21 Slow Cooker Recipes Chicken Curry

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 slow cooker recipes chicken curry that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Slow Cooker Recipes Chicken Curry

Slow Cooker Chicken Curry

4 hr 10 min

Sweet potatoes, coconut milk, tomato sauce, green peas, skinless chicken breasts

4.4512

The Lemon Bowl

Slow Cooker Chicken Curry

5 hr 15 min

Sweet potato, skinless chicken thighs, brown rice, light coconut milk, red bell peppers

4.416

Well Plated by Erin

Crockpot Thai Chicken Curry

4 hr 15 min

Butternut squash, gluten free, skinless chicken thighs, red curry paste, coconut milk

4.466

The Endless Meal

Slow Cooker Chicken Curry

8 hr 30 min

Coconut milk, chicken thigh fillets, garam masala, tomato, chopped tomatoes

No reviews

Good Housekeeping

Slow Cooker Yellow Chicken Curry

3 hr 15 min

Creamy peanut butter, cubed sweet potato, gluten free soy, yellow curry powder, coconut milk

5.057

Ambitious Kitchen

Slow Cooker Jamaican Curry Chicken

3 hr 15 min

Green beans, chicken thighs, coconut milk, potatoes, scotch bonnet pepper

4.963

Immaculate Bites

Slow-Cooked Curry Chicken

4 hr 55 min

Light coconut milk, skinless chicken breast, curry powder, cooked rice, lime juice

4.217

Taste of Home

Slow Cooker Coconut Chicken Curry

4 hr 10 min

Coconut milk, boneless chicken breast, curry powder, tomato paste, ginger

4.447

The flavours of kitchen

Crockpot Thai Chicken Curry

3 hr 5 min

Peanut butter, red curry paste, coconut milk, red bell peppers, brown sugar

5.0363

Show Me the Yummy

Slow Cooker Chicken Curry with Coconut Milk

4 hr 20 min

Sweet potatoes, coconut milk, rice, chicken breasts, curry powder

4.1149

Evolving Table

Crockpot Yellow Chicken Curry Recipe

4 hr 20 min

Coconut milk, skinless chicken breast, soy sauce, brown sugar, curry powder

5.06

Easy Chicken Recipes

Slow Cooker Chicken Curry

4 hr 10 min

Chicken thighs, baby potatoes, garam masala powder, butter, garlic

5.015

My Food Story

Crock Pot Chicken Curry Recipe

6 hr 10 min

Chicken thighs, white sweet potatoes, coconut milk, rice, curry powder

5.06

Suburban Simplicity

Easy Slow Cooker Chicken Curry with Potatoes and Coconut Milk

4 hr 15 min

Red curry paste, coconut milk, potatoes, boneless chicken breasts, mild curry powder

4.25

Allrecipes

Slow-cooker chicken curry

6 hr 10 min

Skinless chicken legs, brown rice, mild curry paste, ginger, chopped tomatoes

4.0118

BBC Good Food

Slow Cooker Chicken Pumpkin Curry

4 hr 15 min

Butternut squash, red curry paste, coconut milk, skinless chicken breast, soy sauce

4.98

The Modern Proper

Slow Cooker Chicken Curry

4 hr 5 min

Coconut milk, boneless chicken breasts, fish sauce, curry powder, sesame oil

4.84

Lexi’s Clean Kitchen

Slow Cooker Sweet Potato Chicken Curry

6 hr 30 min

Sweet potato, green beans, cauliflower rice, coconut milk, chicken breast

5.011

The Real Food Dietitians

Slow Cooker Chicken Curry with Potatoes and Cauliflower

4 hr

Boneless chicken thighs, unsweetened coconut milk, cauliflower, madras curry powder, chicken broth

4.03

Food & Wine Magazine

Coconut Curry Chicken (Slow Cooker)

6 hr 25 min

Green curry paste, coconut milk, skinless chicken breast, coconut oil, fresh thai basil

4.818

Fit Foodie Finds

Chicken Curry

4 hr 30 min

Skinless chicken thighs, unsweetened coconut milk, frozen green peas, curry powder, cilantro

3.61.3K

Martha Stewart

12 Related Question Answers About Slow Cooker Recipes Chicken Curry

Can you put raw chicken in a slow cooker?

Raw chicken, just cooked on a low setting, will usually cook in 4-6 hours if you haven’t overfilled your slow cooker with ingredients. The more sauce in the pot and the fewer pieces of chicken, the shorter time’s needed.

Can you put a jar of sauce in slow cooker?

We’ve been there, too, and have just the answer you’ve been looking for. These slow cooker dinners come together with just two ingredients — a protein and a jar of store-bought sauce — and rely on the slow cooker to do all the heavy lifting. Just drop everything in and let the slow cooker do the rest.

How do you thicken chicken curry in a slow cooker?

Cornstarch, potato starch, and chickpea flour are a couple of pantry-friendly ways to thicken soups, stews, and sauces in the slow cooker. Just a tablespoon or two of any — added towards the end of cooking — will thicken sauces especially well.

When should you add coconut milk to a slow cooker?

Of course, if you happen to be cooking a recipe like Chiang Mai curry, which does not use coconut milk, then certainly you can use a slow cooker. If however you are cooking a curry that uses coconut milk, you do not want to add that coconut milk more than 30 minutes before the end of cooking.

What Cannot be cooked in a slow cooker?

​11 things you shouldn’t put in your slow cooker

• Lean meats. …
• Raw meat. …
• Too much liquid. …
• Delicate vegetables. …
• Too much spice. …
• Dairy. …
• Too much booze. …
• Meat that has the skin on.

Should I brown chicken before slow cooking?

Sear the chicken first.

With very few exceptions (shredded chicken and poaching are the two that comento mind), it’s always worth searing chicken in a hot skillet on the stovetop before you add it to the slow cooker. And really, just one side of the chicken will typically do.

Does curry thicken in slow cooker?

4 Answers. A slow cooker needs a lot less water for the same recipe than something you simmer in a pan for 20 minutes. The sauce thickens in the pan because a lot of the water evaporates.

Why is my slow cooker curry watery?

Why is your Slow Cooker Curry Watery? The slow cooking or cooker can make some times curry too watery. Unlike stovetop cooking, the moisture in the slow cooker doesn’t evaporate, which contributes to added liquid and make your slower cooker curry watery.

How long should I cook chicken in slow cooker?

Place the chicken and stock, broth, or water in a 4-quart or larger slow cooker. Cook the chicken. Cover and cook until the chicken is tender and registers an internal temperature of 165°F, 4 to 5 hours on the LOW setting, or 2 to 3 hours on the HIGH setting. Shred the chicken.

Can I use passata instead of chopped tomatoes in a curry?

Can I use passata instead of chopped tomatoes in a curry? No, you should not use passata instead of chopped tomatoes in a curry. Tomato purée is different from other types of tomato, like passata. You would have to use less of the puree than if you were using other tomato types.

Can I use plain flour to thicken curry?

Thicken With Flour

Using corn starch or regular wheat flour is also an easy and popular way to thicken any sauce. For every cup of liquid in your curry, prepare 2 teaspoons of flour added with enough water to make a slurry. Pour the mixture in, stirring constantly.

How can I thicken a curry without flour or cornflour?

How To Make Curry Sauce Thicker

1. Cooking without the lid. In order to thicken the curry sauce, we suggest the simplest thing first. …
2. Lentils. Adding a tablespoon or two of red lentils would help thickening Indian curries a bit. …
3. Coconut milk or Yogurt. …
4. Cornstarch or Arrowroot powder. …
5. Mashed potatoes. …
6. Ground nuts. …
7. Roux.