21 Slow Cooker Chinese Beef Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 slow cooker chinese beef recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Slow Cooker Chinese Beef Recipes

Slow Cooker Mongolian Beef

3 hr 10 min

Flank steak, soy sauce, brown sugar, toasted sesame oil, ginger

5.098

Dinner at the Zoo

Easy Slow Cooker Mongolian Beef Recipe

2 hr 10 min

Flank steak, soy sauce, brown sugar, sesame seeds, red pepper flakes

4.5144

The Chunky Chef

Slow-Cooker Beef and Bok Choy

8 hr

Baby bok choy, beef chuck roast, hoisin sauce, soy sauce, brown sugar

4.237

Food Network

Slow-Cooker Asian Beef

8 hr 30 min

Beef chuck roast, soy sauce, brown sugar, white rice, chili garlic sauce

4.547

Betty Crocker

Slow Cooker Korean Beef

8 hr 40 min

Beef chuck roast, soy sauce, brown sugar, beef broth, sesame oil

4.841

Damn Delicious

Slow Cooker Chinese Braised Beef

8 hr 15 min

Beef shin, chinese five spice, dark soy sauce, dark brown sugar, star anise

5.01

Supergolden Bakes

Slow Cooker Asian Braised Beef

4 hr 15 min

Hoisin sauce, soy sauce, beef chuck, brown sugar, lemongrass

No reviews

The Little Epicurean

Slow Cooker Beef and Broccoli

6 hr 15 min

Beef chuck roast, beef consomme, brown rice, soy sauce, dark brown sugar

4.915

The Recipe Critic

Slow Cooker Beef and Broccoli Recipe by Tasty

Beef chuck roast, broccoli, soy sauce, brown sugar, white rice

4.82.6K

Tasty

Slow Cooker Chinese Beef recipe

4 hr 15 min

Chinese five spice, soy sauce, brown sugar, tomato paste, ginger

4.47

Best Recipes

Crock Pot Beef and Broccoli

5 hr 10 min

Beef chuck roast, soy sauce, brown sugar, frozen broccoli, white rice

5.011

Life In The Lofthouse

Slow cooker Chinese-style beef

2 hr 30 min

Chinese five spice, braising steak, dark soy sauce, red onions, beef stock

4.514

BBC

Slow Cooker Chinese Chilli Beef

4 hr 10 min

Sweet chilli sauce, braising steak, soy sauce, honey, lemon juice

4.593

Hint of Helen

Slow Cooker Mongolian Beef

4 hr 30 min

Flank steak, hoisin sauce, soy sauce, brown sugar, olive oil

4.0422

Allrecipes

Slow Cooker Sesame Beef

5 hr 35 min

Beef roast, soy sauce, brown sugar, toasted sesame oil, sesame seeds

4.835

Budget Bytes

Slow Cooker Mongolian Beef

4 hr 15 min

Flank steak, soy sauce, brown sugar, sesame seeds, shredded carrots

4.89

Eating on a Dime

Chinese braised beef with ginger

3 hr 35 min

Beef shin, chinese five spice, jasmine rice, dark soy sauce, soy sauce

5.0113

BBC Good Food

Slow Cooker Asian Beef with Vegetables

6 hr 10 min

Flank steak, zucchini, bell peppers, soy sauce, brown sugar

4.25

The Weary Chef

Slow Cooker Korean Beef Recipe

8 hr 45 min

Soy sauce, brown sugar, sesame oil, rice wine vinegar, ginger

5.01

Slow Cooking Perfected

Slow Cooker Mongolian Beef

8 hr 14 min

Chuck roast, hoisin sauce, soy sauce, brown sugar, sesame seeds

4.52

The Slow Cooking Club

Easy Slow Cooker Mongolian Beef

4 hr 10 min

Flank steak, soy sauce, brown sugar, sesame oil, chicken broth

4.4122

Let’s Dish Recipes

12 Related Question Answers About Slow Cooker Chinese Beef Recipes

Can u put raw beef in slow cooker?

Can you put raw beef in slow cooker? Yes. It’s usually recommended browning the outside of the beef first, but it’s perfectly safe to add raw beef directly to your slow cooker.

Does beef get more tender the longer you cook it in a slow cooker?

Does meat get more tender the longer you cook it in a slow cooker? Not if you’re using a leaner cut in the slow cooker, like chicken breast or pork chops. To help keep these cuts moist, decrease the cook time to 2-4 hours.

What Cannot be cooked in a slow cooker?

10 Foods You Should Never Make In A Slow Cooker

• Dairy. Adding milk, cream, cheese, sour cream, or yogurt to a slow cooker will curdle them. …
• Couscous. It’ll only get mushy and completely unappetizing. …
• Rice. …
• Pasta. …
• Boneless Chicken Breast. …
• Raw Meat. …
• Extra Fat. …
• Delicate Vegetables.

Do you have to fry beef before putting in slow cooker?

You should always brown ground beef or any ground meat in a skillet before adding it to your slow cooker to prevent the meat from clumping up or from adding excess grease to your cooked dish.

Do you put hot or cold water in slow cooker?

Choose a slow cooker that has a removable pot and once you are done, remove it and fill with hot soapy water. Leave to soak and dry the pot completely before putting away. Never put cold water straight into a slow cooker as it may crack.

Does meat need to be covered with liquid slow cooker?

The short answer is yes, normally all meat we cook in a slow cooker needs to be submerged in liquid. That is because the slow cooker is ideal for cheaper, slightly fatty cuts of meat. The liquid is needed to dissolve the tough fibers in the meat and soften it.

How do you keep beef from drying out in a slow cooker?

Less tender cuts of meat

1. Brown your meat. Browning helps the meat retain its moisture during cooking in a slow cooker.
2. Leaner cuts of meat will become a bit dryer in a slow cooker than fatty cuts. …
3. Marinate your meat overnight before cooking.

What’s the longest you can slow cook beef?

Longer than that and you’re risking food poisoning, but 2 hours is generally considered safe. This gives you a 10-hour window, which is more reasonable.

How long does beef take to soften in slow cooker?

Cook Slowly

Place your beef on the crock pot’s bottom, so it’s nearest to the heating element. Add your remaining components and fluids and set your appliance to “low.” Prepare to cook for 6-8 hours. Breaking down the soft tissue and fats, this long slow cook produces deliciously tender and moist beef.

What’s the difference between slow cooker and crockpot?

The pot of the slow cooker usually sits on a base that houses the heating element on the bottom, while Crockpots have their pots inside of a container (or crock) and get heating from all sides. Therefore, slow cookers heat up slower than crockpots, with the heat level higher on the bottom of the pot.

Can I leave my slow cooker on low overnight?

You can leave a crockpot on low or warm overnight, but not on high. Most slow cookers run on 50-300 watts. If you take the right precautions, then the risk of fire is minute. Most recipes would not call for a crockpot to be left on high for more than 4 to 6 hours because the food would overcook.

Will potatoes cook in a slow cooker?

Potatoes cook well in the slow cooker. You can add them to soups and stews or cook them on their own for crockpot baked potatoes or these delicious garlic potatoes.