21 Slow Cooker Beef Curry Recipes Uk

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 slow cooker beef curry recipes uk that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Slow Cooker Beef Curry Recipes Uk

Slow cooker beef curry

8 hr 50 min

Coconut milk, braising steak, ginger, cardamom pods, cinnamon stick

4.071

BBC Good Food

Slow Cooker Beef Curry

4 hr 5 min

Braising steak, mango chutney, garam masala, tomatoes, beef stock cube

4.670

Taming Twins

Easy Slow Cooked Beef Curry

4 hr 15 min

Stewing steak, curry powder, tomato paste, garam masala, chilli

No reviews

Fuss Free Flavours

Slow Cooker Beef Curry

8 hr 15 min

Beef stew meat, unsweetened coconut milk, curry powder

5.03

Slow Cooker Gourmet

Slow Cooker Beef Curry

8 hr 10 min

Brown sugar, low calorie, mild curry powder, garam masala, stewing beef

4.728

Supergolden Bakes

Slow cooker beef curry

2 hr 30 min

Beef braising steak, garam masala, natural yoghurt, chopped tomatoes, sunflower oil

3.586

BBC

Slow Cooker Beef Curry

4 hr 10 min

Braising steak, garam masala, ginger, cooked rice, olive oil

4.4172

Hungry Healthy Happy

Healthier Slow Cooked Spicy Beef Curry

5 hr

Cauliflower fried rice, gluten free, greek yogurt, steak, basmati rice

4.613

Kitchen Sanctuary

Beef Curry – Slow Cooked

2 hr 10 min

Yogurt, curry powder, garam masala, ginger, lemon juice

5.076

Veena Azmanov

Slow Cooker Thai Curried Beef

7 hr 8 min

Red curry paste, coconut milk, jasmine rice, brown sugar, stew beef

4.571

Allrecipes

Slow Cooker Thai Beef Curry

8 hr 45 min

Beef stew meat, french green beans, red curry paste, coconut milk, brown sugar

No reviews

Cooking Light

Slow Cooker Beef Curry

7 hr 15 min

Mango chutney, green bell pepper, garam masala, beef stock, plain flour

No reviews

Something Sweet Something Savoury

Beef Curry (slow cooker)

Coconut milk, rib steak, brown sugar, lactose free, curry powder

5.01

BiaMaith

Slow cooked Sri lankan beef curry(like my grandmother makes).

2 hr 5 min

Coconut milk, beef gravy, curry powder, ginger, tomato

4.649

ISLAND SMILE

Slow cooker Thai beef curry

8 hr 15 min

Thai green curry, coconut milk, beef braising steak, thai jasmine rice, brown sugar

No reviews

Good Housekeeping

Malaysian slow-cooked beef curry

Coconut milk, curry paste, braising steak, jasmine rice, kaffir lime leaves

4.56

Delicious Magazine

Slow Cooker Beef Curry

8 hr 5 min

Butternut squash, baby corn, light coconut milk, broccoli, diced beef

4.86

BakingQueen74

Slow Cooker Beef Curry

8 hr 5 min

Diced beef, curry powder, garlic, chopped tomatoes, fresh ginger

5.01

Liana’s Kitchen

Slow-cooker massaman beef curry

8 hr 40 min

Massaman curry paste, coconut milk, beef chuck steak, kaffir lime leaves, fish sauce

4.6110

Taste

Slow-Cooked Indian Madras Beef Curry recipe

7 hr 45 min

Light coconut milk, indian curry paste, gravy beef, ginger, plain flour

4.866

Best Recipes

Healthier Slow cooked beef curry

No reviews

Foodrhythms

12 Related Question Answers About Slow Cooker Beef Curry Recipes Uk

Can you put raw beef in slow cooker?

Can You Put Raw Beef in a Slow Cooker? Yes, you can totally cook raw beef in a slow cooker. Many slow-cooker chili recipes have a step for browning the beef before it goes into the Crock-Pot. While this step isn’t necessary, caramelizing the meat creates richer, bolder flavors.

What kind of beef do you use for Beef Curry?

We recommend choosing a chuck steak. Chuck steak is perfect for your every curry need. It is a well-used cut that comes from the shoulder of the animal and, while lean, it has a high content of collagen, a good amount of marbling and low external fat.

Do you have to brown meat for a curry?

You’ll love this Slow Cooker Beef Curry because:

✅ Hardly any preparation, no need to brown the beef.

Does curry thicken in slow cooker?

4 Answers. A slow cooker needs a lot less water for the same recipe than something you simmer in a pan for 20 minutes. The sauce thickens in the pan because a lot of the water evaporates.

What Cannot be cooked in a slow cooker?

​11 things you shouldn’t put in your slow cooker

• Lean meats. …
• Raw meat. …
• Too much liquid. …
• Delicate vegetables. …
• Too much spice. …
• Dairy. …
• Too much booze. …
• Meat that has the skin on.

Should I Brown beef before slow cooking?

You should always brown ground beef or any ground meat in a skillet before adding it to your slow cooker to prevent the meat from clumping up or from adding excess grease to your cooked dish.

What beef is best for slow cooking?

Here are the very best beef cuts to keep on hand to slow cook:

• Chuck steak.
• Round steak.
• Blade steak.
• Topside.
• Silverside.
• Skirt steak.
• Shin (gravy) beef.
• Sausages.

Why is my beef curry tough?

Tough cuts of beef contain lots of collagen and connective tissue, and less fat, than beef steaks. When cooked at low temperature for an extended period of time the collagen dissolves and the meat becomes tender and unctuous.

How do I make my beef curry tender?

Method

1. Heat one tbsp of the oil in a casserole pot over a medium-high heat. …
2. Heat the remaining oil and butter in the pan and add the onions. …
3. Add the beef, put a lid on top of the curry and cook over a low heat for 1 ½ – 2 hrs or until the meat is tender and falling apart.

Why do Indian restaurants serve beef?

For India’s Hindu majority, cattle are considered holy beings and are protected from slaughter almost everywhere in the country. But in the southern state of Kerala, people have been enjoying beef for 2,000 years.

How do you thicken a curry?

9 of the Best Ways of Thickening Curry

1. Add Yoghurt. Adding thick yoghurt to the curry can make it thicker. …
2. Use Tomato Puree. …
3. Use Garlic and Ginger Paste in the Beginning. …
4. Use Garam Masala at the End. …
5. Manage the Speed of Cooking. …
6. Use Medium or High Flame. …
7. Sauté Vegetables for Chinese and Thai Curry. …
8. Use Cream or Butter.

What is in garam masala powder?

Garam masala is a spice blend widely used in Indian cuisine, from curries and lentil dishes to soups. Whole spices of cinnamon, mace, peppercorns, coriander seeds, cumin seeds, and cardamon pods are toasted in a pan to release their aromatic flavors, then ground to a powder.