What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 slow cooker carnitas recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Slow Cooker Carnitas Recipe
Carnitas (Mexican Slow Cooker Pulled Pork)
Slow Cooker Carnitas
Crispy Slow Cooker Carnitas
Slow Cooker Pork Carnitas
Crispy Slow Cooker Carnitas
Easy Crockpot Carnitas
Slow-Cooker Pork Carnitas
Pork Carnitas (Mexican Slow Cooker Pulled Pork)
Best Slow Cooker Carnitas
Slow-Cooker Pork Carnitas
Slow Cooker Mexican Pork Carnitas Tacos
Slow Cooker Pork Carnitas
Killer Crockpot Carnitas (Slow Cooker)
Slow-Cooker Carnitas Tacos
The BEST Carnitas (Slow Cooker Pulled Pork)
Crispy Slow Cooker Carnitas
Slow Cooker Crispy Garlic Citrus Carnitas
Slow Cooker Pork Carnitas
Slow-Cooker Carnitas Tacos With Peach & Tomato Salsas
Crockpot Carnitas Recipe | Slow Cooker Carnitas
What cut of pork is best for carnitas?
How to make Pork Carnitas
- Best Pork Cut for Pork Carnitas – for ultimate juicy pulled pork full of flavour, you can’t beat pork shoulder, aka pork butt. …
- Carnitas seasoning – rub pork with a simple spice mix of oregano, cumin, salt and pepper.
Can you put raw pork in a slow cooker?
Can you put raw pork in a slow cooker? The answer is a most definitely YES! The whole point of using a slow cooker is NOT cooking the food before you put it in the slow cooker.
Why do you add milk to carnitas?
The milk acts as a tenderizer, a secret I learned while growing up watching dad make his carnitas which, by the way, were always exceptionally tender. The beer gives the pork another layer of flavor, while the cinnamon, which pairs so well with pork, adds warm, earthy tones.
Do you need liquid to cook pork in slow cooker?
Transfer everything to a large slow cooker and add a splash of liquid — water is great, but so is broth, apple juice, or beer if you have them handy. Cover and cook on low until the meat is tender and pulls apart easily. … So plan ahead so you’re not tempted to get dinner finished by cooking this on high.
What is the difference between pulled pork and carnitas?
Pulled pork is meat from a pig (typically from the shoulder region) that has been slow-cooked until it’s easy enough to shred, whereas carnitas (meaning “little meats”) is a version of pulled pork that’s often fixed with Mexican spices (or simply salt).
Can you use a Boston butt for carnitas?
Here are other names you’ll see tossed around that refer to cuts from the same general area, but they all have the same characteristics and textures that make them good choices for carnitas: From the top of the shoulder: Boston butt, pork butt, fresh pork butt, Boston shoulder, Boston butt roast, or shoulder roast.
Should I brown my pork before slow cooking?
1. Browning Is Better. Slow cooker recipes don’t always instruct you to brown meat before adding it to the pot, but there are some advantages to doing so. If you sear meat to a crusty brown with a little oil in a hot skillet, the meat develops more complex flavors and improves the dish.
Is 4 hours on high the same as 8 hours on low?
The only difference between the HIGH and LOW setting on a slow cooker is the amount of time it takes to reach the simmer point, or temperature at which the contents of the appliance are being cooked at. … Or if a recipe calls for eight hours on HIGH, it can be cooked for up to 12 hours on LOW.
Do you need to brown pork before slow cooker?
Strictly speaking, meat doesn’t need to be browned before it’s added to the slow cooker, but it’s a step we find worth the effort. The caramelized surface of the meat will lend rich flavor to the finished dish. … Ground meat should always be browned and drained before going into the slow cooker.
Can I reuse carnitas lard?
(You can refrigerate the lard to use for another round of carnitas, to season beans or fry potatoes or the like.) Shred the carnitas into very large, coarse pieces. … Serve on a warm platter with the beans, salsa, guacamole, lime wedges and warm tortillas.
What do you put on top of carnitas?
What Toppings Go on Carnitas Tacos?
- finely chopped raw white onion or red onion.
- thinly sliced jalapeno.
- shredded cabbage.
- chopped fresh cilantro.
- crumbled cotija or shredded jack cheese.
- lime wedges (Squeeze fresh lime juice right over the top of your tacos for that citrusy zing!)
- Mexican crema or sour cream.
- Guacamole.
What does carnitas stand for?




















