21 Slow Cooker Chili Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 slow cooker chili recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Slow Cooker Chili Recipes

Slow Cooker Chili

6 hr 25 min

Lean ground beef, red kidney beans, tomato sauce, unsweetened cocoa powder, beef broth

4.9442

Cooking Classy

Classic Slow Cooker Chili Recipe

3 hr 40 min

Lean ground beef, black beans, kidney beans, tomato sauce, diced tomatoes

5.0301

Natasha’s Kitchen

Slow Cooker Chili II

8 hr 15 min

Ground beef, kidney beans, cannellini beans, green bell pepper, hot pepper sauce

4.3962

Allrecipes

Insanely Good Crockpot Chili

6 hr 15 min

Pinto beans, lean ground beef, kidney beans, tomato sauce, beef broth

5.01

The Recipe Critic

Slow Cooker Chili

4 hr 30 min

Pinto beans, ground beef, sour cream, kidney beans, soy sauce

4.03.2K

NYT Cooking – The New York Times

Slow-Cooker Family-Favorite Chili

6 hr 20 min

Ground beef, tomato sauce, chili beans, diced tomatoes, garlic

4.0342

Betty Crocker

Easy Slow Cooker Chili

8 hr 30 min

Lean ground beef, black beans, sour cream, red kidney beans, corn chips

4.954

Damn Delicious

Slow-Cooked Chili

8 hr 20 min

Lean ground beef, kidney beans, tomato sauce, cheddar cheese, diced tomatoes

3.931

Taste of Home

Slow-Cooker Beef Chili

6 hr 20 min

Ground beef, kidney beans, beer, fritos, tomato paste

3.810

Delish

Crockpot Chili Recipe

2 hr 15 min

Pinto beans, italian sausage, lean ground beef, kidney beans, tomato sauce

5.086

Mom On Timeout

Slow Cooker Chili

6 hr 15 min

Italian sausage, ground beef mince, black beans, sour cream, red kidney beans

5.011

Cafe Delites

Crockpot Chili

6 hr

Ground beef, sour cream, kidney beans, tomato sauce, chili seasoning

4.972

Eating on a Dime

Slow Cooker Chili

8 hr

Ground beef chuck, black beans, sour cream, apple cider vinegar, avocado

3.918

Food Network

Easy Slow Cooker Chili Recipe

3 hr 20 min

Ground beef, butter beans, kidney beans, tomato sauce, maple syrup

5.02

Fit Foodie Finds

Slow Cooker Beef Chili

3 hr 15 min

Lean ground beef, red kidney beans, tomato paste, diced tomatoes, saltine cracker crumbs

5.042

Dinner, then Dessert

Crockpot Chili

8 hr 25 min

Ground turkey, liquid smoke, kidney beans, tomato sauce, green bell pepper

5.012

Simple Joy

Slow Cooker Chili

6 hr 20 min

Ground turkey, lean ground beef, black beans, kidney beans, tomato sauce

4.538

A Farmgirl’s Dabbles

Sweet and Spicy Slow Cooker Chili

4 hr 35 min

Ground beef, tomato sauce, brown sugar, jalapeno peppers, fire roasted tomatoes

4.513

The Suburban Soapbox

Slow Cooker Chili

4 hr 20 min

Lean ground beef, sour cream, red kidney beans, tomato sauce, beef broth

5.035

Gimme Some Oven

Slow Cooker Chili

6 hr 20 min

Ground turkey, black beans, kidney beans, bell peppers, brown sugar

5.03

Kristine’s Kitchen

Slow Cooker Chili

8 hr 15 min

Ground beef, black beans, sour cream, ground pork, red kidney beans

4.729

My Dominican Kitchen

12 Related Question Answers About Slow Cooker Chili Recipes

Is chili better in slow cooker?

A low and slow cook time—at least an hour total—is key for drawing out the most flavor in a pot of chili. A slow cooker works wonders, but if you’re short on time, try a pressure cooker.

Can you put raw ground beef in a slow cooker?

Can You Put Raw Beef in a Slow Cooker? Yes, you can totally cook raw beef in a slow cooker. Many slow-cooker chili recipes have a step for browning the beef before it goes into the Crock-Pot. While this step isn’t necessary, caramelizing the meat creates richer, bolder flavors.

What is the best secret ingredient for chili?

The best secret ingredients for chili

• Booze (Beer, Wine, or Liquor) …
• Liquid Smoke. …
• Brine or Vinegar. …
• Soy Sauce. …
• Fish Sauce. …
• Worcestershire Sauce. …
• Coffee or Espresso Powder. …
• Chocolate.

How long can you cook chili on low?

The Best Way to Cook Chili:

The low and slow cooking process melds the flavors of the chili seasoning into every bite and the beef becomes so tender, juicy, and irresistible. You can slow cook on low for 6-8 hours or on high heat for 3-4 hours.

Do you drain kidney beans for chili?

You should definitely drain the beans and rinse them in a sieve before adding them to your chili. If your daily sodium intake is not a problem, you can add the beans to the pot along with the bean water. … Beans canned in their own liquid usually contain water, salt, and calcium chloride.

How long should you cook chili?

Cook it long enough

Chili recipes need time for flavors to meld and come together, and collagen-rich meat (like chuck roast or ground beef) needs 90 minutes to two hours to fully break down and become tender. If you don’t have time for a long simmer, try using a slow cooker or making it the day before.

What happens if you don’t brown meat before slow cooking?

Ground meat should always be browned and drained before going into the slow cooker. Otherwise, it may clump and add grease to the dish.

Do I have to brown meat for chili?

If you are making a slow cooked recipe that calls for ground beef, like chili, beef stew, or meat sauce, browning the meat beforehand makes a huge difference. Ground meat should always be browned in a skillet and drained before it is added to the slow cooker with the other ingredients.

Can I put frozen meat in a slow cooker?

Frozen food takes too long to come to temperature in the low-heat slow cooker. So any frozen meat will sit in the danger zone for bacteria growth far too long to be considered safe. Make sure to thaw food in the fridge or with cold running water before it goes to the slow cooker.

Should I add brown sugar to chili?

The chili tastes completely different without the brown sugar so if you like a subtle sweetness in your chili then you’ve just got to go for it! Trust me, it will not make your chili taste like candy. It’s all about balance between spicy, smoky, and sweet.

What does apple cider vinegar do to chili?

Finish Every Pot of Chili with a Spoonful of Vinegar

Stirred into the pot right before serving, a spoonful of vinegar brightens up the finished product, and gives it that full, rounded taste that was missing. Even if the chili recipe you’re using doesn’t call for vinegar, go ahead and add it anyway.

What can you not put in chili?

Raw meat and pot of chili are two things that just don’t belong together. If the recipe includes any type of ground meat, bacon, chorizo, or cubes of beef, it should always be browned first. Try this: The first order of business before adding anything else to the pot is to brown any meat in your recipe.