21 Smothered Pork Chops Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 smothered pork chops recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Smothered Pork Chops Recipe

Smothered Pork Chops

40 min

Pork chops, chicken broth, heavy cream, olive oil, garlic powder

5.019

Cafe Delites

Smothered Pork Chops

31 min

Pork chops, chicken broth, buttermilk, olive oil, garlic powder

4.61K

Food Network

Chef John’s Smothered Pork Chops

1 hr 10 min

Pork chops, chicken broth, buttermilk, poultry seasoning, butter

4.6791

Allrecipes

Smothered Pork Chops

1 hr

Pork chops, chicken broth, heavy cream, butter, chili powder

4.318

Delish.com

Smothered Pork Chops

50 min

Pork chops, onion gravy, chicken broth, heavy cream, poultry seasoning

4.931

Diethood

Easy Smothered Pork Chops

30 min

Pork chops, mushrooms, chicken broth, butter, olive oil

4.942

thestayathomechef.com

Southern Smothered Pork Chops

Pork chops, heavy whipping cream, smoked paprika, olive oil, chicken stock

5.01

Butter Be Ready

Amazing Smothered Pork Chops Recipe

1 hr 20 min

Pork chops, chicken broth, buttermilk, garlic powder, onion powder

4.759

Sunday Supper Movement

Smothered Pork Chops

35 min

Cut pork chops, chicken broth, heavy cream, butter, flour

5.039

Small Town Woman

Smothered Pork Chops

48 min

Pork chops, chicken broth, buttermilk, olive oil, garlic

4.01

The Kitchn

Classic Southern Smothered Pork Chops

1 hr 5 min

Pork chops, chicken broth, buttermilk, poultry seasoning, butter

4.4150

The Spruce Eats

Pork Chops in Gravy (Smothered Pork Chops)

50 min

Pork chops, soy sauce, kitchen bouquet, better than bouillon, chicken broth

5.013

The Cozy Cook

Easy Smothered Pork Chops

40 min

Pork loin chops, heavy cream, beef stock, all purpose flour, fresh rosemary

5.02

Simply Recipes

Smothered Pork Chops

45 min

Cut pork chops, chicken broth, heavy cream, red pepper flakes, butter

4.926

The Forked Spoon

Smothered Pork Chops with Onions and Mushrooms

35 min

Cut pork chops, vidalia onion, heavy cream, tomato paste, butter

5.01

The Suburban Soapbox

Smothered Pork Chops

1 hr 5 min

Pork chops, chicken broth, milk, cajun seasoning, cayenne pepper

4.812

Immaculate Bites

Smothered Pork Chops Recipe

30 min

Pork chops, heavy whipping cream, beef stock, garlic, sea salt

5.010

Chef Billy Parisi

Crock pot Smothered Pork Chops

6 hr 10 min

Cut pork chops, mushroom soup, chicken soup, beef broth, mushrooms

4.857

Eating on a Dime

Smothered Pork Chops

3 hr

Pork chops, peanut, brine, chicken stock, all purpose flour

5.02.2K

NYT Cooking – The New York Times

Citrus Smothered Pork Chops

35 min

Boneless pork loin, orange juice, chicken broth, olive oil, orange zest

3.57

Betty Crocker

Smothered Pork Chops

1 hr

Pork chops, gluten free flour, dairy free, canned chicken broth, creole seasoning

5.03

Leite’s Culinaria

12 Related Question Answers About Smothered Pork Chops Recipe

Why are my smothered pork chops tough?

Why were my slow cooker pork chops tough? Because these pork chops are cooked in the slow cooker, the finished product should definitely *not* be tough. If your pork chops are tough, chances are that you’re searing them for way too long – remember to keep the searing time to 2-3 minutes per side!

What goes well with smothered pork chops?

WHAT SIDES GO WITH PORK CHOPS. Cornbread is always a tasty pairing with anything that features pork. Or crusty French baguette or a slice of Artisan bread for a milder flavour. Add a cooked green veggie like broccoli or baked asparagus to your plate and you have a hearty, balanced meal.

What’s the best way to tenderize pork chops?

You can also use a meat tenderizer or any acidic fruit juices like lime, lemon, or pineapple juice. The acid penetrates the meat and breaks down the protein which tenderizes the pork chops.

How do restaurants tenderize pork chops?

Soy Sauce – it’s the secret to a delicious pork chop marinade, acting as a brine to tenderize the meat while adding depth of flavor. (Use a low-sodium light soy sauce for a healthier version). Apple Cider Vinegar – acid in the vinegar helps to “break down” proteins, making the meat extra tender.

Is it better to cook pork chops fast or slow?

Slow cooking is probably my favorite way to cook pork chops. It’s an easy and foolproof way to make pork chops that are fork tender, which is the way I like them.

Do pork chops get more tender the longer you cook them?

The Best Way to Avoid Tough Pork Chops Forever

Cooked to 145°F, the meat is tender, juicy, and just a touch pink. … Thinner chops will cook more quickly and can benefit from a shorter cook time, while thicker chops require more time.

What vegetable goes good with smothered pork chops?

Pork chops have a mild flavor and are easy to pair with many ingredients. If you’re searching for a more hearty dish, you can add potatoes, rice, or pasta to your pork chops. But if you’re looking to keep things on the lighter side, then opt for some vegetables such as broccoli, asparagus, or green beans.

Should you cover pork chops when baking?

Step 4: Bake Pork Chops

Bake pork chops uncovered first (more on the timings below) at 350°F. Once they’re done (the safe internal temperature is 145°F), remove and cover with foil. Let stand 3 minutes before serving.

What goes with pork chops for dinner?

• Mashed Potatoes. Mashed potatoes are one of the best sides for pork chops you can have. …
• Fried Apples. I bet you’ve never had apples as a side with your fried pork chop before. …
• Butternut Squash Soup. …
• Cranberry Pecan Salad. …
• French Onion Soup. …
• Vegetable Fried Rice. …
• Mac and Cheese. …
• Glazed Carrots.

Why do you soak pork chops in milk?

Apparently, milk is more effective in tenderizing meat than other marinades. The milk enzymes seem to break the proteins, softening the fibers and making the meat more tender. … However, they will make the meat tangier, while milk keeps is not only tender but also more genuine in taste.

Should you wash off pork chops before cooking?

Washing Meat and Poultry

However, washing raw poultry, beef, pork, lamb or veal before cooking it is not recommended. Bacteria in raw meat and poultry juices can be spread to other foods, utensils and surfaces. … Meat and poultry are cleaned during processing, so further washing is not necessary.

What does soaking pork in vinegar do?

Acidic ingredients like vinegar, lemon juice, yogurt and wine weaken collagen and protein in meat. Once the proteins are broken by acid, one loose protein can bond with another and trap liquid in the meat, making it juicy and tender.