21 Slow Cooker Pork Roast Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 slow cooker pork roast recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Slow Cooker Pork Roast Recipe

Crockpot Pork Roast

7 hr 15 min

Pork shoulder roast, roasted garlic, chicken broth, sweet onions

4.8997

Homebased Mom

Slow Cooker Pork Roast

6 hr 9 min

Lb pork roast, balsamic vinegar, soy sauce, honey

4.8118

Butter with a Side of Bread

Crock Pot Pork Roast

8 hr 25 min

Boneless pork shoulder, red wine, balsamic vinegar, brown sugar, chicken broth

4.333

Fit Foodie Finds

Crock-Pot Pork Roast

6 hr 20 min

Pork loin, balsamic vinegar, soy sauce, brown sugar, red onion

4.625

Delish

Slow Cooker Pork Roast

9 hr 40 min

Boneless pork shoulder, egg noodles, ribs, white wine, chicken broth

4.425

Food Network

Slow Cooker Pork Roast

9 hr 5 min

Onion soup mix, pork loin roast, pork gravy mix, low sodium

4.6140

Dinners, Dishes, and Desserts –

Garlic & Herb Slow Cooker Pork Roast

9 hr 5 min

Pound pork roast, chicken broth, garlic, dried rosemary

4.927

The Toasty Kitchen

Slow Cooker Pork Loin Roast Recipe

5 hr 30 min

Pork loin, dark brown sugar, apple, chicken broth, butter

5.041

Tasting Table

Amazing Pork Tenderloin in the Slow Cooker

4 hr 15 min

Pork tenderloin, onion soup mix, red wine, soy sauce, black pepper

4.03.5K

Allrecipes

Perfect Crock Pot Pork Roast

5 hr 5 min

Lb pork roast, brown gravy mix, potatoes, baby carrots

5.05

Recipes That Crock!

Slow Cooker Mississippi Pulled Pork

9 hr 10 min

Onion soup mix, boston butt, red cabbage, spicy ranch seasoning, pepperoncini peppers

5.01

The Magical Slow Cooker

Crockpot Pork Roast

3 hr

Pork loin roast, balsamic vinegar, soy sauce, maple syrup, yukon gold potato

5.02

Well Plated by Erin

Crock Pot Pork Roast

6 hr 10 min

Pork loin, balsamic vinegar, soy sauce, brown sugar, chicken broth

5.015

Dinner at the Zoo

Slow Cooker Pork Loin Roast OR Pork Shoulder

10 hr 10 min

Pork loin, cider vinegar, olive oil, cayenne pepper, garlic powder

5.0209

RecipeTin Eats

Crock Pot Pork Roast with Gravy

6 hr 5 min

Pound pork roast, roasted chicken gravy, chicken broth, condensed soup, black pepper

4.511

Julias Simply Southern

Slow-Cooked Pork Roast Dinner

6 hr 25 min

Pork loin roast, soy sauce, potatoes, cider vinegar, ketchup

4.513

Taste of Home

Slow Cooker Pork Shoulder Recipe

9 hr 10 min

Boston butt roast, mushroom soup, chicken soup, mix

4.345

Back To My Southern Roots

Easy Pork Roast

4 hr 5 min

Pork loin roast, slow cooker, poultry seasoning, butter, all purpose flour

5.03

Yellow Bliss Road

Slow Cooker Pork Loin Roast with Honey Garlic Sauce

8 hr 5 min

Pork loin roast, hoisin sauce, soy sauce, fish sauce, rice wine vinegar

5.01

The Suburban Soapbox

Slow Cooker Mississippi Pork Roast

6 hr 5 min

Lbs pork tenderloin, ranch dressing mix, packet gravy mix, pepperoncini peppers

5.019

Dish ‘n’ the Kitchen

Crock Pot Pork Roast Recipe

8 hr 10 min

Lbs pork roast, baby carrots, chicken broth, italian seasoning, chicken stock

4.88

Eating on a Dime

12 Related Question Answers About Slow Cooker Pork Roast Recipe

Should food be covered with liquid in a slow cooker?

When cooking meat or poultry, the water or liquid level should cover the ingredients to ensure effective heat transfer throughout the crock. Some manufacturers of slow cookers recommend adding liquid to fill the stoneware 1/2 to 3/4 full.

Can you overcook meat in a slow cooker?

It is possible to overcook meat in a slow cooker just like traditional cooking. Tough cuts which have more connective tissue need longer to tenderize than delicate, leaner cuts, but even these cuts will become stringy and dry out eventually.

Can you overcook pork shoulder in a slow cooker?

It’s hard to overcook the well-marbled and fatty shoulder cut. However, it can become mushy due to the acids in the sauce if the cooking continues too long beyond the recommended cook times. Make sure to keep an eye on the pork and take a bite for the best gauge of doneness.

Why is my meat dry in the slow cooker?

If your lid does not fit properly, moisture is escaping. This watery steam is essential for keeping foods moist. Are you using the right size slow cooker? Putting small amounts of food in a large slow cooker can dry out the food because it cooks much faster.

What Cannot be cooked in a slow cooker?

10 Foods You Should Never Make In A Slow Cooker

• Dairy. Adding milk, cream, cheese, sour cream, or yogurt to a slow cooker will curdle them. …
• Couscous. It’ll only get mushy and completely unappetizing. …
• Rice. …
• Pasta. …
• Boneless Chicken Breast. …
• Raw Meat. …
• Extra Fat. …
• Delicate Vegetables.

Should you submerge meat in slow cooker?

Don’t forget to cover the meat.

Make sure it’s all submerged under liquid for even cooking. Cooking times for meat cooked under liquid are different for those not –so push it all down or add more liquid.

Is it better to cook on high or low in a slow cooker?

You can cook on high or low — there’s no in-between. So what’s the best choice for scrumptious slow cooked meals? As the saying goes, less is more. According to Jack Bishop of America’s Test Kitchen, using the high setting on the slow cooker has the potential to ruin a dish.

How long does pork take to cook in slow cooker?

Season the pork with salt and pepper then heat the oil in a large frying pan over a medium to high heat. Brown the pork shoulder on all sides then transfer to a slow cooker. Add all the other ingredients, then cook on low for 6-8 hours until the meat pulls apart when pressed with two forks.

Is 4 hours on high the same as 8 hours on low?

The only difference between the HIGH and LOW setting on a slow cooker is the amount of time it takes to reach the simmer point, or temperature at which the contents of the appliance are being cooked at. The LOW setting takes longer than the HIGH setting.

Does pork shoulder need to be submerged in slow cooker?

Place the pork shoulder in your slow cooker and pour the marinade over the top. The roast doesn’t need to be completely submerged in the marinade, just make sure the top is coated and that there’s at least an inch of liquid in the bottom of the slow cooker. Close the lid and you’re ready to go!

Do you add water to pork shoulder in slow cooker?

When ready to cook, place the pork shoulder (and any accumulated juices if seasoned overnight) in a 6-quart or larger slow cooker. Pour the water, around, but not on top of, the pork.

Should I brown pork before slow cooking?

Strictly speaking, meat doesn’t need to be browned before it’s added to the slow cooker, but it’s a step we find worth the effort. The caramelized surface of the meat will lend rich flavor to the finished dish. And meat dredged in flour before browning will add body to the sauce (as in this Provençal Beef Stew).