What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 sour plum duck recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Sour Plum Duck Recipe
Sour Plum Duck, A Hakka Chinese Classic
3 hr 20 min
Plum sauce, whole duck, rice wine vinegar, pickled plums, low sodium
The Woks of Life
Shuin Mui Ngap (Braised Duck with Sour Plums)
1 hr 40 min
Sour plum sauce, whole duck, sour plums, sugar, soya sauce
Kuali.com
Braised Duck With Sour Plum Sauce
2 hr 35 min
Sour plum sauce, oyster sauce, duck, dark soy sauce, soy sauce
Cookidoo – Thermomix
Sour Plum Duck, A Hakka Chinese Classic
3 hr 20 min
Plum sauce, whole duck, rice wine vinegar, low sodium, tangerine peel
Whisk
Braised Duck With Sour Plum Sauce
2 hr 35 min
Sour plum sauce, oyster sauce, duck, dark soy sauce, soy sauce
Cookidoo
Duck Breast with Sweet & Sour Plum Compote
40 min
White wine vinegar, balsamic vinegar, brown sugar, duck breasts, rock salt
SuperValu
Sour Plum Duck, A Hakka Chinese Classic
3 hr 20 min
Plum sauce, duck, rice wine vinegar, ginger, pickled plums
Pinterest
Sour Plum Duck, A Hakka Chinese Classic
3 hr 20 min
Plum sauce, duck, rice wine vinegar, ginger, pickled plums
Pinterest
Sour Plum Duck, A Hakka Chinese Classic
3 hr 20 min
Plum sauce, duck, rice wine vinegar, ginger, pickled plums
Pinterest
Yue Gourmet-Sour Plum Mint Duck
30 min
Sour plum sauce, duck, soy sauce, star anise, ginger
Simple Chinese Food
Braised Duck With Sour Plum Sauce
2 hr 35 min
Sour plum sauce, oyster sauce, duck, dark soy sauce, soy sauce
cookidoo.com.cn
Peking Duck: Crispy Duck With Plum Sauce
2 hr 20 min
Plum sauce, duck, five spice powder, plum wine, rice
Fine Dining Lovers
Pan Fried Duck Breasts in Plum Sauce
Red wine, brown sugar, duck breasts, red onion, plums
Priceless Magazines
Duck Breasts with Plum and Tamarind Sauce
Tamarind sauce, red wine vinegar, canned plums, duck breasts, star anise
G’day Soufflé
Slow-roast duck legs with sweet-sour plums
Duck legs, red wine, white wine vinegar, brown sugar, rosemary
NZ Herald
