21 Simple Sos Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 simple sos recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Simple Sos Recipe

S.O.S. (CREAMY HAMBURGER GRAVY)

S.O.S. (CREAMY HAMBURGER GRAVY)

25 min
Ground beef, salted butter, all purpose flour
5.081
The Country Cook
Creamed Beef for SOS

Creamed Beef for SOS

20 min
Ground beef, low fat, chicken bouillon, garlic powder, onion powder
4.5150
Allrecipes
Sausage or Beef S. O. S. (Stuff on a Shingle)

Sausage or Beef S. O. S. (Stuff on a Shingle)

20 min
Ground beef, whole wheat bread, butter, flour
4.518
Food.com
Creamed Chipped Beef on Toast (S.O.S.)

Creamed Chipped Beef on Toast (S.O.S.)

15 min
Dried beef, bread, butter, flour, sea salt
4.913
For the Love of Cooking
Hamburger Creamed Gravy

Hamburger Creamed Gravy

25 min
Ground beef, evaporated milk, worcestershire sauce, flour, black pepper
4.912
The Southern Lady Cooks
Creamed Chipped Beef & Toast - S.O.S.

Creamed Chipped Beef & Toast – S.O.S.

15 min
Dried beef, texas toast bread, butter, all purpose flour, whole milk
4.4140
Julias Simply Southern
SOS- Army style

SOS- Army style

20 min
Ground beef, beef bouillon cube, worcestershire sauce, butter, flour
4.21
BigOven
S.O.S. - Cowboy Kent Rollins

S.O.S. – Cowboy Kent Rollins

Red river, ground beef, garlic bread, butter, flour
No reviews
Kent Rollins
Army SOS Creamed Ground Beef

Army SOS Creamed Ground Beef

30 min
Ground beef, beef bouillon, worcestershire sauce, all purpose flour, black pepper
4.01K
Allrecipes
Hamburger SOS

Hamburger SOS

25 min
Ground beef, milk, all purpose flour
5.05
Just A Pinch
Grandma's SOS

Grandma’s SOS

13 min
Chipped beef, toast, butter, flour, frozen peas
5.07
– Cooking With Carlee
S.O.S Chipped Beef on Toast

S.O.S Chipped Beef on Toast

25 min
Chipped beef, worcestershire sauce, mustard, butter, garlic powder
No reviews
Wide Open Eats
Old Fashioned Creamed Chipped Beef On Toast (SOS Recipe)

Old Fashioned Creamed Chipped Beef On Toast (SOS Recipe)

10 min
Sliced beef, butter, flour, cayenne pepper, black pepper
4.517
Garlic & Zest
Shit on a shingle

Shit on a shingle

20 min
Flour, whole milk, black pepper
No reviews
On The Gas | The Art Science & Culture of Food
Air Force Style S.O.S. Recipe - (3.9/5)

Air Force Style S.O.S. Recipe – (3.9/5)

40 min
Ground beef, worcestershire sauce, chicken bouillon, garlic powder, onion powder
3.914
Keyingredient
Hamburger Gravy

Hamburger Gravy

25 min
Ground beef, worcestershire sauce, butter, flour
4.52
CincyShopper
S.O.S. (Shit on a Shingle) - A Comfort Food Makeover

S.O.S. (Shit on a Shingle) – A Comfort Food Makeover

30 min
Ground beef, sour cream, ground pork, french bread, shiitake mushrooms
4.414
Uncle Jerry’s Kitchen
S.O.S. Casserole

S.O.S. Casserole

39 min
Lean ground beef, bread cubes, all purpose flour
No reviews
South Your Mouth
Hamburger Gravy

Hamburger Gravy

30 min
Evaporated milk, hamburger
5.01
From Michigan To The Table
Shit On A Shingle (Creamed Chipped Beef on toast)

Shit On A Shingle (Creamed Chipped Beef on toast)

10 min
Dried beef, butter, all purpose flour, black pepper
5.01
IzzyCooking
S.O.S

S.O.S

25 min
Mushroom soup, bread, hamburger
5.03
Just A Pinch

Why is chipped beef on toast called SOS?

“Sh*t on a Shingle,” or creamed chipped beef on toast (S.O.S.), that is. The term derives from any brown creamed substance (sh*t) on top of toast (shingle). The exact origin of S.O.S. is fuzzy.

Is SOS still served in the military?

Again, many veterans tell Hanson it their favorite meal while in the Army. And SOS remains popular among soldiers today. While deployed to Haiti during Operation Restore Democracy, Born said the cooks of his unit served creamed beef on toast. Later, when he deployed to Bosnia, the cooks again served creamed beef.

How do you make chipped beef less salty?

Soak dried beef pieces in very hot water for 10-15 minutes to remove excess salt. Drain, squeezing out as much water as possible. Meanwhile, stir up your favorite baking powder biscuits and get them in the oven.

Can you freeze SOS?

There is great love and distain for SOS. Can you freeze dried beef gravy? If you had leftovers or wanted to make a large batch of creamed chipped beef gravy, freezing it is a great way to store it. Be sure to store in air tight containers with as much air removed as possible.

How long will dried beef last?

Keep dehydrated meats in an unrefrigerated area for no more than two weeks, the National Center for Home Food Preservation recommends. After that, place the jars in the freezer or refrigerator for use up to one year after dehydrating.

What is jar dried beef?

Where did creamed chipped beef originated?

Marine Corp lore traces the dish back to World War I, when an Army field kitchen was unable to keep up with the rapidly advancing Marine Brigade. As such, the brigade’s dinner of creamed beef didn’t arrive until the following morning, when the first sergeant ordered that the meal be served on dry bread.

What is S.O.S. in the military?

SOS is the official U.S. Military program designed to provide long term support to surviving Families of Fallen Soldiers. This is your program! Conceived of and developed by Survivors, this program is continually refined based on Survivor feedback and involvement by senior Army leaders.

What does the S.O.S. in the military Favourite S.O.S. breakfast mean?

The acronym “S.O.S.” means “Sh** on a Shingle“. Yup. Really. So the “shingle” part is the toast. Some folks like it over biscuits but plain ole simple toast is how I like it best.

Should dried beef be rinsed?

Rinse the slices of dried beef really well – they are VERY salty! Once you have rinsed well, pat dry with a paper towel. Chop the beef into small bite-sized pieces. Set aside.

Should dried beef be rinsed before cooking?

An important step when making this SOS recipe is to rinse the dried beef in warm water to remove the excess salt. If you skip this step it will result in an inedible too-salty breakfast.

Should you soak dried beef before using it?

You do want to do one easy step before you make it though. Soak the dried beef in hot water for 10 minutes to remove some of the salt. Like country ham, dried beef is extremly salty. So salty you will probably not need to add any salt to the gravy/sauce.

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