Cheese. …
- Dinner Rolls. …
- Fresh Salad.
Do you thaw Cornish hens before cooking?
Although they are sold frozen, Cornish hens thaw quickly — overnight in the refrigerator is plenty of time. You can also thaw them in the microwave, but they need to be cooked immediately afterward. One hen weighs just more than a pound with its bone.
What temperature should Cornish game hens be cooked at?
The hens are done when a meat thermometer inserted into the thickest part of the thigh reads at least 165 °F (74 °C). If you baked the hens, the skin should be golden brown. If you don’t have a meat thermometer, cut into the thigh and check that the juices run clear.
How do you clean a Cornish hen?
How many Cornish hens can you cook at once?
For more-generous portions, cook one hen per person. If you do, use two roasting pans, and double the other ingredients.
How long can a Cornish hen stay in the refrigerator?
Cooked Cornish hens can be refrigerated for up to 3 days or frozen up to 1 month.
How are Cornish game hens raised?
They are a heritage breed, meaning they’ve been bred for many years in a particular location with traits conducive to thriving in that environment. They are now raised by backyard enthusiasts and small farms. Cornish chickens are poor egg-layers and are bred for meat.
How do you eat a Cornish hen?
Cornish hens are best oven-roasted or grilled. Because they are small, whole ones cook in less than an hour. If you’ve split them in half, they’ll cook in even less time. Another way to cook them quickly is to cut the back out and flatten them.
What kind of wine goes with Cornish hens?
Roasted game hen, Cabernet Sauvignon, and cold winter nights; a combination that will embed warmth into your soul. The baking spices and bright red fruit of the Oakville Cabernet Sauvignon pair beautifully with the roasted flavor of the game hen, making a perfect pairing to be shared with those close to you.
How long does it take to smoke a Cornish hen?
Set up smoker for cooking at 230 to 260°F. If you can maintain the higher temperature, the hens will only take about 1.5 hours. At the lower end, they will take about 2 hours. Continue cooking until they reach 165°F as read by a digital meat thermometer.




















