What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 slow cooker pulled pork recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Slow Cooker Pulled Pork Recipe
Slow Cooker Texas Pulled Pork
Slow Cooker Pulled Pork
Slow-Cooker Pulled Pork
Slow-Cooker Pulled Pork
Slow Cooker BBQ Pulled Pork
The Best Slow Cooker Pulled Pork
Slow Cooker Pulled Pork
Slow Cooker Pulled Pork
Slow Cooker BBQ Pulled Pork
Slow-Cooker Pulled Pork with Fried Shallots and Chiles
Slow Cooker Pulled Pork
Slow Cooker Pulled Pork
Dr. Pepper Crock Pot Pulled Pork Recipe
Slow-Cooker Pulled Pork With Dr Pepper Recipe
Crockpot Pulled Pork Recipe
Ultimate Slow Cooker Pulled Pork
Easy Slow-Cooker Pulled Pork
Slow cooker BBQ pulled pork recipe
Slow cooker pulled pork
Slow Cooker Pulled Pork
Do you need liquid in slow cooker for pulled pork?
Does pulled pork in the slow cooker need liquid? No. When making pulled pork in the slow cooker I add a small amount of extra liquid for flavor but it’s not a necessity. Because there is a good amount of fat and water in pork shoulder roasts you don’t have to add extra liquid when making pulled pork.
What is the best liquid to cook pulled pork in?
Transfer everything to a large slow cooker and add a splash of liquid — water is great, but so is broth, apple juice, or beer if you have them handy. Cover and cook on low until the meat is tender and pulls apart easily. Here’s the thing about slow cooker pork: You can’t rush it.
Can you overcook pulled pork in a slow cooker?
Can you overcook the pork? It’s hard to overcook the well-marbled and fatty shoulder cut. However, it can become mushy due to the acids in the sauce if the cooking continues too long beyond the recommended cook times. Make sure to keep an eye on the pork and take a bite for the best gauge of doneness.
Is it better to cook pulled pork on high or low?
What temperature to cook slow cooker pulled pork: I always cook pulled pork on low in the crockpot. In my opinion, the high setting is just too much for the pork. If you do high, it still typically takes a minimum of 4 hours. Stick with the low setting if you can.
What’s good with pulled pork?
Wondering What to Serve with Pulled Pork?
- Grilled Corn with Spicy Aioli. …
- Slow-Cooker Baked Beans. …
- Light and Tangy Coleslaw. …
- Easy Pretzel Buns. …
- Cauliflower ‘Potato’ Salad. …
- Jalapeño-Avocado Mac and Cheese. …
- Rainbow Vegetable Skewers. …
- Yogurt Biscuits with Honey Butter.
How long does pork need in slow cooker?
Season the pork with salt and pepper then heat the oil in a large frying pan over a medium to high heat. Brown the pork shoulder on all sides then transfer to a slow cooker. Add all the other ingredients, then cook on low for 6-8 hours until the meat pulls apart when pressed with two forks.
How do you make pulled pork taste more?
I think the best pulled pork rub has to have a good amount of both sweet and spicy. We used dark brown sugar instead of light brown sugar to give it a rich, deep & sweet flavor. You can use light brown if that’s all you have on hand. For spice, we add chili powder, cayenne powder and chipotle chili pepper.
What does Dr Pepper do to pulled pork?
Using Dr Pepper to make pulled pork isn’t just a novelty, it’s actually a really key ingredient. Not only does it help keep the pork moist, but it also injects a gorgeous sweet flavour.
How do you moisten pulled pork?
Place your whole butt or shredded pork in an ovenproof dish and add in a little liquid to replace some of the lost moisture. This can be apple juice, cider vinegar, broth, or a thick BBQ sauce. Cover the dish in a double layer of foil, to lock in the moisture, and set it on a baking tray in the middle of your oven.
Why is my slow cooker pulled pork tough?
Why is meat still tough in the slow cooker? It’s because you haven’t let the collagen break down. Extend the cook time, make sure there’s enough liquid and keep an eye on the dish.
How long can I leave pulled pork in slow cooker?
You can keep the pulled pork on the “warm” setting in your slow cooker for up to 4 hours.
What’s the longest you can slow cook pork?
If a traditional well done shoulder is desired, it should be cooked at 155°F or 68.3°C. No matter what temperature range is used, the pork shoulder should be cooked for 1 to 2 days.



















